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Refinado por: Nome da Publicação: British Poultry Science remover nível superior: Revistas revisadas por pares remover
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1
Welfare of layers housed in small furnished cages on Danish commercial farms: the condition of keel bone, feet, plumage and skin
Welfare of layers housed in small furnished cages on Danish commercial farms: the condition of keel bone, feet, plumage and skin
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Welfare of layers housed in small furnished cages on Danish commercial farms: the condition of keel bone, feet, plumage and skin

Rørvang, M. V. ; Hinrichsen, L. K. ; Riber, A. B.

British poultry science, 2019-01, Vol.60 (1), p.1-7 [Periódico revisado por pares]

England: Taylor & Francis

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2
miRNA-mRNA associations with inosine monophosphate specific deposition in the muscle of Jingyuan chicken
miRNA-mRNA associations with inosine monophosphate specific deposition in the muscle of Jingyuan chicken
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miRNA-mRNA associations with inosine monophosphate specific deposition in the muscle of Jingyuan chicken

Yu, B. ; Liu, J. ; Cai, Z. ; Mu, T. ; Gu, Y. ; Xin, G. ; Zhang, J.

British poultry science, 2022-11, Vol.63 (6), p.821-832 [Periódico revisado por pares]

England: Taylor & Francis

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3
Small RNA sequencing reveals miRNAs important for hypoxic adaptation in the Tibetan chicken
Small RNA sequencing reveals miRNAs important for hypoxic adaptation in the Tibetan chicken
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Small RNA sequencing reveals miRNAs important for hypoxic adaptation in the Tibetan chicken

Zhang, Z. ; Qiu, M. ; Du, H. ; Li, Q. ; Yu, C. ; Gan, W. ; Peng, H. ; Xia, B. ; Xiong, X. ; Song, X. ; Yang, L. ; Hu, C. ; Chen, J. ; Yang, C. ; Jiang, X.

British poultry science, 2020-11, Vol.61 (6), p.632-639 [Periódico revisado por pares]

England: Taylor & Francis

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4
Effect of fermented Ginkgo biloba leaves on nutrient utilisation, intestinal digestive function and antioxidant capacity in broilers
Effect of fermented Ginkgo biloba leaves on nutrient utilisation, intestinal digestive function and antioxidant capacity in broilers
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Effect of fermented Ginkgo biloba leaves on nutrient utilisation, intestinal digestive function and antioxidant capacity in broilers

Niu, Y. ; Zhang, J. F. ; Wan, X. L. ; Huang, Q. ; He, J. T. ; Zhang, X. H. ; Zhao, L. G. ; Zhang, L. L. ; Wang, T.

British poultry science, 2019-01, Vol.60 (1), p.47-55 [Periódico revisado por pares]

England: Taylor & Francis

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5
Varying starch to fat ratios in pelleted diets: I. Effects on nutrient digestibility and production performance in Eimeria-challenged broiler chickens
Varying starch to fat ratios in pelleted diets: I. Effects on nutrient digestibility and production performance in Eimeria-challenged broiler chickens
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Varying starch to fat ratios in pelleted diets: I. Effects on nutrient digestibility and production performance in Eimeria-challenged broiler chickens

Itani, K. ; Granstad, S. ; Kaldhusdal, M. ; Mydland, L. T. ; Svihus, B.

British poultry science, 2020-12, Vol.61 (6), p.703-709 [Periódico revisado por pares]

England: Taylor & Francis

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6
Association study of polymorphisms inside the miR-1657 seed region with chicken growth and meat traits
Association study of polymorphisms inside the miR-1657 seed region with chicken growth and meat traits
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Association study of polymorphisms inside the miR-1657 seed region with chicken growth and meat traits

Li, H. ; Sun, G.R. ; Lv, S.J. ; Wei, Y. ; Han, R.L. ; Tian, Y.D. ; Kang, X.T.

British poultry science, 2012-12, Vol.53 (6), p.770-776 [Periódico revisado por pares]

England: Taylor & Francis Group

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7
The effect of keel fractures on egg production, feed and water consumption in individual laying hens
The effect of keel fractures on egg production, feed and water consumption in individual laying hens
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The effect of keel fractures on egg production, feed and water consumption in individual laying hens

Nasr, M.A.F. ; Murrell, J. ; Nicol, C.J.

British poultry science, 2013-04, Vol.54 (2), p.165-170 [Periódico revisado por pares]

England: Taylor & Francis

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8
Varying starch to fat ratios in pelleted diets: II. Effects on intestinal histomorphometry, Clostridium perfringens and short-chain fatty acids in Eimeria-challenged broiler chickens
Varying starch to fat ratios in pelleted diets: II. Effects on intestinal histomorphometry, Clostridium perfringens and short-chain fatty acids in Eimeria-challenged broiler chickens
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Varying starch to fat ratios in pelleted diets: II. Effects on intestinal histomorphometry, Clostridium perfringens and short-chain fatty acids in Eimeria-challenged broiler chickens

Granstad, S. ; Itani, K. ; Benestad, S. L. ; Øines, Ø. ; Svihus, B. ; Kaldhusdal, M.

British poultry science, 2021-02, Vol.62 (1), p.92-100 [Periódico revisado por pares]

England: Taylor & Francis

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9
Yellow mealworm larvae (Tenebrio molitor, L.) as a possible alternative to soybean meal in broiler diets
Yellow mealworm larvae (Tenebrio molitor, L.) as a possible alternative to soybean meal in broiler diets
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Yellow mealworm larvae (Tenebrio molitor, L.) as a possible alternative to soybean meal in broiler diets

Bovera, F ; Piccolo, G ; Gasco, L ; Marono, S ; Loponte, R ; Vassalotti, G ; Mastellone, V ; Lombardi, P ; Attia, Y.A ; Nizza, A

British poultry science, 2015-10, Vol.56 (5), p.569-575 [Periódico revisado por pares]

England: Taylor & Francis

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10
Factors affecting the prevalence of foot pad dermatitis, hock burn and breast burn in broiler chicken
Factors affecting the prevalence of foot pad dermatitis, hock burn and breast burn in broiler chicken
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Factors affecting the prevalence of foot pad dermatitis, hock burn and breast burn in broiler chicken

Haslam, S.M ; Knowles, T.G ; Brown, S.N ; Wilkins, L.J ; Kestin, S.C ; Warriss, P.D ; Nicol, C.J

British poultry science, 2007-06, Vol.48 (3), p.264-275 [Periódico revisado por pares]

England: Taylor & Francis Group

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