Resultados de 1 a 10 de 21 para Busca Geral
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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Artigo
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Cashew Nut Shell Liquid Supplementation and the Effect on Lipid Oxidation and Color in Fresh and Spray‐Dried EggsAbreu, Virgínia Kelly Gonçalves ; Pereira, Ana Lúcia Fernandes ; de Freitas, Ednardo Rodrigues ; Trevisan, Maria Teresa Salles ; da Costa, José Maria Correia ; de Melo Braz, NádiaJournal of food processing and preservation, 2017-08, Vol.41 (4), p.n/a [Periódico revisado por pares]Texto completo disponível |
| 2 |
Material Type: Artigo
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Tracing Nutritional Composition of Dry Fermented Sausages from Distinct OriginsAlves, Susana P ; Alfaia, Cristina M ; Škrbić, Biljana ; Ðurišić‐Mladenović, Natasa ; Fernandes, Maria J ; Bessa, Rui J.B ; Fraqueza, Maria JJournal of food processing and preservation, 2015-12, Vol.39 (6), p.2969-2978 [Periódico revisado por pares]Food & Nutrition PressTexto completo disponível |
| 3 |
Material Type: Artigo
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Spirulina platensis in Japanese quail feeding alters fatty acid profiles and improves egg quality: Benefits to consumersBoiago, Marcel M. ; Dilkin, Jéssica D. ; Kolm, Marindia A. ; Barreta, Mauricio ; Souza, Carine F. ; Baldissera, Matheus D. ; Santos, Ingrid D. ; Wagner, Roger ; Tavernari, Fernando de C. ; Silva, Marcio L.B. ; Zampar, Aline ; Stivanin, Tadia E. ; Da Silva, Aleksandro S.Journal of food biochemistry, 2019-07, Vol.43 (7), p.e12860-n/a [Periódico revisado por pares]United StatesTexto completo disponível |
| 4 |
Material Type: Artigo
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Effect of moderate electric field on peroxidase activity, phenolic compounds and color during ohmic heating of sugarcane juiceBrochier, Bethania ; Mercali, Giovana Domeneghini ; Marczak, Ligia Damasceno FerreiraJournal of food processing and preservation, 2019-12, Vol.43 (12), p.n/a [Periódico revisado por pares]Texto completo disponível |
| 5 |
Material Type: Artigo
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CHARACTERIZATION OF COOKED HAM CONTAINING PECTIN AND POTASSIUM CHLORIDECARDOSO, JULIANA BARRETO NUNES ; HENRY, FÁBIO DA COSTA ; ALMEIDA, SELMA BERGARA ; FERREIRA, KARLA SILVA ; LADEIRA, SILVÂNIA ALVESJournal of food processing and preservation, 2013-04, Vol.37 (2), p.100-108 [Periódico revisado por pares]Malden, USA: Blackwell Publishing IncTexto completo disponível |
| 6 |
Material Type: Artigo
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Influence of Acerola (Malpighia ssp.) and Flaxseed (Linum usitatissimum L.) Addition on the Content of Bioactive Compounds, Proximate and Sensory Composition of Whey Beveragesda Silva, Bibiana ; Vinhal, Gabrielle Lázara Ribeiro Rodrigues de Barros ; Barcia, Milene Teixeira ; Pertuzatti, Paula BeckerJournal of food processing and preservation, 2016-08, Vol.40 (4), p.688-696 [Periódico revisado por pares]Blackwell Publishing LtdTexto completo disponível |
| 7 |
Material Type: Artigo
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Effect of the addition of guava, apple, mango, or banana on the physical, chemical and microbiological characteristics and on the acceptance of Minas Frescal cheese during cold storageDa Silva, Dairane Gabriela Leite ; Da Silva, Isabela Carolina Ferreira ; De Oliveira, Juliana Ferreira ; Bellini, Elizabeth Szwako Liniewicz ; Klososki, Suellen Jensen ; Pimentel, Tatiana ColomboJournal of food processing and preservation, 2017-12, Vol.41 (6), p.e13296-n/a [Periódico revisado por pares]Texto completo disponível |
| 8 |
Material Type: Artigo
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Resource Base of Peasants in the Brazilian Amazon: Planning Solutions for Current Problems of SustainabilityEVE, EVALDICE ; EVE, CHRISTOPHERBulletin of Latin American research, 1998-09, Vol.17 (3), p.387-407 [Periódico revisado por pares]Oxford, UK: Blackwell Publishing LtdTexto completo disponível |
| 9 |
Material Type: Artigo
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DEVELOPMENT, PRESERVATION, AND CHEMICAL AND FATTY ACID PROFILES OF NILE TILAPIA CARCASS MEAL FOR HUMAN FEEDINGGODOY, LEANDRO CESAR ; FRANCO, MARIA LUIZA RODRIGUES DE SOUZA ; DE SOUZA, NILSON EVELÁZIO ; STEVANATO, FLAVIA BRAIDOTTI ; VISENTAINER, JESUÍ VERGÍLIOJournal of food processing and preservation, 2013-04, Vol.37 (2), p.93-99 [Periódico revisado por pares]Malden, USA: Blackwell Publishing IncTexto completo disponível |
| 10 |
Material Type: Artigo
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Replacement of Peanut by Residue from the Cashew Nut Kernel Oil Extraction to Produce a Type Paçoca CandyLima, Janice Ribeiro ; Garruti, Deborah Dos Santos ; Bruno, Laura Maria ; Araújo, Ídila Maria da Silva ; Nobre, Ana Carolina Oliveira ; Garcia, Lana Glerieide SilvaJournal of food processing and preservation, 2017-04, Vol.41 (2), p.np-n/a [Periódico revisado por pares]Texto completo disponível |
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