Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
---|---|---|---|
1 |
Material Type: Livro
|
![]() |
Nutrition: an integrated approachRuth L. Pike Myrtle L Brown 1926- (Myrtle Laurestine)New York Wiley 1967Localização: EE - Escola de Enfermagem (612.3 P636n 2.ed. ) e outros locais(Acessar) |
2 |
Material Type: Livro
|
![]() |
Trace Elements in Human and Animal Nutrition (Fifth Edition)Walter Underwood, E. J. Mertz Walter Mertz; Eric John Underwood; E. J UnderwoodAcademic Press 1986Acesso online. A biblioteca também possui exemplares impressos. |
3 |
Material Type: Livro
|
![]() |
Modern nutrition in health and disease dietotherapyMichael G Wohl (Michael Gershon) 1889 Robert Stanley Goodhart 1909Philadelphia Lea & Febiger 1966Localização: ESALQ - Biblioteca Central (615.854 W846m3 1966 20674 )(Acessar) |
4 |
Material Type: Livro
|
![]() |
Wheat in human nutritionW. R. Aykroyd 1899- (Wallace Ruddell) Joyce DoughtyRome Food and Agriculture Organization of the United Nations 1970Localização: ESALQ - Biblioteca Central (612.3 A977w 37642 )(Acessar) |
5 |
Material Type: Livro
|
![]() |
Milestones in Nutrition, By Samuel A. Goldblith and Maynard A JoslynSamuel A., Ed Goldblith Maynard Alexander, 1904-Joint Ed JoslynWestport, Conn., Avi 1964Localização: ESALQ - Biblioteca Central (612.3 G618m 22552 ) e outros locais(Acessar) |
6 |
Material Type: Livro
|
![]() |
Encyclopedia of human nutritionBenjamin Caballero Lindsay Allen ed; Andrew Prentice; Carlos Augusto Monteiro; Christopher Bates; Carolyn D Berdanier; Bruce R Bistrian; Johanna T Dwyer; Paul Finglas; Terrence Forrester; Hedley C Freake; Catherine Geissler; Susan A Jebb; Rachel Johnson; Janet C King; Anura Kurpad; Kim Fleisher Michaelson; John M Pettifor; Barry M Popkin; Michele J Sadler; Ricardo Uauy; David YorkBenjamin Caballero, editor-in-chief; Lindsay Allen, Andrew Prentice, editors Encyclopedia of human nutrition Amsterdam, [Netherlands] |b Elsevier/Academic Press |c 2009, c2007Amsterdam Elsevier 2009Localização: FSP - Faculdade de Saúde Pública (r612.303 4 v. 4 2. ed ) e outros locais(Acessar) |
7 |
Material Type: Livro
|
![]() |
The story of foodIra Dufresne GarardWestport, Conn. Avi Pub. Co. 1974Localização: ESALQ - Biblioteca Central (641.1 G29s 32063 )(Acessar) |
8 |
Material Type: Livro
|
![]() |
Recommended dietary allowancesNational Research Council (U.S.) Subcommittee on the Tenth Edition of the RDAs National Institutes of Health (U.S.); National Research Council (U.S.) Committee on Dietary AllowancesWashington, D.C. National Academy Press 1989Acesso online. A biblioteca também possui exemplares impressos. |
9 |
Material Type: Livro
|
![]() |
Recommended dietary allowancesNational Research Council (U.S.) Committee on Dietary AllowancesWashington, D.C. National Academy of Sciences 1980Localização: ESALQ - Biblioteca Central (613.2 N277r9 47744 )(Acessar) |
10 |
Material Type: Livro
|
![]() |
Nutrition and Genomics : Issues of Ethics, Law, Regulation and CommunicationDavid Ries, Nola Castle, Chair of Psychiatry St Vincent's Hospital David Ries, Nola Castle David Castle; Nola M Ries; Chair of Psychiatry St Vincent's Hospital David Castle; Nola RiesAcademic Press 2009Acesso online. A biblioteca também possui exemplares impressos. |