Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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21 |
Material Type: Artigo
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Rapid purification of factor IX, factor X and prothrombin by immunoaffinity and ion exchange chromatographyAhmad, Syed S. ; Rawala-Sheikh, Razia ; Thompson, Arthur R. ; Walsh, Peter N.Thrombosis research, 1989-07, Vol.55 (1), p.121-133 [Periódico revisado por pares]New York, NY: Elsevier LtdTexto completo disponível |
22 |
Material Type: Artigo
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Optimisation of drying conditions for the extraction of β-carotene, phenolic and ascorbic acid content from yellow-fleshed sweet potato using response surface methodologyAhmed, Maruf ; Akter, Mst. Sorifa ; Eun, Jong-BangInternational journal of food science & technology, 2011-07, Vol.46 (7), p.1356-1362 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
23 |
Material Type: Artigo
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Effectiveness of organic acid, ozonated water and chlorine dippings on microbial reduction and storage quality of fresh-cut iceberg lettuceAkbas, Meltem Yesilcimen ; Ölmez, HülyaJournal of the science of food and agriculture, 2007-11, Vol.87 (14), p.2609-2616 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
24 |
Material Type: Artigo
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Lipid bilayer permeation by neutral aluminium citrate and by three α-hydroxy carboxylic acidsAKESON, M. N ; MUNNS, D. NBiochimica et biophysica acta, 1989-09, Vol.984 (2), p.200-206 [Periódico revisado por pares]Amsterdam: ElsevierSem texto completo |
25 |
Material Type: Artigo
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In Vitro Evaluation of Liquid-stored Buffalo Semen at 5°C Diluted in Soya Lecithin Based Extender (Bioxcell®), Tris-Citric Egg Yolk, Skim Milk and Egg Yolk-Citrate ExtendersAkhter, S ; Ansari, MS ; Rakha, BA ; Ullah, N ; Andrabi, SMH ; Khalid, MReproduction in domestic animals, 2011-02, Vol.46 (1), p.45-49 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
26 |
Material Type: Artigo
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Bioconversion of palm oil mill effluent for citric acid production: statistical optimization of fermentation media and time by central composite designAlam, Md. Zahangir ; Jamal, Parveen ; Nadzir, Masrina MWorld journal of microbiology & biotechnology, 2008-07, Vol.24 (7), p.1177-1185 [Periódico revisado por pares]Dordrecht: Dordrecht : Springer NetherlandsTexto completo disponível |
27 |
Material Type: Artigo
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Biochemical patterns in ovine cheese: Influence of probiotic strainsAlbenzio, M. ; Santillo, A. ; Caroprese, M. ; Marino, R. ; Trani, A. ; Faccia, M.Journal of dairy science, 2010-08, Vol.93 (8), p.3487-3496 [Periódico revisado por pares]New York, NY: Elsevier IncTexto completo disponível |
28 |
Material Type: Artigo
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Gustatory and food habit changes during the menstrual cycleAlberti-Fidanza, A ; Fruttini, D ; Servili, MInternational journal for vitamin and nutrition research, 1998, Vol.68 (2), p.149-153 [Periódico revisado por pares]SwitzerlandSem texto completo |
29 |
Material Type: Artigo
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Changes in Organic Acids and Sugars during Early Stages of Development of Acidic and Acidless Citrus FruitAlbertini, Marie-Vincente ; Carcouet, Elodie ; Pailly, Olivier ; Gambotti, Claude ; Luro, François ; Berti, LilianeJournal of agricultural and food chemistry, 2006-10, Vol.54 (21), p.8335-8339 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
30 |
Material Type: Artigo
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The quality of tomato for canning as affected by combined chloride, nitrate and osmotic potential of the nutrient solutionAlbu-Yaron, A. (Volcani Center, Bet Dagan (Israel)) ; Feigin, A ; Rylski, IPlant foods for human nutrition (Dordrecht), 1993-05, Vol.43 (3), p.201-210 [Periódico revisado por pares]Heidelberg: SpringerTexto completo disponível |