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1
Effect of probiotic supplementation on selected indices of energy profile and antioxidant status of energy profile and antioxidant status of chickens
Effect of probiotic supplementation on selected indices of energy profile and antioxidant status of energy profile and antioxidant status of chickens
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Effect of probiotic supplementation on selected indices of energy profile and antioxidant status of energy profile and antioxidant status of chickens

Capcarová, M., Slovak Univ. of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences, Department of Animal Physiology ; Weis, J ; Hrnčár, C ; Kolesárová, A ; Petruška, P ; Kalafová, A ; Pál, G

Journal of microbiology, biotechnology and food sciences, 2011-10, Vol.1 (2)

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2
Sensory quality of poultry meat after propolis application
Sensory quality of poultry meat after propolis application
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Sensory quality of poultry meat after propolis application

Haščík, P., Slovak Univ. of Agriculture in Nitra (Slovak Republic).Faculty of Biotechnology and Food Sciences, Department of Animal Products Evaluation and Processing ; Garlík, J ; Ibrahim Omer Elamin Elimam ; Kačániová, M ; Pochop, J ; Bobko, M ; Kročko, M ; Benczová, E

Journal of microbiology, biotechnology and food sciences, 2011-10, Vol.1 (2), p.172-186

Nitra: Faculty of Biotechnology and Food Sciences

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3
Comparison of study results in selected subjects depending on study program in Faculty of economics and management, Slovak University of Agriculture in Nitra
Comparison of study results in selected subjects depending on study program in Faculty of economics and management, Slovak University of Agriculture in Nitra
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Comparison of study results in selected subjects depending on study program in Faculty of economics and management, Slovak University of Agriculture in Nitra

Hornyák Gregáňová, Radomíra ; Pietriková, Miriam

Mathematics in education, research and applications, 2016-10, Vol.2 (1), p.22-28 [Periódico revisado por pares]

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4
Analysis of the process of abrasive wear under experimental conditions
Analysis of the process of abrasive wear under experimental conditions
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Analysis of the process of abrasive wear under experimental conditions

Kucera, M., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Engineering ; Choteborsky, R., Czech Univ. of Life Sciences, Prague (Czech Republic). Faculty of Engineering

Scientia agriculturae Bohemica, 2013-06, Vol.44 (2), p.102-106 [Periódico revisado por pares]

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5
Comparison of exam results in Mathematics at Faculty of Economics and Management, Slovak University of Agriculture in Nitra
Comparison of exam results in Mathematics at Faculty of Economics and Management, Slovak University of Agriculture in Nitra
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Comparison of exam results in Mathematics at Faculty of Economics and Management, Slovak University of Agriculture in Nitra

Matušek, Vladimír ; Hornyák Gregáňová, Radomíra

Mathematics in education, research and applications, 2019-12, Vol.5 (2), p.78-83 [Periódico revisado por pares]

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6
Effects of propolis extracts in chickens diet against Salmonellatypimurium detected by real-time PCR
Effects of propolis extracts in chickens diet against Salmonellatypimurium detected by real-time PCR
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Effects of propolis extracts in chickens diet against Salmonellatypimurium detected by real-time PCR

Pochop, J., Slovak Univ. of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences, Department of Microbiology ; Kačániová, M ; Hleba, L

Journal of microbiology, biotechnology and food sciences, 2011-10, Vol.1 (2)

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