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Usporedba razlicitih tehnika proizvodnje bioetanola iz lignoceluloznih sirovina/Comparison of different techniques for bioethanol production from lignocellulosic raw materials
Usporedba razlicitih tehnika proizvodnje bioetanola iz lignoceluloznih sirovina/Comparison of different techniques for bioethanol production from lignocellulosic raw materials
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Usporedba razlicitih tehnika proizvodnje bioetanola iz lignoceluloznih sirovina/Comparison of different techniques for bioethanol production from lignocellulosic raw materials

Rezica, T ; Santeka, M Ivancic ; Andlara, M ; Pavlecic, M ; Santeka, B

Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, 2016-01, Vol.11 (1/2), p.6

Zagreb: Croatian Society of Food Technologists, Biotechnologists and Nutritionists

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Uloge promatraca u empirijskim istrazivanjima u drustvenim znanostima: neki prijepori / The Roles of Observers in Empirical Research in Social Sciences: Some Controversies
Uloge promatraca u empirijskim istrazivanjima u drustvenim znanostima: neki prijepori / The Roles of Observers in Empirical Research in Social Sciences: Some Controversies
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Uloge promatraca u empirijskim istrazivanjima u drustvenim znanostima: neki prijepori / The Roles of Observers in Empirical Research in Social Sciences: Some Controversies

Ilic, Vladimir

Revija za sociologiju, 2015-12, Vol.45 (3) [Periódico revisado por pares]

Zagreb: Hrvatsko sociolosko drustvo (Croatian Sociological Association)

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Designer Yeasts for the Fermentation Industry of the 21st Century
Designer Yeasts for the Fermentation Industry of the 21st Century
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Designer Yeasts for the Fermentation Industry of the 21st Century

Pretorius, Isak S ; du Toit, Maret ; van Rensburg, Pierre

Food technology and biotechnology, 2003-01, Vol.41 (1), p.3-10 [Periódico revisado por pares]

Prehrambeno-biotehnološki fakultet, Sveučilište u Zagrebu

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