skip to main content
Idioma:
Refinado por: Base de dados/Biblioteca: EZB Electronic Journals Library remover idioma: Eslovaco remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Ability of phenolic acids to protect alpha-tocopherol
Ability of phenolic acids to protect alpha-tocopherol
Material Type:
Artigo 		Adicionar ao Meu Espaço

Ability of phenolic acids to protect alpha-tocopherol

Reblova, Z.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy Potravin ; Okrouhla, P.,Vysoka Skola Chemicko-technologicka, Prague (Czech Republic). Ustav Chemie a Analyzy Potravin

Czech Journal of Food Sciences, 2010-01, Vol.28 (4), p.290-297 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
2
A summary of feed additives, intestinal health and intestinal alkaline phosphatase in piglet nutrition
A summary of feed additives, intestinal health and intestinal alkaline phosphatase in piglet nutrition
Material Type:
Artigo 		Adicionar ao Meu Espaço

A summary of feed additives, intestinal health and intestinal alkaline phosphatase in piglet nutrition

Genova, Jansller Luiz ; Melo, Antonio Diego Brandao ; Rupolo, Paulo Evaristo ; Carvalho, Silvana Teixeira ; Costa, Leandro Batista ; Carvalho, Paulo Levi de Oliveira

Czech Journal of Animal Science, 2020-01, Vol.65 (8), p.281-294 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
3
Changes of secondary structure and surface tension of whey protein isolate dispersions upon pH and temperature
Changes of secondary structure and surface tension of whey protein isolate dispersions upon pH and temperature
Material Type:
Artigo 		Adicionar ao Meu Espaço

Changes of secondary structure and surface tension of whey protein isolate dispersions upon pH and temperature

TOMCZYŃSKA-MLEKO, Marta ; KAMYSZ, Elżbieta ; SIKORSKA, Emilia ; PUCHALSKI, Czesław ; MLEKO, Stanisław ; OZIMEK, Lech ; KOWALUK, Grzegorz ; GUSTAW, Waldemar ; WESOŁOWSKA-TROJANOWSKA, Marta

Czech Journal of Food Sciences, 2014-01, Vol.32 (1), p.82-89 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por
4
Effects of a bilberry preparation on selected cell lines of the digestive system
Effects of a bilberry preparation on selected cell lines of the digestive system
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effects of a bilberry preparation on selected cell lines of the digestive system

Borowiec, Kamila ; Szwajgier, Dominik ; Olejnik, Anna ; Kowalska, Katarzyna ; Targoński, Zdzisław

Czech Journal of Food Sciences, 2016-01, Vol.34 (4), p.300-305 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

Texto completo disponível

Citações Citado por

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Data de Publicação 

De até
Refinar

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.