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1
Protein quality of weaning baby food from African white fleshed sweetpotato varieties and Apios americana with pigeon peas added as a complementary protein
Protein quality of weaning baby food from African white fleshed sweetpotato varieties and Apios americana with pigeon peas added as a complementary protein
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Protein quality of weaning baby food from African white fleshed sweetpotato varieties and Apios americana with pigeon peas added as a complementary protein

Ameny, M.A. ; Wilson, P.W. ; Hegsted, M.

Nutrition research (New York, N.Y.), 1994-09, Vol.14 (9), p.1397-1406 [Periódico revisado por pares]

Elsevier Inc

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2
Longitudinal changes of trace elements in human milk during the first 5 months of lactation
Longitudinal changes of trace elements in human milk during the first 5 months of lactation
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Longitudinal changes of trace elements in human milk during the first 5 months of lactation

Anderson, Ralph R.

Nutrition research (New York, N.Y.), 1993-05, Vol.13 (5), p.499-510 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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3
Evaluation of marine microalga Nannochloropsis sp. As a potential dietary supplement. Chemical, nutritional and short term toxicological evaluation in rats
Evaluation of marine microalga Nannochloropsis sp. As a potential dietary supplement. Chemical, nutritional and short term toxicological evaluation in rats
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Evaluation of marine microalga Nannochloropsis sp. As a potential dietary supplement. Chemical, nutritional and short term toxicological evaluation in rats

Andrés, Markovits ; Raúl, Conejeros ; Luis, López ; Mariane, Lutz

Nutrition research (New York, N.Y.), 1992-10, Vol.12 (10), p.1273-1284 [Periódico revisado por pares]

OXFORD: Elsevier Inc

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4
DE NOVO SYNTHESIS OF HOMOARGININE IN CHICKENS IS INFLUENCED BY DIETARY CONCENTRATIONS OF LYSINE AND ARGININE
DE NOVO SYNTHESIS OF HOMOARGININE IN CHICKENS IS INFLUENCED BY DIETARY CONCENTRATIONS OF LYSINE AND ARGININE
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DE NOVO SYNTHESIS OF HOMOARGININE IN CHICKENS IS INFLUENCED BY DIETARY CONCENTRATIONS OF LYSINE AND ARGININE

Angkanaporn, K ; Ravindran, V ; Bryden, W.L

Nutrition research (New York, N.Y.), 1997-01, Vol.17 (1), p.99-110 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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5
Vitamins E, C, thiamin, riboflavin and vitamin B-6 status of institutionalized elderly including the effects of supplements
Vitamins E, C, thiamin, riboflavin and vitamin B-6 status of institutionalized elderly including the effects of supplements
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Vitamins E, C, thiamin, riboflavin and vitamin B-6 status of institutionalized elderly including the effects of supplements

Asciutt Moura L.S ; Guilland J.C ; Fuchs F ; Richard D

Nutrition research (New York, N.Y.), 1993, Vol.13 [Periódico revisado por pares]

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6
Dietary intake measurement in rural zaire: Macro-nutrients
Dietary intake measurement in rural zaire: Macro-nutrients
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Dietary intake measurement in rural zaire: Macro-nutrients

Barclay, Denis V ; Mauron, Jean ; Blondel, Anny ; Verwilghen, Anne-Marie ; Geert, Cécile Van ; Dirren, Henri

Nutrition research (New York, N.Y.), 1993-05, Vol.13 (5), p.523-534 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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7
Determination of intra-/inter-individual variability and its effect on the number of days required to assess the usual intake of a school children population
Determination of intra-/inter-individual variability and its effect on the number of days required to assess the usual intake of a school children population
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Determination of intra-/inter-individual variability and its effect on the number of days required to assess the usual intake of a school children population

Bellú, Roberto ; Cucco, Ivana

Nutrition research (New York, N.Y.), 1997-11, Vol.17 (11), p.1655-1662 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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8
Iron incorporation in Brazilian infant diets cooked in iron utensils
Iron incorporation in Brazilian infant diets cooked in iron utensils
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Iron incorporation in Brazilian infant diets cooked in iron utensils

Borigato, Eliana V.M. ; Martinez, Francisco E

Nutrition research (New York, N.Y.), 1992-09, Vol.12 (9), p.1065-1073 [Periódico revisado por pares]

OXFORD: Elsevier Inc

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9
Beta-carotene and human health: A review of current research
Beta-carotene and human health: A review of current research
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Beta-carotene and human health: A review of current research

Burri, Betty Jane

Nutrition Research, 1997-03, Vol.17 (3), p.547-580 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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10
Parenteral nutrition, plasma amino acids and their molar ratios in severely ill newborns
Parenteral nutrition, plasma amino acids and their molar ratios in severely ill newborns
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Parenteral nutrition, plasma amino acids and their molar ratios in severely ill newborns

Camelo, JoséSimon ; Jorge, Salim Moysés

Nutrition research (New York, N.Y.), 1995-11, Vol.15 (11), p.1575-1586 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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