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1
Effect of production system and flock age on eggshell and egg internal quality measurements
Effect of production system and flock age on eggshell and egg internal quality measurements
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Effect of production system and flock age on eggshell and egg internal quality measurements

Samiullah, Sami ; Omar, Amal Saleh ; Roberts, Juliet ; Chousalkar, Kapil

Poultry science, 2017-01, Vol.96 (1), p.246-258 [Periódico revisado por pares]

England

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2
Egg quality and egg albumen property of domestic chicken, duck, goose, turkey, quail, and pigeon
Egg quality and egg albumen property of domestic chicken, duck, goose, turkey, quail, and pigeon
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Egg quality and egg albumen property of domestic chicken, duck, goose, turkey, quail, and pigeon

Sun, Congjiao ; Liu, Junnian ; Yang, Ning ; Xu, Guiyun

Poultry science, 2019-10, Vol.98 (10), p.4516-4521 [Periódico revisado por pares]

England: Elsevier Inc

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3
Effects of encapsulated essential oils and organic acids on laying performance, egg quality, intestinal morphology, barrier function, and microflora count of hens during the early laying period
Effects of encapsulated essential oils and organic acids on laying performance, egg quality, intestinal morphology, barrier function, and microflora count of hens during the early laying period
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Effects of encapsulated essential oils and organic acids on laying performance, egg quality, intestinal morphology, barrier function, and microflora count of hens during the early laying period

Wang, Han ; Liang, Saisai ; Li, Xueyuan ; Yang, Xiaojun ; Long, Fangyu ; Yang, Xin

Poultry science, 2019-12, Vol.98 (12), p.6751-6760 [Periódico revisado por pares]

England: Elsevier Inc

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4
Genetic variations alter production and behavioral responses following heat stress in 2 strains of laying hens
Genetic variations alter production and behavioral responses following heat stress in 2 strains of laying hens
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Genetic variations alter production and behavioral responses following heat stress in 2 strains of laying hens

Mack, L. A ; Felver-Gant, J. N ; Dennis, R. L ; Cheng, H. W

Poultry science, 2013-02, Vol.92 (2), p.285-294 [Periódico revisado por pares]

Oxford, UK: Oxford University Press

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5
Effects of temperature on quality of preserved eggs during storage
Effects of temperature on quality of preserved eggs during storage
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Effects of temperature on quality of preserved eggs during storage

Luo, Wenxiang ; Xue, Hui ; Xiong, Chunhong ; Li, Jianke ; Tu, Yonggang ; Zhao, Yan

Poultry science, 2020-06, Vol.99 (6), p.3144-3157 [Periódico revisado por pares]

England: Elsevier Inc

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6
Effects of in ovo injection of sulfur-containing amino acids on heat shock protein 70, corticosterone hormone, antioxidant indices, and lipid profile of newly hatched broiler chicks exposed to heat stress during incubation
Effects of in ovo injection of sulfur-containing amino acids on heat shock protein 70, corticosterone hormone, antioxidant indices, and lipid profile of newly hatched broiler chicks exposed to heat stress during incubation
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Effects of in ovo injection of sulfur-containing amino acids on heat shock protein 70, corticosterone hormone, antioxidant indices, and lipid profile of newly hatched broiler chicks exposed to heat stress during incubation

Elnesr, S S ; Elwan, H A M ; Xu, Q Q ; Xie, C ; Dong, X Y ; Zou, X T

Poultry science, 2019-05, Vol.98 (5), p.2290-2298 [Periódico revisado por pares]

England: Poultry Science Association, Inc

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7
Minimum phosphorus requirements for laying hen feed formulations
Minimum phosphorus requirements for laying hen feed formulations
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Minimum phosphorus requirements for laying hen feed formulations

Rodehutscord, Markus ; Sommerfeld, Vera ; Angel, C. Roselina ; Korver, Douglas R.

Poultry science, 2023-02, Vol.102 (2), p.102344-102344, Article 102344 [Periódico revisado por pares]

England: Elsevier Inc

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8
Alternatives to antibiotics for organic poultry production: types, modes of action and impacts on bird's health and production
Alternatives to antibiotics for organic poultry production: types, modes of action and impacts on bird's health and production
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Alternatives to antibiotics for organic poultry production: types, modes of action and impacts on bird's health and production

Abd El-Hack, Mohamed E. ; El-Saadony, Mohamed T. ; Salem, Heba M. ; El-Tahan, Amira M. ; Soliman, Mohamed M. ; Youssef, Gehan B.A. ; Taha, Ayman E. ; Soliman, Soliman M. ; Ahmed, Ahmed E. ; El-kott, Attalla F. ; Al Syaad, Khalid M. ; Swelum, Ayman A.

Poultry science, 2022-04, Vol.101 (4), p.101696-101696, Article 101696 [Periódico revisado por pares]

England: Elsevier Inc

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9
Choline supplementation alters egg production performance and hepatic oxidative status of laying hens fed high-docosahexaenoic acid microalgae
Choline supplementation alters egg production performance and hepatic oxidative status of laying hens fed high-docosahexaenoic acid microalgae
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Choline supplementation alters egg production performance and hepatic oxidative status of laying hens fed high-docosahexaenoic acid microalgae

Yonke, Joseph A ; Cherian, Gita

Poultry science, 2019-11, Vol.98 (11), p.5661-5668 [Periódico revisado por pares]

England: Poultry Science Association, Inc

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10
Efficacy of slightly acidic electrolyzed water on the microbial safety and shelf life of shelled eggs
Efficacy of slightly acidic electrolyzed water on the microbial safety and shelf life of shelled eggs
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Efficacy of slightly acidic electrolyzed water on the microbial safety and shelf life of shelled eggs

Zang, Y T ; Bing, Sh ; Li, Y J ; Shu, D Q ; Huang, A M ; Wu, H X ; Lan, L T ; Wu, H D

Poultry science, 2019-11, Vol.98 (11), p.5932-5939 [Periódico revisado por pares]

England: Poultry Science Association, Inc

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