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1
Impact of a Pretreatment Step on the Acidogenic Fermentation of Spent Coffee Grounds
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Artigo
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Impact of a Pretreatment Step on the Acidogenic Fermentation of Spent Coffee Grounds

Pereira, Joana ; de Melo, Marcelo M. R ; Silva, Carlos M ; Lemos, Paulo C ; Serafim, Luísa S

Bioengineering (Basel), 2022-08, Vol.9 (8), p.362 [Periódico revisado por pares]

Basel: MDPI AG

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2
Production of polyhydroxyalkanoates by mixed microbial cultures
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Artigo
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Production of polyhydroxyalkanoates by mixed microbial cultures

Reis, M A M ; Serafim, L S ; Lemos, P C ; Ramos, A M ; Aguiar, F R ; Van Loosdrecht, M C M

Bioprocess and biosystems engineering, 2003-07, Vol.25 (6), p.377-385 [Periódico revisado por pares]

Germany: Springer Nature B.V

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3
Unveiling PHA-storing populations using molecular methods
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Artigo
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Unveiling PHA-storing populations using molecular methods

Queirós, Diogo ; Lemos, Paulo C ; Rossetti, Simona ; Serafim, Luísa S

Applied Microbiology and Biotechnology, 2015-12, Vol.99 (24), p.10433-10446 [Periódico revisado por pares]

Berlin/Heidelberg: Springer Berlin Heidelberg

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4
Long-term operation of a two-stage polyhydroxyalkanoates production process from hardwood sulphite spent liquor
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Artigo
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Long-term operation of a two-stage polyhydroxyalkanoates production process from hardwood sulphite spent liquor

Queirós, Diogo ; Fonseca, Alexandre ; Lemos, Paulo C ; Serafim, Luísa S

Journal of chemical technology and biotechnology (1986), 2016-09, Vol.91 (9), p.2480-2487 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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5
Influence of sulfates and operational parameters on volatile fatty acids concentration profile in acidogenic phase
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Artigo
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Influence of sulfates and operational parameters on volatile fatty acids concentration profile in acidogenic phase

Reis, M. A. M. ; Lemos, P. C. ; Martins, M. J. ; Costa, P. C. ; Gon alves, L. M. D. ; Carrondo, M. J. T.

Bioprocess Engineering, 1991-01, Vol.6 (4), p.145-151 [Periódico revisado por pares]

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