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Assessment of Dietary Choline Intake, Contributing Food Items, and Associations with One-Carbon and Lipid Metabolites in Middle-Aged and Elderly Adults: The Hordaland Health StudyVan Parys, Anthea ; Brække, Maria Sandvik ; Karlsson, Therese ; Vinknes, Kathrine J ; Tell, Grethe S ; Haugsgjerd, Teresa R ; Ueland, Per Magne ; Øyen, Jannike ; Dierkes, Jutta ; Nygård, Ottar ; Lysne, VegardThe Journal of nutrition, 2022-02, Vol.152 (2), p.513-524 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |