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Material Type: Artigo
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Evaluation of the feasibility of the electronic tongue as a rapid analytical tool for wine age prediction and quantification of the organic acids and phenolic compounds. The case-study of Madeira wineRudnitskaya, A. ; Rocha, S.M. ; Legin, A. ; Pereira, V. ; Marques, J.C.Analytica chimica acta, 2010-03, Vol.662 (1), p.82-89 [Periódico revisado por pares]Amsterdam: Elsevier B.VTexto completo disponível |