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Codex dietary fibre definition – Justification for inclusion of carbohydrates from 3 to 9 degrees of polymerisation
Codex dietary fibre definition – Justification for inclusion of carbohydrates from 3 to 9 degrees of polymerisation
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Codex dietary fibre definition – Justification for inclusion of carbohydrates from 3 to 9 degrees of polymerisation

de Menezes, Elizabete Wenzel ; Giuntini, Eliana Bistriche ; Dan, Milana Cara Tanasov ; Sardá, Fabiana Andréa Hoffmann ; Lajolo, Franco Maria

Food chemistry, 2013-10, Vol.140 (3), p.581-585 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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2
Application of Choices criteria in Brazil: Impact on nutrient intake and adequacy of food products in relation to compounds associated to the risk of non-transmissible chronic diseases
Application of Choices criteria in Brazil: Impact on nutrient intake and adequacy of food products in relation to compounds associated to the risk of non-transmissible chronic diseases
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Artigo 		Adicionar ao Meu Espaço

Application of Choices criteria in Brazil: Impact on nutrient intake and adequacy of food products in relation to compounds associated to the risk of non-transmissible chronic diseases

de Menezes, Elizabete Wenzel ; Lopes, Tássia do Vale Cardoso ; Mazzini, Eliana Rodrigues ; Dan, Milana Cara Tanasov ; Godoy, Carolina ; Giuntini, Eliana Bistriche

Food chemistry, 2013-10, Vol.140 (3), p.547-552 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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