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Cyanobacteria hepatotoxins, microcystins: bioavailability in contaminated mussels exposed to different environmental conditions
Cyanobacteria hepatotoxins, microcystins: bioavailability in contaminated mussels exposed to different environmental conditions
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Cyanobacteria hepatotoxins, microcystins: bioavailability in contaminated mussels exposed to different environmental conditions

Morais, J ; Augusto, M ; Carvalho, A. P ; Vale, M ; Vasconcelos, V. M

European food research & technology, 2008-07, Vol.227 (3), p.949-952 [Peer Reviewed Journal]

Berlin/Heidelberg: Berlin/Heidelberg : Springer-Verlag

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