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Research Progress and Prospect on Electrolyte Additives for Interface Reconstruction of Long-Life Ni-Rich Lithium Batteries
Research Progress and Prospect on Electrolyte Additives for Interface Reconstruction of Long-Life Ni-Rich Lithium Batteries
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Research Progress and Prospect on Electrolyte Additives for Interface Reconstruction of Long-Life Ni-Rich Lithium Batteries

Han, Zhuo ; Zhang, Danfeng ; Wang, Haixian ; Zheng, Guorui ; Liu, Ming ; He, Yanbing

Wuli huaxue xuebao, 2024-09, p.2307034

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2
Fracture resistance and marginal adaptation of primary molar defects repaired with ultra-high-molecular-weight polyethylene combined with various restorative materials
Fracture resistance and marginal adaptation of primary molar defects repaired with ultra-high-molecular-weight polyethylene combined with various restorative materials
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Fracture resistance and marginal adaptation of primary molar defects repaired with ultra-high-molecular-weight polyethylene combined with various restorative materials

DONG Xinhe, LV Jing, LIU Yuhao, LV Xuechao, ZHU Yixin, JIN Xingai

Kou qiang ji bing fang zhi = Journal of prevention and treatment for stomatological diseases, 2024-08, Vol.32 (8), p.589-597 [Periódico revisado por pares]

Editorial Department of Journal of Prevention and Treatment for Stomatological Diseases

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3
Characteristics analysis of clinical trial registration for endodontic diseases based on the ClinicalTrials.gov and ChiCTR databases
Characteristics analysis of clinical trial registration for endodontic diseases based on the ClinicalTrials.gov and ChiCTR databases
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Characteristics analysis of clinical trial registration for endodontic diseases based on the ClinicalTrials.gov and ChiCTR databases

LI Sha, GUO Jincai

Kou qiang ji bing fang zhi = Journal of prevention and treatment for stomatological diseases, 2024-08, Vol.32 (8), p.598-605 [Periódico revisado por pares]

Editorial Department of Journal of Prevention and Treatment for Stomatological Diseases

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4
Network pharmacology and molecular docking to study the mechanism of action of alpinumisoflavone in a temporomandibular joint osteoarthritis cell model
Network pharmacology and molecular docking to study the mechanism of action of alpinumisoflavone in a temporomandibular joint osteoarthritis cell model
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Network pharmacology and molecular docking to study the mechanism of action of alpinumisoflavone in a temporomandibular joint osteoarthritis cell model

WANG Zejie, WU Gaoyi

Kou qiang ji bing fang zhi = Journal of prevention and treatment for stomatological diseases, 2024-08, Vol.32 (8), p.578-588 [Periódico revisado por pares]

Editorial Department of Journal of Prevention and Treatment for Stomatological Diseases

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5
Causal relationship between periodontitis and asthma: a two-sample Mendelian randomization study
Causal relationship between periodontitis and asthma: a two-sample Mendelian randomization study
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Causal relationship between periodontitis and asthma: a two-sample Mendelian randomization study

CHEN Qiwei, LIU Ting, CAI Yang

Kou qiang ji bing fang zhi = Journal of prevention and treatment for stomatological diseases, 2024-08, Vol.32 (8), p.606-613 [Periódico revisado por pares]

Editorial Department of Journal of Prevention and Treatment for Stomatological Diseases

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6
Exploring the Effect of Steric Hindrance on Trans-cleavage Activity of CRISPR-cas12a for Ultrasensitive SERS Detection of P53 DNA
Exploring the Effect of Steric Hindrance on Trans-cleavage Activity of CRISPR-cas12a for Ultrasensitive SERS Detection of P53 DNA
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Exploring the Effect of Steric Hindrance on Trans-cleavage Activity of CRISPR-cas12a for Ultrasensitive SERS Detection of P53 DNA

Zhou, Shixin ; Ran, Jinzhuo ; Man, Shanyou ; Zhang, Jiale ; Yuan, Ruo ; Yang, Xia

Analytical chemistry (Washington), 2024-07, Vol.96 (26), p.10654-10661 [Periódico revisado por pares]

Washington: American Chemical Society

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7
Screening Quality Markers of Regulating Lipid Metabolism Activity of Rubus suavissimus S. Lee Based on Spectral Effect Relationship
Screening Quality Markers of Regulating Lipid Metabolism Activity of Rubus suavissimus S. Lee Based on Spectral Effect Relationship
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Screening Quality Markers of Regulating Lipid Metabolism Activity of Rubus suavissimus S. Lee Based on Spectral Effect Relationship

Lanlan FAN ; Qiulian WU ; Wanfang HUANG ; Manjing JIANG ; Dongjin PAN ; Jie LING

Shipin gongye ke-ji, 2024-07, Vol.45 (13), p.17-29 [Periódico revisado por pares]

The editorial department of Science and Technology of Food Industry

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8
Effect and Comprehensive Evaluation of Hot Air Circulation Heating on the Active Substances and Antioxidant Function of Three Types of Radish Sprouts
Effect and Comprehensive Evaluation of Hot Air Circulation Heating on the Active Substances and Antioxidant Function of Three Types of Radish Sprouts
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Effect and Comprehensive Evaluation of Hot Air Circulation Heating on the Active Substances and Antioxidant Function of Three Types of Radish Sprouts

Ru LI ; Zhaoyang LU ; Cong SHI ; Chao LI ; Zhen ZHANG ; Xuehong CHEN

Shipin gongye ke-ji, 2024-07, Vol.45 (13), p.108-115 [Periódico revisado por pares]

The editorial department of Science and Technology of Food Industry

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9
Purification and Structural Analysis of Anthocyanins from Black Wolfberry and Mulberry
Purification and Structural Analysis of Anthocyanins from Black Wolfberry and Mulberry
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Purification and Structural Analysis of Anthocyanins from Black Wolfberry and Mulberry

Enfen LIU ; Lin SUN ; Ziye CHEN ; Jun WANG

Shipin gongye ke-ji, 2024-07, Vol.45 (13), p.257-264 [Periódico revisado por pares]

The editorial department of Science and Technology of Food Industry

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10
Preparation of Water-soluble Rutin/Hydroxypropyl-β-Cyclodextrin Inclusion Complex and Its Antioxidant Activity and Stability Studies
Preparation of Water-soluble Rutin/Hydroxypropyl-β-Cyclodextrin Inclusion Complex and Its Antioxidant Activity and Stability Studies
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Preparation of Water-soluble Rutin/Hydroxypropyl-β-Cyclodextrin Inclusion Complex and Its Antioxidant Activity and Stability Studies

Shengpeng ZHANG ; Genyi ZHANG

Shipin gongye ke-ji, 2024-07, Vol.45 (13), p.99-107 [Periódico revisado por pares]

The editorial department of Science and Technology of Food Industry

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Deste Autor:

  1. Mason, M
  2. Preast, V
  3. Organização Mundial da Saúde
  4. Zhao, J
  5. Zhu, Y

Neste Assunto:

  1. Humans
  2. Male
  3. Female
  4. Science & Technology
  5. Adult

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.