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1
RIFM fragrance ingredient safety assessment 2-methyl-trans-2-butenoic acid, CAS Registry Number 80-59-1
RIFM fragrance ingredient safety assessment 2-methyl-trans-2-butenoic acid, CAS Registry Number 80-59-1
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RIFM fragrance ingredient safety assessment 2-methyl-trans-2-butenoic acid, CAS Registry Number 80-59-1

A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A Burton Jr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; M Francis; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; G Sullivan; Y Thakkar; E. H Theophilus; A. K Tiethof; Y Tokura; S Tsang; J Wahler

Food and Chemical Toxicology Oxford v. 118, supl. 1, p. S1-S7, 2018

Oxford 2018

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 651 )(Obténgalo)

2
RIFM natural complex substance (NCS) fragrance ingredient safety assessment, Mandarin oil terpenes, CAS registry number 68953-04-8, RIFM ID 250-G2.30
RIFM natural complex substance (NCS) fragrance ingredient safety assessment, Mandarin oil terpenes, CAS registry number 68953-04-8, RIFM ID 250-G2.30
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RIFM natural complex substance (NCS) fragrance ingredient safety assessment, Mandarin oil terpenes, CAS registry number 68953-04-8, RIFM ID 250-G2.30

A. M Api D Belsito; D Botelho; M Bruze; G. A Burton Jr; M. A Cancellieri; H Chon; Maria Lúcia Zaidan Dagli; W Dekant; C Deodhar; A. D Fryer; L Jones; K Joshi; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; J Muldoon; T. M Penning; G Ritacco; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 189, suppl. 1, art. 114260, p. 1-11, 2024

Oxford 2024

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 1528 )(Obténgalo)

3
RIFM fragrance ingredient safety assessment, benzenepropanol, a,ß-dimethyl-, CAS Registry Number 56836-93-2
RIFM fragrance ingredient safety assessment, benzenepropanol, a,ß-dimethyl-, CAS Registry Number 56836-93-2
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RIFM fragrance ingredient safety assessment, benzenepropanol, a,ß-dimethyl-, CAS Registry Number 56836-93-2

A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A Burton Jr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; M Francis; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; E. H Theophilus; A. K Tiethof; Y Tokura; S Tsang; J Wahler

Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S471-S478, 2017

Oxford 2017

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 354 )(Obténgalo)

4
RIFM fragrance ingredient safety assessment, 2-isopropyl-4-methylanisole, CAS Registry Number 31574-44-4
RIFM fragrance ingredient safety assessment, 2-isopropyl-4-methylanisole, CAS Registry Number 31574-44-4
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RIFM fragrance ingredient safety assessment, 2-isopropyl-4-methylanisole, CAS Registry Number 31574-44-4

A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A Burton Jr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; M Francis; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; E. H Theophilus; A. K Tiethof; Y Tokura; S Tsang; J Wahler

Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S545-S551, 2017

Oxford 2017

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 362 )(Obténgalo)

5
RIFM fragrance ingredient safety assessment, 3,7-dimethyl-2,6-nonadienenitrile, CAS Registry Number 61792-11-8
RIFM fragrance ingredient safety assessment, 3,7-dimethyl-2,6-nonadienenitrile, CAS Registry Number 61792-11-8
Material Type:
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RIFM fragrance ingredient safety assessment, 3,7-dimethyl-2,6-nonadienenitrile, CAS Registry Number 61792-11-8

A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A Burton Jr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; M Francis; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; E. H Theophilus; A. K Tiethof; Y Tokura; S Tsang; J Wahler

Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S552-S560, 2017

Oxford 2017

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 365 )(Obténgalo)

6
RIFM fragrance ingredient safety assessment, alcohols, C8-10-iso-, C9-rich, CAS Registry Number 68526-84-1
RIFM fragrance ingredient safety assessment, alcohols, C8-10-iso-, C9-rich, CAS Registry Number 68526-84-1
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RIFM fragrance ingredient safety assessment, alcohols, C8-10-iso-, C9-rich, CAS Registry Number 68526-84-1

A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A Burton Jr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler

Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S521-S528, 2017

Oxford 2017

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 356 )(Obténgalo)

7
RIFM fragrance ingredient safety assessment, tetrahydro-4-methyl-2-(2-methylpropen-1-yl)pyran, CAS Registry Number 16409-43-1
RIFM fragrance ingredient safety assessment, tetrahydro-4-methyl-2-(2-methylpropen-1-yl)pyran, CAS Registry Number 16409-43-1
Material Type:
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RIFM fragrance ingredient safety assessment, tetrahydro-4-methyl-2-(2-methylpropen-1-yl)pyran, CAS Registry Number 16409-43-1

A. M Api D Belsito; S Bhatia; D Botelho; D Browne; M Bruze; G. A Burton Jr; J Buschmann; P Calow; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; K Joshi; L Kromidas; S La Cava; J. F Lalko; A Lapczynski; D. C Liebler; Y Miyachi; D O'Brien; R Parakhia; A Patel; T. M Penning; V. T Politano; G Ritacco; J Romine; D Salvito; T. W Schultz; J Shen; I. G Sipes; Y Thakkar; Y Tokura; S Tsang; J Wahler; B Wall; D. K Wilcox

Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S645-S653, 2017

Oxford 2017

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 369 )(Obténgalo)

8
RIFM fragrance ingredient safety assessment, menthyl isovalerate CAS Registry Number 16409-46-4
RIFM fragrance ingredient safety assessment, menthyl isovalerate CAS Registry Number 16409-46-4
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RIFM fragrance ingredient safety assessment, menthyl isovalerate CAS Registry Number 16409-46-4

A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A Burton Jr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; M Francis; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; E. H Theophilus; A. K Tiethof; Y Tokura; S Tsang; J Wahler

Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S486-S495, 2017

Oxford 2017

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 358 )(Obténgalo)

9
RIFM fragrance ingredient safety assessment, cis-6-nonen-1-ol, CAS Registry Number 35854-86-5
RIFM fragrance ingredient safety assessment, cis-6-nonen-1-ol, CAS Registry Number 35854-86-5
Material Type:
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RIFM fragrance ingredient safety assessment, cis-6-nonen-1-ol, CAS Registry Number 35854-86-5

A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A Burton Jr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; M Francis; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; E. H Theophilus; A. K Tiethof; Y Tokura; S Tsang; J Wahler

Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S577-S584, 2017

Oxford 2017

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 368 )(Obténgalo)

10
RIFM fragrance ingredient safety assessment, ethyl 2-tert-butylcyclohexyl carbonate, CAS Registry Number 67801-64-3
RIFM fragrance ingredient safety assessment, ethyl 2-tert-butylcyclohexyl carbonate, CAS Registry Number 67801-64-3
Material Type:
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RIFM fragrance ingredient safety assessment, ethyl 2-tert-butylcyclohexyl carbonate, CAS Registry Number 67801-64-3

A. M Api D Belsito; D Botelho; D Browne; M Bruze; G. A Burton Jr; J Buschmann; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; M Francis; A. D Fryer; K Joshi; S La Cava; A Lapczynski; D. C Liebler; D O'Brien; R Parakhia; A Patel; T. M Penning; G Ritacco; J Romine; D Salvito; T. W Schultz; I. G Sipes; Y Thakkar; E. H Theophilus; A. K Tiethof; Y Tokura; S Tsang; J Wahler

Food and Chemical Toxicology Oxford v. 110, supl. 1, p. S502-S511, 2017

Oxford 2017

Disponible en FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 357 )(Obténgalo)

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Creador 

  1. Bruze, M  (1.378)
  2. Schultz, T  (1.378)
  3. Deodhar, C  (1.378)
  4. Botelho, D  (1.377)
  5. Belsito, D  (1.377)
  6. Sipes, I  (1.377)
  7. Burton Jr, G  (1.376)
  8. Thakkar, Y  (1.376)
  9. Tokura, Y  (1.352)
  10. Sadekar, N  (1.273)
  11. Sullivan, G  (1.273)
  12. Jones, L  (1.271)
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por este autor/creador:

  1. Dagli, M
  2. Fryer, A
  3. Dekant, W
  4. Api, A
  5. Lapczynski, A

con este tema:

  1. Análise Toxicológica
  2. Sensibilidade Cutânea
  3. Toxicologia Ambiental

  • Realización: ABCD-USP USP   Logos de Redes Sociales: Freepik

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