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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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| 1 |
Material Type: Article
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Purification and biochemical characterization of thermostable alkaline phosphatases produced by Rhizopus microsporus var. rhizopodiformisBarbosa Junior, A.,Universidade de Sao Paulo (Brazil). Departamento De Bioquimica e Imunologia ; Guimaraes, L.H.S.,Universidade de Sao Paulo (Brazil). Departamento De Biologia ; Terenzi, H.F.,Universidade de Sao Paulo (Brazil). Departamento De Biologia ; Jorge, J.A.,Universidade de Sao Paulo (Brazil). Departamento De Biologia ; Leone, F.A.,Universidade de Sao Paulo (Brazil). Departamento De Quimica ; Polizeli, M.L.T.M.,Universidade de Sao Paulo (Brazil). Departamento De BiologiaFolia microbiologica, 2008-01, Vol.53 (6), p.509-516 [Peer Reviewed Journal]Dordrecht: Springer NetherlandsFull text available |
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Mycelial glucoamylases produced by the thermophilic fungus Scytalidium thermophilum strains 15.1 and 15.8: purification and biochemical characterizationFerreira-Nozawa, M S ; Rezende, J L ; Guimarães, L H S ; Terenzi, H F ; Jorge, J A ; Polizeli, M L T MBrazilian journal of microbiology, 2008-04, Vol.39 (2), p.344-352 [Peer Reviewed Journal]Brazil: Springer Nature B.VFull text available |
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Purification and biochemical characterization of a mycelial alkaline phosphatase without DNAase activity produced by Aspergillus caespitosusGuimarães, L H S ; Júnior, A B ; Jorge, J A ; Terenzi, H F ; Polizeli, M L T MFolia microbiologica, 2007, Vol.52 (3), p.231-236 [Peer Reviewed Journal]United StatesFull text available |
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Purification and biochemical characterization of glucose–cellobiose-tolerant cellulases from Scytalidium thermophilumSilva, Jean Carlos Rodrigues ; Guimarães, Luis Henrique Souza ; Salgado, José Carlos Santos ; Furriel, Rosa Prazeres Melo ; Polizeli, Maria Lourdes T. M ; Rosa, José César ; Jorge, João AtilioFolia microbiologica, 2013-11, Vol.58 (6), p.561-568 [Peer Reviewed Journal]Dordrecht: Springer-VerlagFull text available |
| 5 |
Material Type: Article
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Thermostable glucose-tolerant glucoamylase produced by the thermophilic fungus Scytalidium thermophilumAquino, A.C.M.M ; Jorge, J.A ; Terenzi, H.F ; Polizeli, M.L.T.M. (Universidade de Sao Paulo (Brazil). Departamento de Biologia)Folia microbiologica, 2001-01, Vol.46 (1), p.11-16 [Peer Reviewed Journal]Praha: AcademiaFull text available |
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Extracellular alkaline phosphatase from the filamentous fungus Aspergillus caespitosus: Purification and biochemical characterizationGUIMARAES, L. H. S ; TERENZI, H. F ; JORGE, J. A ; LEONE, F. A ; POLIZELI, M. L. T. MFolia microbiologica, 2003, Vol.48 (5), p.627-632 [Peer Reviewed Journal]Praha: AcademiaFull text available |
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Purification and biochemical characterization of a mycelial alkaline phosphatase without DNAase activity produced byAspergillus caespitosusGuimarães, L. H. S. ; Júnior, A. B. ; Jorge, J. A. ; Terenzi, H. F. ; Polizeli, M. L. T. M.Folia microbiologica, 2007-05, Vol.52 (3), p.231-236, Article 231 [Peer Reviewed Journal]Dordrecht: Springer Nature B.VFull text available |
| 8 |
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Extracellular alkaline phosphatase from the filamentous fungusAspergillus caespitosus: Purification and biochemical characterizationGuimarães, L. H. S. ; Terenzi, H. F. ; Jorge, J. A. ; Leone, F. A. ; Polizeli, M. L. T. M.Folia microbiologica, 2003-09, Vol.48 (5), p.627-632 [Peer Reviewed Journal]Dordrecht: Springer Nature B.VFull text available |
| 9 |
Material Type: Article
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Thermostable glucose-tolerant glucoamylase produced by the thermophilic fungusScytalidium thermophilumAquino, A. C. M. M. ; Jorge, J. A. ; Terenzi, H. F. ; Polizeli, M. L. T. M.Folia microbiologica, 2001-02, Vol.46 (1), p.11-16 [Peer Reviewed Journal]Dordrecht: Springer Nature B.VFull text available |
| 10 |
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Thermostable saccharogenic amylase produced under submerged fermentation by filamentous fungus Penicillium purpurogenumSilva, Tony Márcio ; de Oliveira, Maurício ; Somera, Alexandre Favarin ; Jorge, João Atílio ; Terenzi, Héctor Francico ; de Lourdes T M Polizeli, Maria ; Guimarães, Luis Henrique SouzaBrazilian journal of microbiology, 2011-09, Vol.42 (3), p.1136-1140 [Peer Reviewed Journal]Brazil: Springer Nature B.VFull text available |
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