Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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11 |
Material Type: Artigo
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Structure and expression of chloroplast-localized porphobilinogen deaminase from pea (Pisum sativum L.) isolated by redundant polymerase chain reactionWitty, M ; Wallace-Cook, A.D.M ; Albrecht, H ; Spano, A.J ; Michel, H ; Shabanowitz, J ; Hunt, D.F ; Timko, M.P ; Smith, A.GPlant physiology (Bethesda), 1993-09, Vol.103 (1), p.139-147 [Periódico revisado por pares]Rockville, MD: American Society of Plant PhysiologistsTexto completo disponível |
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12 |
Material Type: Artigo
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Fate of L-phenylalanine of soil and its effect on plant growthSarwar, M. (Univ. of California, Riverside, CA.) ; Frankenberger, W.T. JrSoil Science Society of America journal, 1995-11, Vol.59 (6), p.1625-1630 [Periódico revisado por pares]Madison, WI: Soil Science Society of AmericaSem texto completo |
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13 |
Material Type: Artigo
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Guanosine deaminase and guanine deaminase from tea [Camellia sinensis] leavesNegishi, Osamu ; Ozawa, Tetsuo ; Imagawa, HiroshiBioscience, biotechnology, and biochemistry, 1994, Vol.58 (7), p.1277-1281 [Periódico revisado por pares]Tokyo: Taylor & FrancisTexto completo disponível |
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14 |
Material Type: Artigo
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Purification and Biochemical Comparison of 1-Aminocyclopropane-1-carboxylic Acid Deaminase Proteins Expressed in Delayed Ripening Tomato and Escherichia coli: Studies for a Food Safety AssessmentFinn, Rory F ; Leimgruber, Richard M ; Boyle, Denis M ; Jennings, Michael G ; Kimack, Nancy M ; Smith, Christine E ; Bishop, Bruce F ; Frazier, Ronald B ; Magin, Kimberly M ; Fuchs, Roy L ; Reed, Andrew JJournal of agricultural and food chemistry, 1996-01, Vol.44 (1), p.381-387 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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15 |
Material Type: Artigo
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Cloning and sequencing for chickpea cDNA coding for threonine deaminaseJohn, S.J. (Jawaharlal Nehru University, New Delhi, India.) ; Srivastava, V ; Guha-Mukherjee, SPlant physiology (Bethesda), 1995-03, Vol.107 (3), p.1023-1024 [Periódico revisado por pares]Rockville, MD: American Society of Plant PhysiologistsTexto completo disponível |
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16 |
Material Type: Artigo
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Cytidine production by mutants of Bacillus subtilisAsahi, S. (Takeda Chemical Industries Ltd., Osaka (Japan)) ; Tsunemi, Y ; Izawa, M ; Doi, MBioscience, biotechnology, and biochemistry, 1994, Vol.58 (8), p.1399-1402 [Periódico revisado por pares]Tokyo: Taylor & FrancisTexto completo disponível |
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17 |
Material Type: Artigo
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Decreased antioxidative activity of maize [Zea mays] zein in response to deamidation rateOhiue, H. (Kobe Gakuin Univ. (Japan). Faculty of Nutrition) ; Iwami, K ; Kusano, T ; Ibuki, FBioscience, biotechnology, and biochemistry, 1994-01, Vol.58 (1), p.198-199 [Periódico revisado por pares]Tokyo: Taylor & FrancisTexto completo disponível |
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18 |
Material Type: Artigo
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DNA damage and cytotoxicity caused by nitric oxideTannenbaum S.R ; Tamir S ; Rojas Walker T. de ; Wishnok J.SACS symposium series, 1994 [Periódico revisado por pares]Texto completo disponível |
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19 |
Material Type: Artigo
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Identification of the reactive sulfhydryl group of 1-aminocyclopropane-1-carboxylate deaminaseHonma, M. (Hokkaido Univ., Sapporo (Japan). Faculty of Agriculture) ; Kawai, J ; Yamada, MBioscience, biotechnology, and biochemistry, 1993, Vol.57 (12), p.2090-2093 [Periódico revisado por pares]Tokyo: Taylor & FrancisTexto completo disponível |
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20 |
Material Type: Artigo
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Deamidation on glutaminyl and asparaginyl residues of protein by neutraseKim, H.S ; Kang, Y.J. (Cheju National University, Cheju (Korea Republic). Department of Food Science and Technology)Korean Journal of Food Science and Technology (Korea Republic), 1995-10, Vol.27 (5) [Periódico revisado por pares]Sem texto completo |