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Refinado por: Base de dados/Biblioteca: ASFA: Aquatic Sciences and Fisheries Abstracts remover assunto: Reproduction remover Journal Of Shellfish Research remover
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The content of ascorbic acid and tocopherol in the tissues and eggs of wild Macrobrachium rosenbergii during maturation
The content of ascorbic acid and tocopherol in the tissues and eggs of wild Macrobrachium rosenbergii during maturation
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The content of ascorbic acid and tocopherol in the tissues and eggs of wild Macrobrachium rosenbergii during maturation

Cavalli, RO ; Tamtin, M ; Lavens, P ; Sorgeloos, P ; Nelis, HJ ; De Leenheer, AP

Journal of shellfish research, 2001-12, Vol.20 (3), p.939-943 [Periódico revisado por pares]

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