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1 |
Material Type: Artigo
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A neutral glycoprotease of Pasteurella haemolytica A1 specifically cleaves O-sialoglycoproteinsAbdullah, K.M. (Guelph-Waterloo Centre for Graduate Work in Chemistry, Ontario, Canada) ; Udoh, E.A ; Shewen, P.E ; Mellors, AInfection and Immunity, 1992-01, Vol.60 (1), p.56-62 [Periódico revisado por pares]WASHINGTON: American Society for MicrobiologyTexto completo disponível |
2 |
Material Type: Artigo
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Rapid purification of factor IX, factor X and prothrombin by immunoaffinity and ion exchange chromatographyAhmad, Syed S. ; Rawala-Sheikh, Razia ; Thompson, Arthur R. ; Walsh, Peter N.Thrombosis research, 1989-07, Vol.55 (1), p.121-133 [Periódico revisado por pares]New York, NY: Elsevier LtdTexto completo disponível |
3 |
Material Type: Artigo
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Gustatory and food habit changes during the menstrual cycleAlberti-Fidanza, A ; Fruttini, D ; Servili, MInternational journal for vitamin and nutrition research, 1998, Vol.68 (2), p.149-153 [Periódico revisado por pares]SwitzerlandSem texto completo |
4 |
Material Type: Artigo
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Magnesium and C-reactive protein in heart failure: an anti-inflammatory effect of magnesium administration?Almoznino-Sarafian, Dorit ; Berman, Sylvia ; Mor, Anat ; Shteinshnaider, Miriam ; Gorelik, Oleg ; Tzur, Irma ; Alon, Irena ; Modai, David ; Cohen, NatanEuropean journal of nutrition, 2007-06, Vol.46 (4), p.230-237 [Periódico revisado por pares]Heidelberg: Steinkopff-VerlagTexto completo disponível |
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Material Type: Artigo
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Effects of exposure to poultry chemical decontaminants on the membrane fluidity of Listeria monocytogenes and Salmonella enterica strainsAlonso-Hernando, Alicia ; Alonso-Calleja, Carlos ; Capita, RosaInternational journal of food microbiology, 2010-02, Vol.137 (2), p.130-136 [Periódico revisado por pares]Amsterdam: Elsevier B.VTexto completo disponível |
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Material Type: Artigo
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Effect of the Temperature of the Dipping Solution on the Antimicrobial Effectiveness of Various Chemical Decontaminants against Pathogenic and Spoilage Bacteria on PoultryAlonso-Hernando, Alicia ; Guevara-Franco, José Alfredo ; Alonso-Calleja, Carlos ; Capita, RosaJournal of food protection, 2013-05, Vol.76 (5), p.833-842 [Periódico revisado por pares]Des Moines, IA: International Association for Food ProtectionTexto completo disponível |
7 |
Material Type: Artigo
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Stabilization of methionine-enkephalin in human and rat bloodAloyo, Vincent J. ; Mousa, Shaker A. ; van Loon, Glen R.Life sciences (1973), 1986-07, Vol.39 (1), p.21-28 [Periódico revisado por pares]Amsterdam: Elsevier IncTexto completo disponível |
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Material Type: Artigo
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A quantitative model for prediction of iron bioavailability from Indian meals: An experimental studyAnand, Anima N. ; Seshadri, SubadraInternational journal of food sciences and nutrition, 1995-11, Vol.46 (4), p.335-342 [Periódico revisado por pares]Basingstoke: Informa UK LtdTexto completo disponível |
9 |
Material Type: Artigo
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Supplementation trials with calcium citrate malate: evidence in favor of increasing the calcium RDA during childhood and adolescenceAndon, M.B. (Procter and Gamble Company, Cincinnati, OH.) ; Lloyd, T ; Matkovic, VThe Journal of nutrition, 1994-08, Vol.124 (8S), p.1412S-1417S [Periódico revisado por pares]Bethesda, MD: American Society for Nutritional SciencesTexto completo disponível |
10 |
Material Type: Artigo
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Measurement of intrinsic bone quality in vivo by reflection ultrasound: Correction of impaired quality with slow‐release sodium fluoride and calcium citrateAntich, Peter P. ; Pak, Charles Y.C. ; Gonzales, Jerome ; Anderson, Jon ; Sakhaee, Khashayar ; Rubin, CraigJournal of bone and mineral research, 1993-03, Vol.8 (3), p.301-311 [Periódico revisado por pares]Washington, DC: John Wiley and Sons and The American Society for Bone and Mineral Research (ASBMR)Texto completo disponível |