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Raw and rendered animal by-products as ingredients in dog dietsMurray, S.M ; Patil, A.R ; Fahey, G.C. Jr ; Merchen, N.R ; Hughes, D.MJournal of animal science, 1997-09, Vol.75 (9), p.2497-2505 [Periódico revisado por pares]Savoy, IL: Am Soc Animal SciTexto completo disponível |
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Material Type: Artigo
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Plant-Based Meat and Dairy Substitutes as Appropriate Alternatives to Animal-Based Products?Khandpur, Neha ; Martinez-Steele, Euridice ; Sun, QiThe Journal of nutrition, 2021-01, Vol.151 (1), p.3-4 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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Material Type: Artigo
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Modeling Dairy-Free Vegetarian and Vegan USDA Food Patterns for Nonpregnant, Nonlactating AdultsHess, Julie MThe Journal of nutrition, 2022-09, Vol.152 (9), p.2097-2108 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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Material Type: Artigo
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Importance of Animals in Agricultural Sustainability and Food SecurityReynolds, Lawrence P ; Wulster-Radcliffe, Meghan C ; Aaron, Debra K ; Davis, Teresa AThe Journal of nutrition, 2015-07, Vol.145 (7), p.1377-1379 [Periódico revisado por pares]United States: Oxford University PressTexto completo disponível |