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Phosphorus limitation and starvation effects on cell growth and lipid accumulation in Isochrysis galbana U4 for biodiesel production
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Phosphorus limitation and starvation effects on cell growth and lipid accumulation in Isochrysis galbana U4 for biodiesel production

Roopnarain, A. ; Gray, V.M. ; Sym, S.D.

Bioresource technology, 2014-03, Vol.156, p.408-411 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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2
On the description of Tisochrysis lutea gen. nov. sp. nov. and Isochrysis nuda sp. nov. in the Isochrysidales, and the transfer of Dicrateria to the Prymnesiales (Haptophyta)
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On the description of Tisochrysis lutea gen. nov. sp. nov. and Isochrysis nuda sp. nov. in the Isochrysidales, and the transfer of Dicrateria to the Prymnesiales (Haptophyta)

Bendif, El Mahdi ; Probert, Ian ; Schroeder, Declan C. ; de Vargas, Colomban

Journal of applied phycology, 2013-12, Vol.25 (6), p.1763-1776 [Periódico revisado por pares]

Dordrecht: Springer Netherlands

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Application of Fourier transform infrared (FT-IR) spectroscopy in determination of microalgal compositions
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Application of Fourier transform infrared (FT-IR) spectroscopy in determination of microalgal compositions

Meng, Yingying ; Yao, Changhong ; Xue, Song ; Yang, Haibo

Bioresource technology, 2014-01, Vol.151, p.347-354 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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4
Carotenoid profiling of five microalgae species from large-scale production
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Carotenoid profiling of five microalgae species from large-scale production

Di Lena, Gabriella ; Casini, Irene ; Lucarini, Massimo ; Lombardi-Boccia, Ginevra

Food research international, 2019-06, Vol.120, p.810-818 [Periódico revisado por pares]

Canada: Elsevier Ltd

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Comparison of microalgal biomass profiles as novel functional ingredient for food products
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Comparison of microalgal biomass profiles as novel functional ingredient for food products

Batista, Ana Paula ; Gouveia, Luísa ; Bandarra, Narcisa M. ; Franco, José M. ; Raymundo, Anabela

Algal research (Amsterdam), 2013-03, Vol.2 (2), p.164-173 [Periódico revisado por pares]

Elsevier B.V

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6
Effect of temperature and Na2CO3 catalyst on hydrothermal liquefaction of algae
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Effect of temperature and Na2CO3 catalyst on hydrothermal liquefaction of algae

Shakya, Rajdeep ; Whelen, Janelle ; Adhikari, Sushil ; Mahadevan, Ravishankar ; Neupane, Sneha

Algal research (Amsterdam), 2015-11, Vol.12, p.80-90 [Periódico revisado por pares]

Elsevier B.V

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7
Nutritional evaluation of microalgae oils rich in omega-3 long chain polyunsaturated fatty acids as an alternative for fish oil
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Nutritional evaluation of microalgae oils rich in omega-3 long chain polyunsaturated fatty acids as an alternative for fish oil

Ryckebosch, Eline ; Bruneel, Charlotte ; Termote-Verhalle, Romina ; Goiris, Koen ; Muylaert, Koenraad ; Foubert, Imogen

Food chemistry, 2014-10, Vol.160, p.393-400 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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8
Storage carbon metabolism of Isochrysis zhangjiangensis under different light intensities and its application for co-production of fucoxanthin and stearidonic acid
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Storage carbon metabolism of Isochrysis zhangjiangensis under different light intensities and its application for co-production of fucoxanthin and stearidonic acid

Li, Yuelian ; Sun, Han ; Wu, Tao ; Fu, Yunlei ; He, Yongjin ; Mao, Xuemei ; Chen, Feng

Bioresource technology, 2019-06, Vol.282, p.94-102 [Periódico revisado por pares]

England: Elsevier Ltd

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9
A Novel Peptide Isolated from Microalgae Isochrysis zhanjiangensis Exhibits Anti-apoptosis and Anti-inflammation in Ox-LDL Induced HUVEC to Improve Atherosclerosis
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A Novel Peptide Isolated from Microalgae Isochrysis zhanjiangensis Exhibits Anti-apoptosis and Anti-inflammation in Ox-LDL Induced HUVEC to Improve Atherosclerosis

Pei, Yu ; Lui, Yi ; Cai, Shengxuan ; Zhou, Chunxia ; Hong, Pengzhi ; Qian, Zhong-Ji

Plant foods for human nutrition (Dordrecht), 2022-06, Vol.77 (2), p.181-189 [Periódico revisado por pares]

New York: Springer US

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10
Ingestion, digestion, growth and survival of green mussel Perna viridis pediveliger larvae fed different microalgae
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Ingestion, digestion, growth and survival of green mussel Perna viridis pediveliger larvae fed different microalgae

Maquirang, Jean Rose H. ; Pedroso, Fiona L. ; Apines-Amar, Mary Jane ; Piñosa, Lily Anne G. ; Rendaje, Donna C. ; Cadangin, Josel F. ; Mero, Fedelia Flor C. ; Baylon, Carlos C.

Fisheries science, 2020-01, Vol.86 (1), p.97-105 [Periódico revisado por pares]

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