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11 |
Material Type: Recurso Textual
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12 |
Material Type: Artigo
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Targeting the Ophthalmic Diseases Using Extracellular Vesicles 'Exosomes': Current Insights on Their Clinical Approval and Present TrialsYu, Hanxiang ; Wu, Jinsong ; Pan, GaoxiangAging and disease, 2025-05 [Periódico revisado por pares]Texto completo disponível |
13 |
Material Type: Artigo
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Tryptophan Metabolism in Alzheimer’s Disease with the Involvement of Microglia and Astrocyte Crosstalk and Gut-Brain AxisXie, Lushuang ; Wu, Qiaofeng ; Li, Kelin ; Khan, Mohammed A. S. ; Zhang, Andrew ; Sinha, Bharati ; Li, Sihui ; Chang, Sulie L. ; Brody, David L. ; Grinstaff, Mark W. ; Zhou, Shuanhu ; Alterovitz, Gil ; Liu, Pinghua ; Wang, XinAging and disease, 2025-05 [Periódico revisado por pares]Texto completo disponível |
14 |
Material Type: Artigo
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Phytochemical and nutritional properties of sumac (Rhus coriaria): a potential ingredient for developing functional foodsZannou, Oscar ; Oussou, Kouame F. ; Chabi, Ifagbémi B. ; Alamou, Fadel ; Awad, Nour M.H. ; Miassi, Yann E. ; Loké, Fifamè C.V. ; Abdoulaye, Adam ; Pashazadeh, Hojjat ; Redha, Ali Ali ; Kpoclou, Yénoukounmè E. ; Guclu, Gamze ; Koca, Ilkay ; Selli, Serkan ; Ibrahim, Salam A.Journal of future foods, 2025-03, Vol.5 (1), p.21-35 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
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Material Type: Artigo
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Effects of microgels fabricated by microfluidic on the stability, antioxidant, and immunoenhancing activities of aquatic proteinWang, Mengjun ; Cheng, Yaolan ; Li, Xue ; Nian, Linyu ; Yuan, Biao ; Cheng, Shujie ; Wang, Suilou ; Cao, ChongjiangJournal of future foods, 2025-03, Vol.5 (1), p.57-67 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
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Material Type: Artigo
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Polymer-based encapsulation in food products: a comprehensive review of applications and advancementsBarbosa-Nuñez, Jorge Alejandro ; Espinosa-Andrews, Hugo ; Cardona, Alba Adriana Vallejo ; Haro-González, José NaborJournal of future foods, 2025-03, Vol.5 (1), p.36-49 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
17 |
Material Type: Artigo
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Preparation of pullulan-shellac edible films with improved water-resistance and UV barrier properties for Chinese cherries preservationTang, Baoshan ; Ma, Jinju ; Liu, Lanxiang ; Xu, Juan ; Zhang, Hong ; Li, Kun ; Tu, Xinghao ; Guan, QingfangJournal of future foods, 2025-03, Vol.5 (1), p.107-118 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
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Material Type: Artigo
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Effects of methionine restriction and methionine hydroxy analogs on intestinal inflammation and physical barrier function in miceLiu, Qi ; Yang, Zhipeng ; Miao, Yueyue ; Liu, Xiangchen ; Peng, Jian ; Wei, HongkuiJournal of future foods, 2025-03, Vol.5 (1), p.68-78 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
19 |
Material Type: Artigo
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Functional compounds rapid screening strategy for health food function-formula-component integrated quality control by syndrome correlation-network analysisSong, Ruolan ; Ma, Jiamu ; Zhong, Xiangjian ; Ren, Xueyang ; Zheng, Yuan ; Qi, Xiaodan ; Wang, Chunyan ; Zhang, Yan ; Zhang, Feng ; Deng, Qingyue ; Li, Xianxian ; He, Yingyu ; Li, Mingxia ; Sun, Mengyu ; Liu, Wei ; She, GaimeiJournal of future foods, 2025-03, Vol.5 (1), p.94-106 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
20 |
Material Type: Artigo
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Characteristic odor of foxtail millet from different area with different sowing time based on gas chromatography-mass spectrometryLi, Pengliang ; Li, Shaohui ; Zhao, Wei ; Zhang, Aixia ; Liu, Junli ; Wang, Yunting ; Zhang, Xiaodi ; Liu, JingkeJournal of future foods, 2025-03, Vol.5 (1), p.50-56 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |