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1
Intestinal Absorption and Factors Influencing Bioavailability of Magnesium- An Update
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Intestinal Absorption and Factors Influencing Bioavailability of Magnesium- An Update

Schuchardt, Jan Philipp ; Hahn, Andreas

Current nutrition and food science, 2017-11, Vol.13 (4), p.260-278 [Periódico revisado por pares]

United Arab Emirates: Bentham Science Publishers Ltd

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2
Buckwheat: A Useful Food and Its Effects on Human Health
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Buckwheat: A Useful Food and Its Effects on Human Health

Yilmaz, Hacı Ömer ; Ayhan, Nurcan Yabanci ; Meriç, Çağdaş Salih

Current nutrition and food science, 2020-01, Vol.16 (1), p.29-34 [Periódico revisado por pares]

Sharjah: Bentham Science Publishers Ltd

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3
Protection and Restitution of Gut Barrier by Probiotics: Nutritional and Clinical Implications
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Protection and Restitution of Gut Barrier by Probiotics: Nutritional and Clinical Implications

Rao, R K ; Samak, G

Current nutrition and food science, 2013-05, Vol.9 (2), p.99-107 [Periódico revisado por pares]

United Arab Emirates: Bentham Science Publishers Ltd

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4
Effects of Cooking Processes on Breath Hydrogen and Colonic Fermentation of Soybean
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Effects of Cooking Processes on Breath Hydrogen and Colonic Fermentation of Soybean

Okumura, Naoya ; Jinno, Naoya ; Taniguchi, Kentaro ; Tanabe, Kenichi ; Nakamura, Sadako ; Kondo, Takaharu ; Shimouchi, Akito

Current nutrition and food science, 2020-01, Vol.16 (4), p.488-493 [Periódico revisado por pares]

Sharjah: Bentham Science Publishers Ltd

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5
Methods for Assessing Aspects of Carotenoid Bioavailability
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Methods for Assessing Aspects of Carotenoid Bioavailability

Biehler, E. ; Bohn, T.

Current nutrition and food science, 2010-02, Vol.6 (1), p.44-69 [Periódico revisado por pares]

Bentham Science Publishers Ltd

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6
Polyphenols: A Potential New Strategy for the Prevention and Treatment of Anxiety and Depression
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Polyphenols: A Potential New Strategy for the Prevention and Treatment of Anxiety and Depression

Bouayed, Jaouad

Current nutrition and food science, 2010-02, Vol.6 (1), p.13-18 [Periódico revisado por pares]

Bentham Science Publishers Ltd

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7
Bioavailability of Non-Provitamin A Carotenoids
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Bioavailability of Non-Provitamin A Carotenoids

Bohn, Torsten

Current nutrition and food science, 2008-11, Vol.4 (4), p.240-258 [Periódico revisado por pares]

Bentham Science Publishers Ltd

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8
Oral Precancerous Lesions Show Increased Levels of Glutathione Compared to Cancerous Tissue
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Oral Precancerous Lesions Show Increased Levels of Glutathione Compared to Cancerous Tissue

Mahabaleshwar, Hegde ; Nupur, Hingad ; Revati, Deshmukh ; Garish, Goyal ; Shahida, Khan

Current nutrition and food science, 2010-08, Vol.6 (3), p.223-226 [Periódico revisado por pares]

Bentham Science Publishers Ltd

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9
Sorghum (Sorghum bicolor) Extract Affects Plasma Lipid Metabolism and Hepatic Macrophage Infiltration in Diabetic Rats
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Sorghum (Sorghum bicolor) Extract Affects Plasma Lipid Metabolism and Hepatic Macrophage Infiltration in Diabetic Rats

Mukai, Yuuka ; Kataoka, Saori ; Sato, Shin

Current nutrition and food science, 2020-01, Vol.16 (5), p.824-832 [Periódico revisado por pares]

Sharjah: Bentham Science Publishers Ltd

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10
Composition of Fatty Acids of the Lipids Extracted from Seeds of Sesbania bispinosa Grown on the Indian Coastal Sand Dunes
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Composition of Fatty Acids of the Lipids Extracted from Seeds of Sesbania bispinosa Grown on the Indian Coastal Sand Dunes

Jeppu Shreelalitha, Suvarna ; Ramaiah Sridhar, Kandikere

Current nutrition and food science, 2016-02, Vol.12 (1), p.50-55 [Periódico revisado por pares]

Bentham Science Publishers Ltd

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  1. Cardoso, M

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