skip to main content
Resultados 1 2 3 next page
Mostrar Somente
Refinado por: assunto: Animals remover assunto: Food Science & Technology remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Prevention of Fish Oil Oxidation
Material Type:
Artigo
Adicionar ao Meu Espaço

Prevention of Fish Oil Oxidation

Kazuo, Miyashita

Journal of Oleo Science, 2019/01/01, Vol.68(1), pp.1-11

Japan: Japan Oil Chemists' Society

Texto completo disponível

2
The allenic carotenoid fucoxanthin, a novel marine nutraceutical from brown seaweeds
Material Type:
Artigo
Adicionar ao Meu Espaço

The allenic carotenoid fucoxanthin, a novel marine nutraceutical from brown seaweeds

Miyashita, Kazuo ; Nishikawa, Sho ; Beppu, Fumiaki ; Tsukui, Takayuki ; Abe, Masayuki ; Hosokawa, Masashi

Journal of the science of food and agriculture, 2011-05, Vol.91 (7), p.1166-1174 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

Texto completo disponível

3
Docosapentaenoic Acid (22:5n-3) Downregulates mRNA Expression of Pro-inflammatory Factors in LPS-activated Murine Macrophage Like RAW264.7 Cells
Material Type:
Artigo
Adicionar ao Meu Espaço

Docosapentaenoic Acid (22:5n-3) Downregulates mRNA Expression of Pro-inflammatory Factors in LPS-activated Murine Macrophage Like RAW264.7 Cells

Tian, Yanzhu ; Katsuki, Ami ; Romanazzi, Donato ; Miller, Matthew R. ; Adams, Serean L. ; Miyashita, Kazuo ; Hosokawa, Masashi

Journal of Oleo Science, 2017, Vol.66(10), pp.1149-1156

Japan: Japan Oil Chemists' Society

Texto completo disponível

4
Effect of Brown Seaweed Lipids on Fatty Acid Composition and Lipid Hydroperoxide Levels of Mouse Liver
Material Type:
Artigo
Adicionar ao Meu Espaço

Effect of Brown Seaweed Lipids on Fatty Acid Composition and Lipid Hydroperoxide Levels of Mouse Liver

Airanthi, M. K. Widjaja-Adhi ; Sasaki, Naoya ; Iwasaki, Sayaka ; Baba, Nobuko ; Abe, Masayuki ; Hosokawa, Masashi ; Miyashita, Kazuo

Journal of agricultural and food chemistry, 2011-04, Vol.59 (8), p.4156-4163 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

5
Fucoxanthin and Fucoxanthinol Enhance the Amount of Docosahexaenoic Acid in the Liver of KKAy Obese/Diabetic Mice
Material Type:
Artigo
Adicionar ao Meu Espaço

Fucoxanthin and Fucoxanthinol Enhance the Amount of Docosahexaenoic Acid in the Liver of KKAy Obese/Diabetic Mice

Tsukui, Takayuki ; Konno, Kensuke ; Hosokawa, Masashi ; Maeda, Hayato ; Sashima, Tokutake ; Miyashita, Kazuo

Journal of agricultural and food chemistry, 2007-06, Vol.55 (13), p.5025-5029 [Periódico revisado por pares]

Washington, DC: American Chemical Society

Texto completo disponível

6
Bovine lactoferrin reduces visceral fat and liver triglycerides in ICR mice
Material Type:
Artigo
Adicionar ao Meu Espaço

Bovine lactoferrin reduces visceral fat and liver triglycerides in ICR mice

Morishita, Satoru ; Ono, Tomoji ; Fujisaki, Chikako ; Ishihara, Yasuharu ; Murakoshi, Michiaki ; Kato, Hisanori ; Hosokawa, Masashi ; Miyashita, Kazuo ; Sugiyama, Keikichi ; Nishino, Hoyoku

Journal of Oleo Science, 2013, Vol.62(2), pp.97-103

Japan: Japan Oil Chemists' Society

Texto completo disponível

7
Suppressive Effect of Neoxanthin on the Differentiation of 3T3-L1 Adipose Cells
Material Type:
Artigo
Adicionar ao Meu Espaço

Suppressive Effect of Neoxanthin on the Differentiation of 3T3-L1 Adipose Cells

Okada, Tomoko ; Nakai, Miho ; Maeda, Hayato ; Hosokawa, Masashi ; Sashima, Tokutake ; Miyashita, Kazuo

Journal of Oleo Science, 2008, Vol.57(6), pp.345-351

Japan: Japan Oil Chemists' Society

Texto completo disponível

8
Potent Lipolytic Activity of Lactoferrin in Mature Adipocytes
Material Type:
Artigo
Adicionar ao Meu Espaço

Potent Lipolytic Activity of Lactoferrin in Mature Adipocytes

ONO, Tomoji ; FUJISAKI, Chikako ; ISHIHARA, Yasuharu ; IKOMA, Keiko ; MORISHITA, Satoru ; MURAKOSHI, Michiaki ; SUGIYAMA, Keikichi ; KATO, Hisanori ; MIYASHITA, Kazuo ; YOSHIDA, Toshihide ; NISHINO, Hoyoku

Bioscience, biotechnology, and biochemistry, 2013, Vol.77 (3), p.566-571 [Periódico revisado por pares]

England: Japan Society for Bioscience, Biotechnology, and Agrochemistry

Texto completo disponível

9
Effect of caffeine and capsaicin on the blood glucose levels of obese/diabetic KK-A(y) mice
Material Type:
Artigo
Adicionar ao Meu Espaço

Effect of caffeine and capsaicin on the blood glucose levels of obese/diabetic KK-A(y) mice

Okumura, Tomoyuki ; Tsukui, Takayuki ; Hosokawa, Masashi ; Miyashita, Kazuo

Journal of oleo science, 2012, Vol.61 (9), p.515

Japan

Sem texto completo

10
Oxidative Stability of Glyceroglycolipids Containing Polyunsaturated Fatty Acids
Material Type:
Artigo
Adicionar ao Meu Espaço

Oxidative Stability of Glyceroglycolipids Containing Polyunsaturated Fatty Acids

Yamaguchi, Tomoyo ; Sugimura, Rumiko ; Shimajiri, Junki ; Suda, Masatake ; Abe, Masayuki ; Hosokawa, Masashi ; Miyashita, Kazuo

Journal of Oleo Science, 2012, Vol.61(9), pp.505-513

Japan: Japan Oil Chemists' Society

Texto completo disponível

Resultados 1 2 3 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Recursos Online (21)
  2. Revistas revisadas por pares (16)

Data de Publicação 

De até
  1. Antes de2004  (2)
  2. 2004Até2006  (2)
  3. 2007Até2010  (3)
  4. 2011Até2013  (12)
  5. Após 2013  (5)
  6. Mais opções open sub menu

Buscando em bases de dados remotas. Favor aguardar.