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Refinado por: Base de dados/Biblioteca: Science Citation Index Expanded (Web of Science) remover DOAJ Directory of Open Access Journals remover idioma: Eslovaco remover
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1
Additive genetic and permanent environmental correlation between different parts of lactation in moderate and cold regions
Additive genetic and permanent environmental correlation between different parts of lactation in moderate and cold regions
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Additive genetic and permanent environmental correlation between different parts of lactation in moderate and cold regions

Afiani, Farzad Atrian ; Joezy-Shekalgorabi, Sahereh ; Amin-Afshar, Mehdi ; Sadeghi, Ali-Asghar ; Jensen, Just

Czech Journal of Animal Science, 2021-01, Vol.66 (4), p.112-121 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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2
Agro-morphological and molecular diversity in castor (Ricinus communis L.) germplasm collected from Andaman and Nicobar Islands, India
Agro-morphological and molecular diversity in castor (Ricinus communis L.) germplasm collected from Andaman and Nicobar Islands, India
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Agro-morphological and molecular diversity in castor (Ricinus communis L.) germplasm collected from Andaman and Nicobar Islands, India

KANTI, Meena ; ANJANI, Kammili ; USHA KIRAN, Betha ; VIVEKANANDA, K.

Czech Journal of Genetics and Plant Breeding, 2015-01, Vol.51 (3), p.96-109 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
Alcohol and Health: Standards of Consumption, Benefits and Harm - a Review
Alcohol and Health: Standards of Consumption, Benefits and Harm - a Review
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Alcohol and Health: Standards of Consumption, Benefits and Harm - a Review

MONTEIRO VIEIRA, Isabela Maria ; PASSOS SANTOS, Brenda Lohanny ; SANTOS RUZENE, Denise ; BRÁNYIK, Tomáš ; TEIXEIRA, José António ; DE ALMEIDA SILVA, João Batista E ; PEREIRA SILVA, Daniel

Czech Journal of Food Sciences, 2018-01, Vol.36 (6), p.427-440 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Ampelographic and molecular diversity among grapevine (Vitis spp.) cultivars
Ampelographic and molecular diversity among grapevine (Vitis spp.) cultivars
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Ampelographic and molecular diversity among grapevine (Vitis spp.) cultivars

Sabir, A ; Tangolar, S ; Buyukalaca, S ; Kafkas, S

Czech Journal of Genetics and Plant Breeding, 2009-01, Vol.45 (4), p.160-168 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Analysis of selection signatures in the beef cattle genome
Analysis of selection signatures in the beef cattle genome
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Analysis of selection signatures in the beef cattle genome

Moravčíková, Nina ; Kasarda, Radovan ; Vostrý, Luboš ; Krupová, Zuzana ; Krupa, Emil ; Lehocká, Kristína ; Olšanská, Barbora ; Trakovická, Anna ; Nádaský, Rudolf ; Židek, Radoslav ; Belej, Ľubomír ; Golian, Jozef

Czech Journal of Animal Science, 2019-01, Vol.64 (12), p.491-503 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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6
Analytical and aroma profiles of Slovak and South African meads
Analytical and aroma profiles of Slovak and South African meads
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Analytical and aroma profiles of Slovak and South African meads

Šmogrovičová, D. ; Nádaský, P. ; Tandlich, R. ; Wilhelmi, B.S ; Cambray, G.

Czech Journal of Food Sciences, 2012-01, Vol.30 (3), p.241-246 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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7
Antidiabetic Compounds in Stem Juice from Banana
Antidiabetic Compounds in Stem Juice from Banana
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Antidiabetic Compounds in Stem Juice from Banana

Nguyen, Dong ; Nováková, Alena ; Spurná, Klára ; Hričko, Jiří ; Phung, Huong ; Viktorová, Jitka ; Stránská, Milena ; Hajšlová, Jana ; Ruml, Tomáš

Czech Journal of Food Sciences, 2017-01, Vol.35 (5), p.407-413 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
Antioxidant activity and sensory changes of strawberry tree fruits during cold storage and shelf life
Antioxidant activity and sensory changes of strawberry tree fruits during cold storage and shelf life
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Antioxidant activity and sensory changes of strawberry tree fruits during cold storage and shelf life

Fadda, Costantino ; Fenu, Paolo Antonio Maria ; Usai, Giampaolo ; Del Caro, Alessandra ; Diez, Yolanda Matia ; Sanguinetti, Anna Maria ; Piga, Antonio

Czech Journal of Food Sciences, 2015-01, Vol.33 (6), p.531-536 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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9
Antioxidant capacity and lipid peroxidation products of carp (Cyprinus carpio L.) meat stored in refrigeration conditions with addition of herbs or vegetables
Antioxidant capacity and lipid peroxidation products of carp (Cyprinus carpio L.) meat stored in refrigeration conditions with addition of herbs or vegetables
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Antioxidant capacity and lipid peroxidation products of carp (Cyprinus carpio L.) meat stored in refrigeration conditions with addition of herbs or vegetables

Ochrem, Andrzej ; Zapletal, Piotr ; Żychlińska-Buczek, Justyna ; Maj, Dorota ; Czerniejewska-Surma, Barbara ; Pokorska, Joanna ; Kułaj, Dominika

Czech Journal of Food Sciences, 2017-01, Vol.35 (3), p.251-258 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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10
Application strategy for sustainable livestock production with farm animal algorithms in response to climate change up to 2050: A review
Application strategy for sustainable livestock production with farm animal algorithms in response to climate change up to 2050: A review
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Application strategy for sustainable livestock production with farm animal algorithms in response to climate change up to 2050: A review

Park, Sang-O

Czech Journal of Animal Science, 2022-01, Vol.67 (11), p.425-441 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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