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The effect of different pretreatments on the quality of ready-to-eat jellyfish Rhopilema esculentum Kishinouye products
The effect of different pretreatments on the quality of ready-to-eat jellyfish Rhopilema esculentum Kishinouye products
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The effect of different pretreatments on the quality of ready-to-eat jellyfish Rhopilema esculentum Kishinouye products

Dong, Xiuping ; Fan, Xinru ; Wang, Yang ; Qi, Libo ; Liang, Shuang ; Qin, Lei ; Yu, Chenxu ; Zhu, Beiwei

Fisheries science, 2018-03, Vol.84 (2), p.413-422 [Revista revisada por pares]

Tokyo: Springer Japan

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