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Refinado por: Base de dados/Biblioteca: Wiley-Blackwell Full Collection 2013 remover
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1
Low oxygen concentration alleviates banana peel browning by inhibiting membrane lipid oxidation and polyphenol oxidase activity
Low oxygen concentration alleviates banana peel browning by inhibiting membrane lipid oxidation and polyphenol oxidase activity
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Low oxygen concentration alleviates banana peel browning by inhibiting membrane lipid oxidation and polyphenol oxidase activity

Ren, Zixing ; Liu, Yuxin ; Huang, Jizhen ; An, Liangliang ; Zhang, Ya ; Yang, Wenjin ; Lei, Tingyao

International journal of food science & technology, 2024-05, Vol.59 (5), p.3350-3359 [Periódico revisado por pares]

Oxford: Wiley Subscription Services, Inc

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2
Kurdish gender politics funeral ceremonies of female fighters
Kurdish gender politics funeral ceremonies of female fighters
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Kurdish gender politics funeral ceremonies of female fighters

Abakay, Yunus

Domes (Milwaukee, Wis.), 2024, Vol.33 (1), p.6-25 [Periódico revisado por pares]

Hoboken: Wiley Subscription Services, Inc

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3
Development of a new bio‐microscope for 3D geometry characterization of fruit single cells
Development of a new bio‐microscope for 3D geometry characterization of fruit single cells
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Development of a new bio‐microscope for 3D geometry characterization of fruit single cells

Zhang, Meishuan ; Wang, Yiheng ; Wang, Junyi ; Li, Zhiguo ; Tchuenbou‐Magaia, Fideline

Journal of texture studies, 2023-02, Vol.54 (1), p.76-84 [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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4
Stereological analysis of spermatogenesis in Brycon orbignyanus (Characiformes: Bryconidae)
Stereological analysis of spermatogenesis in Brycon orbignyanus (Characiformes: Bryconidae)
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Stereological analysis of spermatogenesis in Brycon orbignyanus (Characiformes: Bryconidae)

Benevente, Cristiane Fernanda ; Quirino, Patricia Postingel ; Gomes‐Silva, Luciane ; Delgado, Maria Luiza Ribeiro ; Bianchini, Bárbara Correa ; Freitas, Guilherme Antônio ; Ninhaus‐Silveira, Alexandre ; Veríssimo‐Silveira, Rosicleire

Aquaculture research, 2022-12, Vol.53 (18), p.6664-6670 [Periódico revisado por pares]

Oxford: Hindawi Limited

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5
Investigating shrinkage corrected drying characteristics, rehydration, color profile and microstructural evolution during solar drying of pineapple slices
Investigating shrinkage corrected drying characteristics, rehydration, color profile and microstructural evolution during solar drying of pineapple slices
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magazinearticle 		Adicionar ao Meu Espaço

Investigating shrinkage corrected drying characteristics, rehydration, color profile and microstructural evolution during solar drying of pineapple slices

Rani, Poonam ; Tripathy, Punyadarshini Punam

Journal of food process engineering, 2022-08, Vol.45 (8), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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6
Fish feed mycobiota and aflatoxins in round fish tissues
Fish feed mycobiota and aflatoxins in round fish tissues
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Fish feed mycobiota and aflatoxins in round fish tissues

Gomes, Amanda L ; Godoy, Silvia HS ; Burbarelli, Maria F ; Chaguri, Milena P ; Sousa, Ricardo LM ; Fernandes, Andrezza M

Journal of the science of food and agriculture, 2022-03, Vol.102 (4), p.1391-1396 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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7
Dried yacon with high fructooligosaccharide content
Dried yacon with high fructooligosaccharide content
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Dried yacon with high fructooligosaccharide content

Corrêa, Jefferson Luiz Gomes ; Lopes, Francemir José ; Mello Junior, Ronaldo Elias ; Jesus Junqueira, João Renato ; Angelis Pereira, Michel Cardoso ; Salvio, Luís Gustavo Amaral

Journal of food process engineering, 2021-12, Vol.44 (12), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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8
Production of green banana powder using foam‐mat drying as influenced by drying air temperature: Experimental and 3D numerical study
Production of green banana powder using foam‐mat drying as influenced by drying air temperature: Experimental and 3D numerical study
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Production of green banana powder using foam‐mat drying as influenced by drying air temperature: Experimental and 3D numerical study

Kamali, Reza ; Dadashi, Saeed ; Dehghannya, Jalal ; Ghaffari, Hossein

Journal of food process engineering, 2021-06, Vol.44 (6), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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9
Alternative freezing: Effects on rehydration properties of freeze‐dried daikon (Raphanus sativus L.)
Alternative freezing: Effects on rehydration properties of freeze‐dried daikon (Raphanus sativus L.)
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Alternative freezing: Effects on rehydration properties of freeze‐dried daikon (Raphanus sativus L.)

Gonçalves, Maíra de Paula ; Tojo, Seishu ; Nazari, Siti Aqilah Mohd ; Silveira Junior, Vivaldo

Journal of food process engineering, 2021-06, Vol.44 (6), p.n/a [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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10
Effect of particle size on flow behaviour and physical properties of semi‐ripe plantain (AAB Musa spp) powders
Effect of particle size on flow behaviour and physical properties of semi‐ripe plantain (AAB Musa spp) powders
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Effect of particle size on flow behaviour and physical properties of semi‐ripe plantain (AAB Musa spp) powders

Irie, Kady Rosine ; Petit, Jérémy ; Gnagne, Eliane Hadiowe ; Kouadio, Olivier Kouadio ; Gaiani, Claire ; Scher, Joël ; Amani, Georges N’Guessan

International journal of food science & technology, 2021-01, Vol.56 (1), p.205-214 [Periódico revisado por pares]

Oxford: Wiley Subscription Services, Inc

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