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Statement of Retraction: Attention-Grabbing Power of Branded vs. Unbranded Packaging
Statement of Retraction: Attention-Grabbing Power of Branded vs. Unbranded Packaging
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Statement of Retraction: Attention-Grabbing Power of Branded vs. Unbranded Packaging

Journal of promotion management, 2023-01, Vol.29 (1), p.155-155 [Periódico revisado por pares]

Binghamton: Routledge

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2
Critical review of controlled release packaging to improve food safety and quality
Critical review of controlled release packaging to improve food safety and quality
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Critical review of controlled release packaging to improve food safety and quality

Chen, Xi ; Chen, Mo ; Xu, Chenyi ; Yam, Kit L.

Critical reviews in food science and nutrition, 2019, Vol.59 (15), p.2386-2399 [Periódico revisado por pares]

United States: Taylor & Francis

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3
Natural Biopolymer-Based Nanocomposite Films for Packaging Applications
Natural Biopolymer-Based Nanocomposite Films for Packaging Applications
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Natural Biopolymer-Based Nanocomposite Films for Packaging Applications

Rhim, J.W ; Ng, P.K.W

Critical reviews in food science and nutrition, 2007-01, Vol.47 (4), p.411-433 [Periódico revisado por pares]

Colchester: Taylor & Francis Group

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4
Innovations in Seafood Packaging Technologies: A Review
Innovations in Seafood Packaging Technologies: A Review
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Innovations in Seafood Packaging Technologies: A Review

Gokoglu, Nalan

Food reviews international, 2020-05, Vol.36 (4), p.340-366 [Periódico revisado por pares]

Philadelphia: Taylor & Francis

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5
Active and intelligent packaging: The indication of quality and safety
Active and intelligent packaging: The indication of quality and safety
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Active and intelligent packaging: The indication of quality and safety

Janjarasskul, Theeranun ; Suppakul, Panuwat

Critical reviews in food science and nutrition, 2018-03, Vol.58 (5), p.808-831 [Periódico revisado por pares]

United States: Taylor & Francis

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6
Innovative processes and technologies for modified atmosphere packaging of fresh and fresh-cut fruits and vegetables
Innovative processes and technologies for modified atmosphere packaging of fresh and fresh-cut fruits and vegetables
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Innovative processes and technologies for modified atmosphere packaging of fresh and fresh-cut fruits and vegetables

Wilson, Matthew Deas ; Stanley, Roger A ; Eyles, Alieta ; Ross, Tom

Critical reviews in food science and nutrition, 2019-02, Vol.59 (3), p.411-422 [Periódico revisado por pares]

United States: Taylor & Francis

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7
Impact of metal nanoparticles on the mechanical, barrier, optical and thermal properties of biodegradable food packaging materials
Impact of metal nanoparticles on the mechanical, barrier, optical and thermal properties of biodegradable food packaging materials
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Impact of metal nanoparticles on the mechanical, barrier, optical and thermal properties of biodegradable food packaging materials

Jafarzadeh, Shima ; Jafari, Seid Mahdi

Critical reviews in food science and nutrition, 2021-09, Vol.61 (16), p.2640-2658 [Periódico revisado por pares]

United States: Taylor & Francis

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8
Research progress on antimicrobial materials for food packaging
Research progress on antimicrobial materials for food packaging
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Research progress on antimicrobial materials for food packaging

Ahmed, Saeed ; Sameen, Dur E. ; Lu, Rui ; Li, Rui ; Dai, Jianwu ; Qin, Wen ; Liu, Yaowen

Critical reviews in food science and nutrition, 2022, Vol.62 (11), p.3088-3102 [Periódico revisado por pares]

United States: Taylor & Francis

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9
Understanding Critical Factors for the Quality and Shelf-life of MAP Fresh Meat: A Review
Understanding Critical Factors for the Quality and Shelf-life of MAP Fresh Meat: A Review
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Understanding Critical Factors for the Quality and Shelf-life of MAP Fresh Meat: A Review

Singh, Preeti ; Wani, Ali Abas ; Saengerlaub, Sven ; Langowski, Horst-Christian

Critical reviews in food science and nutrition, 2011-02, Vol.51 (2), p.146-177 [Periódico revisado por pares]

Philadelphia, PA: CRC Press

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10
Plant protein-based nanocomposite films: A review on the used nanomaterials, characteristics, and food packaging applications
Plant protein-based nanocomposite films: A review on the used nanomaterials, characteristics, and food packaging applications
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Plant protein-based nanocomposite films: A review on the used nanomaterials, characteristics, and food packaging applications

Jafarzadeh, Shima ; Forough, Mehrdad ; Amjadi, Sajed ; Javan Kouzegaran, Vahid ; Almasi, Hadi ; Garavand, Farhad ; Zargar, Masoumeh

Critical reviews in food science and nutrition, 2023-11, Vol.63 (29), p.9667-9693 [Periódico revisado por pares]

United States: Taylor & Francis

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