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Refinado por: assunto: Microbiology remover
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1
Biofilms, flagella, and mechanosensing of surfaces by bacteria
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Biofilms, flagella, and mechanosensing of surfaces by bacteria

Belas, Robert

Trends in microbiology (Regular ed.), 2014-09, Vol.22 (9), p.517-527 [Periódico revisado por pares]

England: Elsevier Ltd

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2
Dual Flagellar Systems Enable Motility under Different Circumstances
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Dual Flagellar Systems Enable Motility under Different Circumstances

McCarter, Linda L.

Journal of Molecular Microbiology and Biotechnology, 2004-01, Vol.7 (1-2), p.18-29 [Periódico revisado por pares]

Basel, Switzerland: S. Karger AG

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3
Changes of ultrastructure and stress tolerance of Vibrio parahaemolyticus upon entering viable but nonculturable state
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Changes of ultrastructure and stress tolerance of Vibrio parahaemolyticus upon entering viable but nonculturable state

Su, Chao-Ping ; Jane, Wann-Neng ; Wong, Hin-chung

International journal of food microbiology, 2013-01, Vol.160 (3), p.360-366 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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4
Relation of Capsular Polysaccharide Production and Colonial Cell Organization to Colony Morphology in Vibrio parahaemolyticus
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Relation of Capsular Polysaccharide Production and Colonial Cell Organization to Colony Morphology in Vibrio parahaemolyticus

Enos-Berlage, Jodi L. ; McCarter, Linda L.

Journal of Bacteriology, 2000-10, Vol.182 (19), p.5513-5520 [Periódico revisado por pares]

United States: American Society for Microbiology

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5
Inactivation of Bacteria in Seawater by Low-Amperage Electric Current
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Inactivation of Bacteria in Seawater by Low-Amperage Electric Current

Park, Jong-Chul ; Lee, Min Sub ; Lee, Dong Hee ; Park, Bong Joo ; Han, Dong-Wook ; Uzawa, Masakazu ; Takatori, Kosuke

Applied and Environmental Microbiology, 2003-04, Vol.69 (4), p.2405-2408 [Periódico revisado por pares]

Washington, DC: American Society for Microbiology

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6
Resuscitation of viable but nonculturable cells of Vibrio parahaemolyticus induced at low temperature under starvation
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Resuscitation of viable but nonculturable cells of Vibrio parahaemolyticus induced at low temperature under starvation

Mizunoe, Y ; Wai, S.N ; Ishikawa, T ; Takade, A ; Yoshida, S

FEMS microbiology letters, 2000-05, Vol.186 (1), p.115-120 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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7
Survival of Vibrio parahaemolyticus at low temperatures under starvation conditions and subsequent resuscitation of viable, nonculturable cells
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Survival of Vibrio parahaemolyticus at low temperatures under starvation conditions and subsequent resuscitation of viable, nonculturable cells

Jiang, X. (University of Maryland System, Cambridge, MD.) ; Chai, T.J

Applied and Environmental Microbiology, 1996-04, Vol.62 (4), p.1300-1305 [Periódico revisado por pares]

United States: American Society for Microbiology

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8
vpaH, a Gene Encoding a Novel Histone-Like Nucleoid Structure-Like Protein That Was Possibly Horizontally Acquired, Regulates the Biogenesis of Lateral Flagella in trh-Positive Vibrio parahaemolyticus TH3996
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vpaH, a Gene Encoding a Novel Histone-Like Nucleoid Structure-Like Protein That Was Possibly Horizontally Acquired, Regulates the Biogenesis of Lateral Flagella in trh-Positive Vibrio parahaemolyticus TH3996

Park, Kwon-Sam ; Arita, Michiko ; Iida, Tetsuya ; Honda, Takeshi

Infection and Immunity, 2005-09, Vol.73 (9), p.5754-5761 [Periódico revisado por pares]

Washington, DC: American Society for Microbiology

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9
An investigation into the changed physiological state of Vibrio bacteria as a survival mechanism in response to cold temperatures and studies on their sensitivity to heating and freezing
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An investigation into the changed physiological state of Vibrio bacteria as a survival mechanism in response to cold temperatures and studies on their sensitivity to heating and freezing

Johnston, M.D. ; Brown, M.H.

Journal of applied microbiology, 2002-01, Vol.92 (6), p.1066-1077 [Periódico revisado por pares]

Oxford UK: Blackwell Science Ltd

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10
Response of Vibrio parahaemolyticus to ethanol shock
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Response of Vibrio parahaemolyticus to ethanol shock

Chiang, Ming-Lun ; Ho, Wei-Li ; Chou, Cheng-Chun

Food microbiology, 2006-08, Vol.23 (5), p.461-467 [Periódico revisado por pares]

London: Elsevier Ltd

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