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11
Asymmetric synthesis of arylselenoalcohols by means of the reduction of organoseleno acetophenones by whole fungal cells
Asymmetric synthesis of arylselenoalcohols by means of the reduction of organoseleno acetophenones by whole fungal cells
Material Type:
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Asymmetric synthesis of arylselenoalcohols by means of the reduction of organoseleno acetophenones by whole fungal cells

Leandro Helgueira Andrade Álvaro Takeo Omori; Andre Luiz Meleiro Porto; João Valdir Comasseto

Journal of Molecular Catalysis B - Enzymatic Amsterdam v. 29, n. 1-6, p. 47-54, 2004

Amsterdam 2004

Item não circula. Consulte sua biblioteca.(Acessar)

12
Preparation of chiral organochalcogeno-alpha-methylbenzyl alcohols via biocatalysis. The role of Daucus carota root
Preparation of chiral organochalcogeno-alpha-methylbenzyl alcohols via biocatalysis. The role of Daucus carota root
Material Type:
Artigo 		Adicionar ao Meu Espaço

Preparation of chiral organochalcogeno-alpha-methylbenzyl alcohols via biocatalysis. The role of Daucus carota root

João Valdir Comasseto Álvaro Takeo Omori; Andre Luiz Meleiro Porto; Leandro Helgueira Andrade

Tetrahedron Letters Oxford v. 45, n. 23, p. 473-476, 2004

Oxford 2004

Item não circula. Consulte sua biblioteca.(Acessar)

13
Edible catalysts for clean chemical reactions bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants
Edible catalysts for clean chemical reactions bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants
Material Type:
Artigo 		Adicionar ao Meu Espaço

Edible catalysts for clean chemical reactions bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants

Leandro Helgueira Andrade Roberto S Utsunomiya; Álvaro Takeo Omori; Andre Luiz Meleiro Porto; João Valdir Comasseto

Journal of Molecular Catalysis B - Enzymatic Amsterdam v. 38, n. 2, p. 84-90, 2006

Amsterdam 2006

Item não circula. Consulte sua biblioteca.(Acessar)

14
Bioreduction of fluoroacetophenones by the fungi Aspergillus terreus and Rhizopus oryzae
Bioreduction of fluoroacetophenones by the fungi Aspergillus terreus and Rhizopus oryzae
Material Type:
Artigo 		Adicionar ao Meu Espaço

Bioreduction of fluoroacetophenones by the fungi Aspergillus terreus and Rhizopus oryzae

João Valdir Comasseto Álvaro Takeo Omori; Leandro Helgueira Andrade; Andre Luiz Meleiro Porto

Tetrahedron - Asymmetry Oxford v. 14, n. 6, p. 711-715, 2003

Oxford 2003

Item não circula. Consulte sua biblioteca.(Acessar)

15
Asymmetric synthesis of arylselenoalcohols by means of the reduction of organoseleno acetophenones by whole fungal cells
Asymmetric synthesis of arylselenoalcohols by means of the reduction of organoseleno acetophenones by whole fungal cells
Material Type:
Artigo 		Adicionar ao Meu Espaço

Asymmetric synthesis of arylselenoalcohols by means of the reduction of organoseleno acetophenones by whole fungal cells

Leandro Helgueira Andrade Álvaro Takeo Omori; Andre Luiz Meleiro Porto; João Valdir Comasseto

Journal of Molecular Catalysis B - Enzymatic Amsterdam v. 29, n. 1-6, p. 47-54, 2004

Amsterdam 2004

Item não circula. Consulte sua biblioteca.(Acessar)

16
Preparation of chiral organochalcogeno-alpha-methylbenzyl alcohols via biocatalysis. The role of Daucus carota root
Preparation of chiral organochalcogeno-alpha-methylbenzyl alcohols via biocatalysis. The role of Daucus carota root
Material Type:
Artigo 		Adicionar ao Meu Espaço

Preparation of chiral organochalcogeno-alpha-methylbenzyl alcohols via biocatalysis. The role of Daucus carota root

João Valdir Comasseto Álvaro Takeo Omori; Andre Luiz Meleiro Porto; Leandro Helgueira Andrade

Tetrahedron Letters Oxford v. 45, n. 23, p. 473-476, 2004

Oxford 2004

Item não circula. Consulte sua biblioteca.(Acessar)

17
Edible catalysts for clean chemical reactions bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants
Edible catalysts for clean chemical reactions bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants
Material Type:
Artigo 		Adicionar ao Meu Espaço

Edible catalysts for clean chemical reactions bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants

Leandro Helgueira Andrade Roberto S Utsunomiya; Álvaro Takeo Omori; Andre Luiz Meleiro Porto; João Valdir Comasseto

Journal of Molecular Catalysis B - Enzymatic Amsterdam v. 38, n. 2, p. 84-90, 2006

Amsterdam 2006

Item não circula. Consulte sua biblioteca.(Acessar)

18
Deracemization of (RS)-1-[(4-Methylselanyl)Phenyl]Ethanol and (RS)-1-[(4-Ethylselanyl)Phenyl]Ethanol by Strains of Aspergillus terreus
Deracemization of (RS)-1-[(4-Methylselanyl)Phenyl]Ethanol and (RS)-1-[(4-Ethylselanyl)Phenyl]Ethanol by Strains of Aspergillus terreus
Material Type:
Artigo 		Adicionar ao Meu Espaço

Deracemization of (RS)-1-[(4-Methylselanyl)Phenyl]Ethanol and (RS)-1-[(4-Ethylselanyl)Phenyl]Ethanol by Strains of Aspergillus terreus

Leonardo Fernandes Assis Edna Kagohara; Álvaro Takeo Omori; João Valdir Comasseto; Leandro Helgueira Andrade; Andre Luiz Meleiro Porto

Food Technology and Biotechnology Zagreb v. 45, n. 4, p. 415-419, 2007

Zagreb 2007

Acesso online. A biblioteca também possui exemplares impressos.

19
Deracemization of (RS)-1-[(4-Methylselanyl)Phenyl]Ethanol and (RS)-1-[(4-Ethylselanyl)Phenyl]Ethanol by Strains of Aspergillus terreus
Deracemization of (RS)-1-[(4-Methylselanyl)Phenyl]Ethanol and (RS)-1-[(4-Ethylselanyl)Phenyl]Ethanol by Strains of Aspergillus terreus
Material Type:
Artigo 		Adicionar ao Meu Espaço

Deracemization of (RS)-1-[(4-Methylselanyl)Phenyl]Ethanol and (RS)-1-[(4-Ethylselanyl)Phenyl]Ethanol by Strains of Aspergillus terreus

Leonardo Fernandes Assis Edna Kagohara; Álvaro Takeo Omori; João Valdir Comasseto; Leandro Helgueira Andrade; Andre Luiz Meleiro Porto

Food Technology and Biotechnology Zagreb v. 45, n. 4, p. 415-419, 2007

Zagreb 2007

Acesso online. A biblioteca também possui exemplares impressos.

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Deste Autor:

  1. Porto, A
  2. Omori, Á
  3. Comasseto, J
  4. Andrade, L
  5. Assis, L

Neste Assunto:

  1. Química Orgânica
  2. Aspergillus
  3. Síntese Orgânica
  4. Selênio
  5. Redução

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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