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Refinado por: assunto: Carnes E Derivados (Qualidade) remover
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11
Meat quality of restructured beef steak with added canola oil with antioxidant
Meat quality of restructured beef steak with added canola oil with antioxidant
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Meat quality of restructured beef steak with added canola oil with antioxidant

Mariana Rosário Freitas Lopes Angélica Simone Cravo Pereira; Marco Antonio Trindade; Bruno Lapo Utembergue; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Book of Abstracts ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (PEA - 22 ) e outros locais(Acessar)

12
Meat quality of restructured beef steak with added canola oil with antioxidant
Meat quality of restructured beef steak with added canola oil with antioxidant
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Meat quality of restructured beef steak with added canola oil with antioxidant

Mariana Rosário Freitas Lopes Angélica Simone Cravo Pereira; Marco Antonio Trindade; Bruno Lapo Utembergue; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Proceedings ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (PEA - 24 ) e outros locais(Acessar)

13
Predicting intramuscular fat, moisture, shear force and rating pork tenderness using visible/near-infrared spectroscopy
Predicting intramuscular fat, moisture, shear force and rating pork tenderness using visible/near-infrared spectroscopy
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Predicting intramuscular fat, moisture, shear force and rating pork tenderness using visible/near-infrared spectroscopy

Juliana Monteiro Balage Saulo da Luz e Silva; Marina de Nadai Bonin; Madeline Rezende Mazon; Ana Cristina Oliveira Lopes Figueira; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Proceedings ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2013 Pre )(Acessar)

14
Associations of polymorphisms in the MC1R and DBP genes with meat color in Nellore cattle may be related to skin pigmentation and plasma 1,25-di-hydroxy-vitamin D3
Associations of polymorphisms in the MC1R and DBP genes with meat color in Nellore cattle may be related to skin pigmentation and plasma 1,25-di-hydroxy-vitamin D3
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Associations of polymorphisms in the MC1R and DBP genes with meat color in Nellore cattle may be related to skin pigmentation and plasma 1,25-di-hydroxy-vitamin D3

Adalfredo Rocha Lobo Júnior Joanir Pereira Eler; Heidge Fukumasu; Luiz Lehmann Coutinho; Saulo da Luz e Silva; Mirele Daiana Poleti; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Book of Abstracts ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2013 Ass )(Acessar)

15
Proteomic analysis of effect of polymorphisms in gluco- and mineralocorticoid receptors genes in bovine meat
Proteomic analysis of effect of polymorphisms in gluco- and mineralocorticoid receptors genes in bovine meat
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Proteomic analysis of effect of polymorphisms in gluco- and mineralocorticoid receptors genes in bovine meat

Mirele Daiana Poleti Cristina Tschorny Moncau; Fábio Mateus de Moraes; Alessandra Fernandes Rosa; Saulo da Luz e Silva; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Book of Abstracts ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2013 Pro )(Acessar)

16
Associations of polymorphisms in the MC1R and DBP genes with meat color in Nellore cattle may be related to skin pigmentation and plasma 1,25-di-hydroxy-vitamin D3
Associations of polymorphisms in the MC1R and DBP genes with meat color in Nellore cattle may be related to skin pigmentation and plasma 1,25-di-hydroxy-vitamin D3
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Associations of polymorphisms in the MC1R and DBP genes with meat color in Nellore cattle may be related to skin pigmentation and plasma 1,25-di-hydroxy-vitamin D3

Adalfredo Rocha Lobo Júnior Joanir Pereira Eler; Heidge Fukumasu; Luiz Lehmann Coutinho; Saulo da Luz e Silva; Mirele Daiana Poleti; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Proceedings ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2013 Ass )(Acessar)

17
Beef cattle diets supplemented with canola oil, selenium and vitamin E influencing meat shelf life
Beef cattle diets supplemented with canola oil, selenium and vitamin E influencing meat shelf life
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Beef cattle diets supplemented with canola oil, selenium and vitamin E influencing meat shelf life

Lísia Bertonha Correa Patricia Erika Jojima; Euder Cesar Michelin; Juliana Cristina Baldin; Silvia Helena Seraphin de Godoy; Júlio Cesar de Carvalho Balieiro; Arlindo Saran Netto; Marcus Antônio Zanetti; Andrezza Maria Fernandes; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Book of Abstracts ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2013 Bee )(Acessar)

18
Proteomic analysis of effect of polymorphisms in gluco- and mineralocorticoid receptors genes in bovine meat
Proteomic analysis of effect of polymorphisms in gluco- and mineralocorticoid receptors genes in bovine meat
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Proteomic analysis of effect of polymorphisms in gluco- and mineralocorticoid receptors genes in bovine meat

Mirele Daiana Poleti Cristina Tschorny Moncau; Fábio Mateus de Moraes; Alessandra Fernandes Rosa; Saulo da Luz e Silva; Júlio Cesar de Carvalho Balieiro; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Proceedings ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2013 Pro )(Acessar)

19
Oxidation and quality of steaks from different beef muscles aged in HiOx atmosphere packaging
Oxidation and quality of steaks from different beef muscles aged in HiOx atmosphere packaging
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Oxidation and quality of steaks from different beef muscles aged in HiOx atmosphere packaging

Alessandra Aparecida Silva Rebecca M Delles; Alma D True; Mariza Pires de Melo; Gregg K Rentfrow; Youling L Xiong; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Proceedings ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2013 Oxi )(Acessar)

20
Effect of sex condition and time on feed on the meat fatty acid profile of crossbreed hair lambs
Effect of sex condition and time on feed on the meat fatty acid profile of crossbreed hair lambs
Material Type:
Artigo de Congresso 		Adicionar ao Meu Espaço

Effect of sex condition and time on feed on the meat fatty acid profile of crossbreed hair lambs

Madeline Rezende Mazon L. S. de Oliveira; R F Carvalho; Domingos Marcelo Cenachi Pesce; Dante Pazzanese Duarte Lanna; Saulo da Luz e Silva; Paulo Roberto Leme; International Congress of Meat Science and Technology (59. 2013 Izmir, Turkey)

Proceedings ICoMST Izmir, 2013

Izmir, Turkey 2013

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2013 Eff )(Acessar)

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