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11
NADP +-isocitrate dehydrogenase gene expression and isozyme activity during citrus fruit development
NADP +-isocitrate dehydrogenase gene expression and isozyme activity during citrus fruit development
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NADP +-isocitrate dehydrogenase gene expression and isozyme activity during citrus fruit development

Sadka, Avi ; Dahan, Esther ; Or, Etti ; Cohen, Lidya

Plant science (Limerick), 2000-09, Vol.158 (1), p.173-181 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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12
Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening
Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening
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Ethanol triggers grape gene expression leading to anthocyanin accumulation during berry ripening

El Kereamy, Ashraf ; Chervin, Christian ; Souquet, Jean-Marc ; Moutounet, Michel ; Monje, Marie-Carmen ; Nepveu, Françoise ; Mondies, Helene ; Ford, Christopher M ; van Heeswijck, Robyn ; Roustan, Jean-Paul

Plant science (Limerick), 2002-09, Vol.163 (3), p.449-454 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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13
Expression of a xyloglucan endo-transglycosylase gene is closely related to grape berry softening
Expression of a xyloglucan endo-transglycosylase gene is closely related to grape berry softening
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Expression of a xyloglucan endo-transglycosylase gene is closely related to grape berry softening

Ishimaru, Megumi ; Kobayashi, Shozo

Plant science (Limerick), 2002-04, Vol.162 (4), p.621-628 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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14
A novel papaya ACC oxidase gene ( CP-ACO2) associated with late stage fruit ripening and leaf senescence
A novel papaya ACC oxidase gene ( CP-ACO2) associated with late stage fruit ripening and leaf senescence
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A novel papaya ACC oxidase gene ( CP-ACO2) associated with late stage fruit ripening and leaf senescence

Chen, Yu-Ting ; Lee, Yi-Ru ; Yang, Chih-Yuan ; Wang, Yuh-Tai ; Yang, Shang-Fa ; Shaw, Jei-Fu

Plant science (Limerick), 2003-04, Vol.164 (4), p.531-540 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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15
Characterization of a major latex protein (MLP) gene down-regulated by ethylene during peach fruitlet abscission
Characterization of a major latex protein (MLP) gene down-regulated by ethylene during peach fruitlet abscission
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Characterization of a major latex protein (MLP) gene down-regulated by ethylene during peach fruitlet abscission

Ruperti, Benedetto ; Bonghi, Claudio ; Ziliotto, Fiorenza ; Pagni, Silvana ; Rasori, Angela ; Varotto, Serena ; Tonutti, Pietro ; Giovannoni, James J ; Ramina, Angelo

Plant science (Limerick), 2002-08, Vol.163 (2), p.265-272 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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16
Changes in the cellular content of polyamines in different tissues of seed and fruit of a normal and a hull-less seed variety of pumpkin during development
Changes in the cellular content of polyamines in different tissues of seed and fruit of a normal and a hull-less seed variety of pumpkin during development
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Changes in the cellular content of polyamines in different tissues of seed and fruit of a normal and a hull-less seed variety of pumpkin during development

Bezold, Todd N. ; Loy, J.Brent ; Minocha, Subhash C.

Plant science (Limerick), 2003-05, Vol.164 (5), p.743-752 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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17
Xanthoxin, abscisic acid and its metabolite levels associated with apple fruit development
Xanthoxin, abscisic acid and its metabolite levels associated with apple fruit development
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Xanthoxin, abscisic acid and its metabolite levels associated with apple fruit development

Setha, Sutthiwal ; Kondo, Satoru ; Hirai, Nobuhiro ; Ohigashi, Hajime

Plant science (Limerick), 2004-02, Vol.166 (2), p.493-499 [Periódico revisado por pares]

Shannon: Elsevier B.V

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18
Distribution of fatty acids in polar and neutral lipids during seed development in Arabidopsis thaliana genetically engineered to produce acetylenic, epoxy and hydroxy fatty acids
Distribution of fatty acids in polar and neutral lipids during seed development in Arabidopsis thaliana genetically engineered to produce acetylenic, epoxy and hydroxy fatty acids
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Distribution of fatty acids in polar and neutral lipids during seed development in Arabidopsis thaliana genetically engineered to produce acetylenic, epoxy and hydroxy fatty acids

Thomæus, Stefan ; Carlsson, Anders S ; Stymne, Sten

Plant science (Limerick), 2001-10, Vol.161 (5), p.997-1003 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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19
Carbohydrate metabolism in leaves and assimilate partitioning in fruits of tomato ( Lycopersicon esculentum L.) as affected by salinity
Carbohydrate metabolism in leaves and assimilate partitioning in fruits of tomato ( Lycopersicon esculentum L.) as affected by salinity
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Carbohydrate metabolism in leaves and assimilate partitioning in fruits of tomato ( Lycopersicon esculentum L.) as affected by salinity

Gao, Zhifang ; Sagi, M ; Lips, S.H

Plant science (Limerick), 1998-07, Vol.135 (2), p.149-159 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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20
Functional analysis of peach ACC oxidase promoters in transgenic tomato and in ripening peach fruit
Functional analysis of peach ACC oxidase promoters in transgenic tomato and in ripening peach fruit
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Functional analysis of peach ACC oxidase promoters in transgenic tomato and in ripening peach fruit

Rasori, Angela ; Bertolasi, Bruno ; Furini, Antonella ; Bonghi, Claudio ; Tonutti, Pietro ; Ramina, Angelo

Plant science (Limerick), 2003-09, Vol.165 (3), p.523-530 [Periódico revisado por pares]

Shannon: Elsevier Ireland Ltd

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