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Understanding time perception through non-invasive brain stimulation techniques: A review of studies
Understanding time perception through non-invasive brain stimulation techniques: A review of studies
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Understanding time perception through non-invasive brain stimulation techniques: A review of studies

Mioni, G. ; Grondin, S. ; Bardi, L. ; Stablum, F.

Behavioural brain research, 2020-01, Vol.377, p.112232-112232, Article 112232 [Peer Reviewed Journal]

Netherlands: Elsevier B.V

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Environmental analysis of sunflower production with different forms of mineral nitrogen fertilizers
Environmental analysis of sunflower production with different forms of mineral nitrogen fertilizers
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Environmental analysis of sunflower production with different forms of mineral nitrogen fertilizers

Spinelli, D. ; Bardi, L. ; Fierro, A. ; Jez, S. ; Basosi, R.

Journal of environmental management, 2013-11, Vol.129, p.302-308 [Peer Reviewed Journal]

Kidlington: Elsevier Ltd

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3
Hydrocarbon degradation by a soil microbial population with β-cyclodextrin as surfactant to enhance bioavailability
Hydrocarbon degradation by a soil microbial population with β-cyclodextrin as surfactant to enhance bioavailability
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Hydrocarbon degradation by a soil microbial population with β-cyclodextrin as surfactant to enhance bioavailability

Bardi, L. ; Mattei, A. ; Steffan, S. ; Marzona, M.

Enzyme and microbial technology, 2000-11, Vol.27 (9), p.709-713 [Peer Reviewed Journal]

Amsterdam: Elsevier Inc

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4
The “motor-way” to decision-making: How the motor system drives cue-guided choice
The “motor-way” to decision-making: How the motor system drives cue-guided choice
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The “motor-way” to decision-making: How the motor system drives cue-guided choice

Garofalo, S. ; Finotti, G. ; Degni, L.A.E. ; Badioli, M. ; Starita, F. ; Gazzola, V. ; Bardi, L. ; Sirigu, A.

International journal of psychophysiology, 2023-06, Vol.188, p.34 [Peer Reviewed Journal]

Elsevier B.V

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5
Saccharomyces cerevisiae cell fatty acid composition and release during fermentation without aeration and in absence of exogenous lipids
Saccharomyces cerevisiae cell fatty acid composition and release during fermentation without aeration and in absence of exogenous lipids
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Saccharomyces cerevisiae cell fatty acid composition and release during fermentation without aeration and in absence of exogenous lipids

Bardi, Laura ; Cocito, Chiara ; Marzona, Mario

International journal of food microbiology, 1999-03, Vol.47 (1), p.133-140 [Peer Reviewed Journal]

Amsterdam: Elsevier B.V

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6
The role of posterior parietal cortex in the simon effect: A TMS study
The role of posterior parietal cortex in the simon effect: A TMS study
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The role of posterior parietal cortex in the simon effect: A TMS study

Schiff, S ; Bardi, L ; Massironi, M ; Basso, D ; Mapelli, D

Brain stimulation, 2008, Vol.1 (3), p.306-307 [Peer Reviewed Journal]

Elsevier Inc

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7
Soil application of meat and bone meal. Short-term effects on mineralization dynamics and soil biochemical and microbiological properties
Soil application of meat and bone meal. Short-term effects on mineralization dynamics and soil biochemical and microbiological properties
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Soil application of meat and bone meal. Short-term effects on mineralization dynamics and soil biochemical and microbiological properties

Mondini, Claudio ; Cayuela, Maria Luz ; Sinicco, Tania ; Sánchez-Monedero, Miguel Angel ; Bertolone, Eleonora ; Bardi, Laura

Soil biology & biochemistry, 2008-02, Vol.40 (2), p.462-474 [Peer Reviewed Journal]

Oxford: Elsevier Ltd

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8
The quartz-fiber Zero-Degree Calorimeter for the NA50 experiment at CERN SPS
The quartz-fiber Zero-Degree Calorimeter for the NA50 experiment at CERN SPS
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The quartz-fiber Zero-Degree Calorimeter for the NA50 experiment at CERN SPS

Arnaldi, R. ; Bardi, L. ; Chiavassa, E. ; Dellacasa, G. ; DeMarco, N. ; Gallio, M. ; Gorodetzky, P. ; Guaita, P. ; Musso, A. ; Pezzetta, M. ; Piccotti, A. ; Scomparin, E. ; Soave, C. ; Vercellin, E.

Nuclear instruments & methods in physics research. Section A, Accelerators, spectrometers, detectors and associated equipment, 1998-07, Vol.411 (1), p.1-16 [Peer Reviewed Journal]

Elsevier B.V

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9
Azo dye biodegradation by microbial cultures immobilized in alginate beads
Azo dye biodegradation by microbial cultures immobilized in alginate beads
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Azo dye biodegradation by microbial cultures immobilized in alginate beads

Steffan, Silvia ; Bardi, Laura ; Marzona, Mario

Environment international, 2005-02, Vol.31 (2), p.201-205 [Peer Reviewed Journal]

Amsterdam: Elsevier Ltd

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10
Production of renewable energies and biomolecules from livestock and agro-industrial waste: the BIOMOLENER Project
Production of renewable energies and biomolecules from livestock and agro-industrial waste: the BIOMOLENER Project
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Production of renewable energies and biomolecules from livestock and agro-industrial waste: the BIOMOLENER Project

Bardi, L. ; Malusà, E. ; Zoppellari, F. ; Bosco, F. ; Bergesio, B. ; Bertin, L.

Journal of biotechnology, 2010-11, Vol.150, p.172-172 [Peer Reviewed Journal]

Elsevier B.V

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