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The “effective pollination period” in fruit trees
The “effective pollination period” in fruit trees
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The “effective pollination period” in fruit trees

Sanzol, J. ; Herrero, M.

Scientia Horticulturae, 2001-10, Vol.90 (1), p.1-17 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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2
Stay-green: A consequence of the balance between supply and demand for nitrogen during grain filling?
Stay-green: A consequence of the balance between supply and demand for nitrogen during grain filling?
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Stay-green: A consequence of the balance between supply and demand for nitrogen during grain filling?

BORRELL, ANDREW ; HAMMER, GRAEME ; VAN OOSTEROM, ERIK

Annals of applied biology, 2001-02, Vol.138 (1), p.91-95 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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3
Ethylene perception is required for the expression of tomato ripening-related genes and associated physiological changes even at advanced stages of ripening
Ethylene perception is required for the expression of tomato ripening-related genes and associated physiological changes even at advanced stages of ripening
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Ethylene perception is required for the expression of tomato ripening-related genes and associated physiological changes even at advanced stages of ripening

Hoeberichts, Frank A ; Van Der Plas, Linus H.W ; Woltering, Ernst J

Postharvest biology and technology, 2002-09, Vol.26 (2), p.125-133 [Periódico revisado por pares]

New York, NY: Elsevier B.V

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4
Grain and dry matter yields and partitioning of assimilates in Japonica/Indica hybrid rice
Grain and dry matter yields and partitioning of assimilates in Japonica/Indica hybrid rice
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Grain and dry matter yields and partitioning of assimilates in Japonica/Indica hybrid rice

JIANCHANG G YANG ; SHAOBING PENG ; ZUJIAN ZHANG ; ZHIQIN WANG ; VISPERAS, Romeo M ; QINGSEN ZHU

Crop science, 2002-05, Vol.42 (3), p.766-772 [Periódico revisado por pares]

Madison, WI: Crop Science Society of America

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5
Flavonoid and chlorogenic acid changes in skin of ‘Elstar’ and ‘Jonagold’ apples during development and ripening
Flavonoid and chlorogenic acid changes in skin of ‘Elstar’ and ‘Jonagold’ apples during development and ripening
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Flavonoid and chlorogenic acid changes in skin of ‘Elstar’ and ‘Jonagold’ apples during development and ripening

Awad, Mohamed A. ; de Jager, Anton ; van der Plas, Linus H.W. ; van der Krol, Alexander R.

Scientia horticulturae, 2001-10, Vol.90 (1), p.69-83 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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6
Maize kernel composition and post-flowering source-sink ratio
Maize kernel composition and post-flowering source-sink ratio
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Maize kernel composition and post-flowering source-sink ratio

BORRAS, Lucas ; CURA, José A ; OTEGUI, Maria E

Crop science, 2002-05, Vol.42 (3), p.781-790 [Periódico revisado por pares]

Madison, WI: Crop Science Society of America

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7
Culture conditions and detachment of the fruit influence the effect of ethylene on the climacteric respiration of melon
Culture conditions and detachment of the fruit influence the effect of ethylene on the climacteric respiration of melon
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Culture conditions and detachment of the fruit influence the effect of ethylene on the climacteric respiration of melon

Bower, Jenny ; Holford, Paul ; Latché, Alain ; Pech, Jean-Claude

Postharvest biology and technology, 2002-09, Vol.26 (2), p.135-146 [Periódico revisado por pares]

New York, NY: Elsevier B.V

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8
Rubisco without the Calvin cycle improves the carbon efficiency of developing green seeds
Rubisco without the Calvin cycle improves the carbon efficiency of developing green seeds
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Rubisco without the Calvin cycle improves the carbon efficiency of developing green seeds

Schwender, J ; Goffman, F ; Ohlrogge, J.B ; Shachar-Hill, Y

Nature, 2004-12, Vol.432 (7018), p.779-782 [Periódico revisado por pares]

London: Nature Publishing

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9
Developmental Changes in Enzymes of Flavonoid Biosynthesis in the Skins of Red and Green Apple Cultivars
Developmental Changes in Enzymes of Flavonoid Biosynthesis in the Skins of Red and Green Apple Cultivars
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Developmental Changes in Enzymes of Flavonoid Biosynthesis in the Skins of Red and Green Apple Cultivars

Lister, Carolyn E ; Lancaster, Jane E ; Walker, John R L

Journal of the science of food and agriculture, 1996-07, Vol.71 (3), p.313-320 [Periódico revisado por pares]

London: John Wiley & Sons, Ltd

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10
Changes of jasmonates in grape berries and their possible roles in fruit development
Changes of jasmonates in grape berries and their possible roles in fruit development
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Changes of jasmonates in grape berries and their possible roles in fruit development

Kondo, Satoru ; Fukuda, Kayoko

Scientia horticulturae, 2001-12, Vol.91 (3), p.275-288 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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