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1
Consumer-driven innovation in food and personal care products
Consumer-driven innovation in food and personal care products
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Consumer-driven innovation in food and personal care products

Jaeger, Sara R ; MacFie, H. J. H

Oxford: Woodhead Pub 2010

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2
Handbook of Food Science and Technology 3: Food Biochemistry and Technology
Handbook of Food Science and Technology 3: Food Biochemistry and Technology
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Handbook of Food Science and Technology 3: Food Biochemistry and Technology

Jeantet, Romain ; Croguennec, Thomas ; Schuck, Pierre ; Brule, Gérard

Wiley-ISTE 2016

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3
Handbook of Food Science and Technology 2: Food Process Engineering and Packaging
Handbook of Food Science and Technology 2: Food Process Engineering and Packaging
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Handbook of Food Science and Technology 2: Food Process Engineering and Packaging

Jeantet, Romain ; Croguennec, Thomas ; Schuck, Pierre ; Brulé, Gérard

Wiley-ISTE 2016

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4
Universal Food Security: How to End Hunger While Protecting the Planet
Universal Food Security: How to End Hunger While Protecting the Planet
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Universal Food Security: How to End Hunger While Protecting the Planet

Denning, Glenn

New York: Columbia University Press 2023

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5
The Interaction of Food Industry and Environment
The Interaction of Food Industry and Environment
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The Interaction of Food Industry and Environment

Galanakis, Charis M

San Diego: Elsevier Science & Technology 2020

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6
Nanoencapsulation Technologies for the Food and Nutraceutical Industries
Nanoencapsulation Technologies for the Food and Nutraceutical Industries
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Nanoencapsulation Technologies for the Food and Nutraceutical Industries

Jafari, Seid Mahdi

San Diego: Elsevier Science 2017

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7
Nanoemulsions: Formulation, Applications, and Characterization
Nanoemulsions: Formulation, Applications, and Characterization
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Nanoemulsions: Formulation, Applications, and Characterization

Jafari, Seid Mahdi ; McClements, D. Julian

Saint Louis: Elsevier Science & Technology 2018

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8
Sustainable Food Supply Chains - Planning, Design, and Control through Interdisciplinary Methodologies
Sustainable Food Supply Chains - Planning, Design, and Control through Interdisciplinary Methodologies
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Sustainable Food Supply Chains - Planning, Design, and Control through Interdisciplinary Methodologies

Accorsi, Riccardo ; Manzini, Riccardo

San Diego: Elsevier 2019

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9
Biopolymer nanostructures for food encapsulation purposes
Biopolymer nanostructures for food encapsulation purposes
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Biopolymer nanostructures for food encapsulation purposes

Jafari, Seid

Academic Press 2019

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10
Nanomaterials for Food Applications
Nanomaterials for Food Applications
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Nanomaterials for Food Applications

Amparo, Lopez Rubio ; Rovira, Maria José Fabra ; Sanz, Marta Martínez ; Gomez-Mascaraque, Laura Gomez

San Diego: Elsevier 2018

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