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1
Functional analysis of individual oligosaccharide chains of Sendai virus hemagglutinin-neuraminidase protein
Functional analysis of individual oligosaccharide chains of Sendai virus hemagglutinin-neuraminidase protein
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Functional analysis of individual oligosaccharide chains of Sendai virus hemagglutinin-neuraminidase protein

Segawa, H. (Iwate Univ., Morioka (Japan). Faculty of Agriculture) ; Inakawa, A ; Yamashita, T ; Taira, H

Bioscience, biotechnology, and biochemistry, 2003-03, Vol.67 (3), p.592-598 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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2
Synthesis and herbicidal activity of 6-phenyl-5-propylamino-2-pyrazinecarbonitriles and related compounds
Synthesis and herbicidal activity of 6-phenyl-5-propylamino-2-pyrazinecarbonitriles and related compounds
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Synthesis and herbicidal activity of 6-phenyl-5-propylamino-2-pyrazinecarbonitriles and related compounds

Nakamura, A ; Ono, M ; Segawa, H. (Kyowa Gas Chemical Industry Co. Ltd., Nakajo, Niigata (Japan). Research Lab.) ; Takematsu, T

Agricultural and biological chemistry, 1984-04, Vol.48 (4), p.1009-1016

Tokyo: Taylor & Francis

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3
Flavonoid glycosides extracted from Hop (Humulus lupulus L.) as inhibitors of chemical mediator release from human basophilic KU812 cells
Flavonoid glycosides extracted from Hop (Humulus lupulus L.) as inhibitors of chemical mediator release from human basophilic KU812 cells
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Flavonoid glycosides extracted from Hop (Humulus lupulus L.) as inhibitors of chemical mediator release from human basophilic KU812 cells

Segawa, S.(Sapporo Breweries Co. Ltd., Yaizu, Shizuoka (Japan). Frontier Labs. of Value Creation) ; Yasui, K ; Takata, Y ; Kurihara, T ; Kaneda, H ; Watari, J

Bioscience, biotechnology, and biochemistry, 2006-12, Vol.70 (12), p.2990-2997 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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4
Clinical effects of a hop [Humulus lupulus] water extract on Japanese cedar [Cryptomeria japonica] pollinosis during the pollen season: A double-blind, placebo-controlled trial
Clinical effects of a hop [Humulus lupulus] water extract on Japanese cedar [Cryptomeria japonica] pollinosis during the pollen season: A double-blind, placebo-controlled trial
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Clinical effects of a hop [Humulus lupulus] water extract on Japanese cedar [Cryptomeria japonica] pollinosis during the pollen season: A double-blind, placebo-controlled trial

Segawa, S.(Sapporo Breweries Ltd., Yaizu, Shizuoka (Japan). Frontier Labs. of Value Creation) ; Takata, Y ; Wakita, Y ; Kaneko, T ; Kaneda, H ; Watari, J ; Enomoto, T

Bioscience, biotechnology, and biochemistry, 2007-08, Vol.71 (8), p.1955-1962 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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5
Effects of a hop [Humulus lupulus] water extract on the compound 48/80-stimulated vascular permeability in ICR mice and histamine release from OVA-sensitized BALB/c mice
Effects of a hop [Humulus lupulus] water extract on the compound 48/80-stimulated vascular permeability in ICR mice and histamine release from OVA-sensitized BALB/c mice
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Effects of a hop [Humulus lupulus] water extract on the compound 48/80-stimulated vascular permeability in ICR mice and histamine release from OVA-sensitized BALB/c mice

Segawa, S.(Sapporo Breweries Co. Ltd., Yaizu, Shizuoka (Japan). Frontier Labs. of Value Creation) ; Takata, Y ; Kaneda, H ; Watari, J

Bioscience, biotechnology, and biochemistry, 2007-06, Vol.71 (6), p.1577-1581 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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6
Further Studies on the Preparation of Low Sodium Chloride-containing Soy Sauce by Using Ornithyltaurine Hydrochloride and Its Related Compounds
Further Studies on the Preparation of Low Sodium Chloride-containing Soy Sauce by Using Ornithyltaurine Hydrochloride and Its Related Compounds
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Further Studies on the Preparation of Low Sodium Chloride-containing Soy Sauce by Using Ornithyltaurine Hydrochloride and Its Related Compounds

Kuramitsu, Rie ; Segawa, Daisuke ; Nakamura, Kozo ; Muramatsu, Shunsuke ; Okai, Hideo

Bioscience, biotechnology, and biochemistry, 1997, Vol.61 (7), p.1163-1167 [Periódico revisado por pares]

Tokyo: Taylor & Francis

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7
Preparation of low sodium chloride containing soy sauce using amino acid based saltiness enhancers
Preparation of low sodium chloride containing soy sauce using amino acid based saltiness enhancers
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Preparation of low sodium chloride containing soy sauce using amino acid based saltiness enhancers

Segawa, D. (Hiroshima Univ. (Japan). Faculty of Engineering) ; Nakamura, K ; Kuramitsu, R ; Muramatsu, S ; Sano, Y ; Uzuka, Y ; Tamura, M ; Okai, H

Bioscience, biotechnology, and biochemistry, 1995-01, Vol.59 (1), p.35-39 [Periódico revisado por pares]

Tokyo: Taylor & Francis

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8
Chemiluminescent Determination of Peroxidase with Purpurogallin Carboxylic Acid
Chemiluminescent Determination of Peroxidase with Purpurogallin Carboxylic Acid
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Chemiluminescent Determination of Peroxidase with Purpurogallin Carboxylic Acid

SEGAWA, Tadashi ; OOIZUMI, Takahiro ; MATSUBARA, Taichi ; KAMIDATE, Tamio ; WATANABE, Hiroto

Analytical Sciences, 1995/04/10, Vol.11(2), pp.209-212 [Periódico revisado por pares]

Tokyo: The Japan Society for Analytical Chemistry

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9
New Plastoquinones from the Brown Alga Sargassum sagamianum var. yezoense
New Plastoquinones from the Brown Alga Sargassum sagamianum var. yezoense
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New Plastoquinones from the Brown Alga Sargassum sagamianum var. yezoense

Segawa, Makoto ; Shirahama, Haruhisa

Chemistry letters, 1987-07, Vol.16 (7), p.1365-1366 [Periódico revisado por pares]

Tokyo: The Chemical Society of Japan

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10
Role of 3-Morpholino-1-propanesulfonic Acid as Energy Transferor in Chemiluminescence Reaction of Fluorescein Catalyzed by Horseradish Peroxidase
Role of 3-Morpholino-1-propanesulfonic Acid as Energy Transferor in Chemiluminescence Reaction of Fluorescein Catalyzed by Horseradish Peroxidase
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Role of 3-Morpholino-1-propanesulfonic Acid as Energy Transferor in Chemiluminescence Reaction of Fluorescein Catalyzed by Horseradish Peroxidase

Segawa, Tadashi ; Kamidate, Tamio ; Watanabe, Hiroto

Bulletin of the Chemical Society of Japan, 1993-08, Vol.66 (8), p.2237-2241 [Periódico revisado por pares]

Tokyo: The Chemical Society of Japan

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