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1-Acetoxypinoresinol, a Lignan from Olives: Insight into Its Characterization, Identification, and Nutraceutical Properties
1-Acetoxypinoresinol, a Lignan from Olives: Insight into Its Characterization, Identification, and Nutraceutical Properties
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1-Acetoxypinoresinol, a Lignan from Olives: Insight into Its Characterization, Identification, and Nutraceutical Properties

Wijaya, Ganesha Yanuar Arief ; Cuffaro, Doretta ; Bertini, Simone ; Digiacomo, Maria ; Macchia, Marco

Nutrients, 2024-05, Vol.16 (10), p.1474 [Periódico revisado por pares]

Switzerland: MDPI AG

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2
1% or less: a community-based nutrition campaign
1% or less: a community-based nutrition campaign
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1% or less: a community-based nutrition campaign

Reger, B. (West Virginia University, Morgantown.) ; Wootan, M.G ; Booth-Butterfield, S ; Smith, H

Public health reports (1974), 1998-09, Vol.113 (5), p.410-419 [Periódico revisado por pares]

Washington, DC: U.S. Public Health Service

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3
1-Phenyl-6,7-dihydroxy-isochroman suppresses lipopolysaccharide-induced pro-inflammatory mediator production in human monocytes
1-Phenyl-6,7-dihydroxy-isochroman suppresses lipopolysaccharide-induced pro-inflammatory mediator production in human monocytes
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1-Phenyl-6,7-dihydroxy-isochroman suppresses lipopolysaccharide-induced pro-inflammatory mediator production in human monocytes

Trefiletti, Giuliana ; Rita Togna, Anna ; Latina, Valentina ; Marra, Carolina ; Guiso, Marcella ; Togna, Giuseppina I.

British journal of nutrition, 2011-07, Vol.106 (1), p.33-36 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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4
100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006
100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006
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100% orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006

O'Neil, Carol E ; Nicklas, Theresa A ; Rampersaud, Gail C ; Fulgoni, 3rd, Victor L

Nutrition journal, 2012-12, Vol.11 (1), p.107-107, Article 107 [Periódico revisado por pares]

England: BioMed Central Ltd

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5
100 years later, what to know about Maillard reaction and French fries toxicity?
100 years later, what to know about Maillard reaction and French fries toxicity?
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100 years later, what to know about Maillard reaction and French fries toxicity?

Nau, Jean-Yves

Revue médicale suisse, 2014-04, Vol.10 (424), p.772-773 [Periódico revisado por pares]

Switzerland

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6
10,12-Conjugated linoleic acid supplementation improves HDL composition and function in mice
10,12-Conjugated linoleic acid supplementation improves HDL composition and function in mice
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10,12-Conjugated linoleic acid supplementation improves HDL composition and function in mice

Vaisar, Tomas ; Wang, Shari ; Omer, Mohamed ; Irwin, Angela D. ; Storey, Carl ; Tang, Chongren ; den Hartigh, Laura J.

Journal of lipid research, 2022-08, Vol.63 (8), p.100241-100241, Article 100241 [Periódico revisado por pares]

United States: Elsevier Inc

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7
12/15-Lipoxygenase Is Required for the Early Onset of High Fat Diet-Induced Adipose Tissue Inflammation and Insulin Resistance in Mice
12/15-Lipoxygenase Is Required for the Early Onset of High Fat Diet-Induced Adipose Tissue Inflammation and Insulin Resistance in Mice
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12/15-Lipoxygenase Is Required for the Early Onset of High Fat Diet-Induced Adipose Tissue Inflammation and Insulin Resistance in Mice

Sears, Dorothy D ; Miles, Philip D ; Chapman, Justin ; Ofrecio, Jachelle M ; Almazan, Felicidad ; Thapar, Divya ; Miller, Yury I Maedler, Kathrin

PloS one, 2009-09, Vol.4 (9), p.e7250-e7250 [Periódico revisado por pares]

United States: Public Library of Science

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8
1,2-3-H cholesterol as a tracer in studies of human cholesterol metabolism
1,2-3-H cholesterol as a tracer in studies of human cholesterol metabolism
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1,2-3-H cholesterol as a tracer in studies of human cholesterol metabolism

Wood, P D ; Myers, D ; Lee, Y L ; Shioda, R ; Kinsell, L W

Journal of lipid research, 1967-07, Vol.8 (4), p.406-408 [Periódico revisado por pares]

United States

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9
12-Month Outcomes and Process Evaluation of the SHED-IT RCT: An Internet-Based Weight Loss Program Targeting Men
12-Month Outcomes and Process Evaluation of the SHED-IT RCT: An Internet-Based Weight Loss Program Targeting Men
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12-Month Outcomes and Process Evaluation of the SHED-IT RCT: An Internet-Based Weight Loss Program Targeting Men

Morgan, Philip J. ; Lubans, David R. ; Collins, Clare E. ; Warren, Janet M. ; Callister, Robin

Obesity (Silver Spring, Md.), 2011-01, Vol.19 (1), p.142-151 [Periódico revisado por pares]

Oxford, UK: Blackwell Publishing Ltd

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10
1,25-dihydroxyvitamin D3 receptors in human leukocytes
1,25-dihydroxyvitamin D3 receptors in human leukocytes
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1,25-dihydroxyvitamin D3 receptors in human leukocytes

Provvedini, D.M ; Tsoukas, C.D ; Deftos, L.J ; Manolagas, S.C

Science (American Association for the Advancement of Science), 1983-09, Vol.221 (4616), p.1181-1183 [Periódico revisado por pares]

Washington, DC: American Association for the Advancement of Science

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