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1
Number of cells in tomato fruit depending on fruit position and source-sink balance during plant development
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Artigo
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Number of cells in tomato fruit depending on fruit position and source-sink balance during plant development

BERTIN, Nadia ; GAUTIER, Hélène ; ROCHE, Cédric

Plant growth regulation, 2002-02, Vol.36 (2), p.105-112 [Periódico revisado por pares]

Dordrecht: Springer

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2
Cell wall metabolism in gibberellin-treated persimmon fruits
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Artigo
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Cell wall metabolism in gibberellin-treated persimmon fruits

BEN-ARIE, R ; SAKS, Y ; SONEGO, L ; FRANK, A

Plant growth regulation, 1996-06, Vol.19 (1), p.25-33 [Periódico revisado por pares]

Dordrecht: Springer

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3
Changes in indole-3-acetic acid and abscisic acid levels during tomato (Lycopersicon esculentum Mill.) fruit development and ripening
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Artigo
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Changes in indole-3-acetic acid and abscisic acid levels during tomato (Lycopersicon esculentum Mill.) fruit development and ripening

BUTA, J. G ; SPAULDING, D. W

Journal of plant growth regulation, 1994-06, Vol.13 (3), p.163-166 [Periódico revisado por pares]

New York, NY: Springer

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4
Sequence and expression of embryogenesis-specific cDNAs encoding 2S seed storage proteins in Pseudotsuga menziesii [Mirb.] Franco
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Artigo
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Sequence and expression of embryogenesis-specific cDNAs encoding 2S seed storage proteins in Pseudotsuga menziesii [Mirb.] Franco

Chatthai, M ; Misra, S

Planta, 1998-09, Vol.206 (1), p.138-145 [Periódico revisado por pares]

Berlin: Springer-Verlag

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5
Indole-3-acetic acid, ethylene and abscisic acid metabolism in developing muskmelon (Cucumis melo L.) fruit
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Artigo
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Indole-3-acetic acid, ethylene and abscisic acid metabolism in developing muskmelon (Cucumis melo L.) fruit

Dunlap, J.R. (Texas Agricultural Experiment Station, Weslaco, TX (USA)) ; Slovin, J.P ; Cohen, J.D

Plant growth regulation, 1996-06, Vol.19 (1), p.45-54 [Periódico revisado por pares]

Dordrecht: Springer

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6
Effect of gibberellic acid on ripening of strawberry fruits (Fragaria annanassa Duch.)
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Artigo
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Effect of gibberellic acid on ripening of strawberry fruits (Fragaria annanassa Duch.)

Martinez, G.A ; Chaves, A.R ; Anon, M.C

Journal of plant growth regulation, 1994-04, Vol.13 (2), p.87-91 [Periódico revisado por pares]

New York, NY: Springer

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7
Methyl jasmonate vapor promotes β-carotene synthesis and chlorophyll degradation in golden delicious apple peel
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Artigo
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Methyl jasmonate vapor promotes β-carotene synthesis and chlorophyll degradation in golden delicious apple peel

PEREZ, A. G ; SANZ, C ; RICHARDSON, D. G ; OLIAS, J. M

Journal of plant growth regulation, 1993-06, Vol.12 (3), p.163-167 [Periódico revisado por pares]

New York, NY: Springer

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8
Control of mannose/galactose ratio during galactomannan formation in developing legume seeds
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Artigo
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Control of mannose/galactose ratio during galactomannan formation in developing legume seeds

Edwards, M. (Stirling Univ. (United Kingdom). School of Natural Sciences, Dept. of Biological and Molecular Sciences) ; Scott, C ; Gidley, M.J ; Reid, J.S.G

Planta, 1992-04, Vol.187 (1), p.67-74 [Periódico revisado por pares]

NEW YORK: Springer-Verlag

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9
A comparison of in vitro with in vivo flowering in bamboo: Bambusa arundinacea
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Artigo
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A comparison of in vitro with in vivo flowering in bamboo: Bambusa arundinacea

Nadgauda, R.S. (National Chemical Lab., Pune (India). Div. of Plant Tissue Culture) ; John, C.K ; Parasharami, V.A ; Joshi, M.S ; Mascarenhas, A.F

Plant cell, tissue and organ culture, 1997, Vol.48 (3), p.181-188 [Periódico revisado por pares]

Dordrecht: Springer

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10
Compartmental analysis of amino-acid release from attached and detached pea seed coats
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Artigo
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Compartmental analysis of amino-acid release from attached and detached pea seed coats

Lanfermeijer, F.C. (Utrecht Univ. (Netherlands). Plant Ecology and Evolutionary Biology) ; Oene, M.A. van ; Borstlap, A.C

Planta, 1992-04, Vol.187 (1), p.75-82 [Periódico revisado por pares]

NEW YORK: Springer-Verlag

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