Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Parameters determining the quality of charque , an intermediate moisture meat productElizabeth Aparecida Ferraz da Silva Torres Massami Shimokomaki; Bernadette Dora Gombossy de Melo Franco; Mariza Landgraf; B C Carvalho Junior; J C SantosBaltimore v.38, p.229-34, 1994 Meat ScienceBaltimore 1994Item não circula. Consulte sua biblioteca.(Acessar) |
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2 |
Material Type: Artigo
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Parameters determining the quality of charque , an intermediate moisture meat productElizabeth Aparecida Ferraz da Silva Torres Massami Shimokomaki; Bernadette Dora Gombossy de Melo Franco; Mariza Landgraf; B C Carvalho Junior; J C SantosBaltimore v.38, p.229-34, 1994 Meat ScienceBaltimore 1994Item não circula. Consulte sua biblioteca.(Acessar) |
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3 |
Material Type: Artigo
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Consumer purchase habits and views on food safety a Brazilian studyJorge Herman Behrens Maria N Barcellos; Lynn J Frewer; T. P Nunes; Bernadette Dora Gombossy de Melo Franco; Maria Teresa Destro; Mariza LandgrafFood Control Oxford v. 21, n. 7, p. 963-969, 2010Oxford 2010Acesso online |
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4 |
Material Type: Artigo de Congresso
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Microbiological safety indicators of Canastra cheese in BrazilGabriela Zampieri Campos Bernadette Dora Gombossy de Melo Franco; Christian Hoffmann; Gustavo Augusto Lacorte; Mariza Landgraf; Uelinton Manoel Pinto; Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo (23. 2018 São Paulo); Annual Research Symposium on Pharmaceutical Sciences (10. 2018 São Paulo)Brazilian Journal of Pharmaceutical Sciences São Paulo v. 54, suppl. 1, p. 59 res. FCF114, 2018São Paulo 2018Item não circula. Consulte sua biblioteca.(Acessar) |
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5 |
Material Type: Artigo
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Microbiological characteristics of canastra cheese during manufacturing and ripeningGabriela Zampieri Campos Gustavo Augusto Lacorte; Cynthia Hyppolito Jurkiewicz; Christian Hoffmann; Mariza Landgraf; Bernadette Dora Gombossy de Melo Franco; Uelinton Manoel PintoFood Control Oxford v. 121, p. 1-7 art. 107598, 2021Oxford 2021Item não circula. Consulte sua biblioteca.(Acessar) |
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6 |
Material Type: Artigo
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Consumer purchase habits and views on food safety a Brazilian studyJorge Herman Behrens Maria N Barcellos; Lynn J Frewer; T. P Nunes; Bernadette Dora Gombossy de Melo Franco; Maria Teresa Destro; Mariza LandgrafFood Control Oxford v. 21, n. 7, p. 963-969, 2010Oxford 2010Acesso online |
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7 |
Material Type: Artigo
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A quantitative risk assessment model for Vibrio parahaemolyticus in raw oysters in São Paulo State, BrazilPaulo de Souza Costa Sobrinho Maria Teresa Destro; Bernadette Dora Gombossy de Melo Franco; Mariza LandgrafInternational Journal of Food Microbiology Amsterdam v. 180, n. 16, p. 69-77, 2014Amsterdam 2014Item não circula. Consulte sua biblioteca.(Acessar) |
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8 |
Material Type: Artigo
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Consumer purchase habits and views on food safety A Brazilian studyJorge Herman Behrens Maria N Barcellos; Lynn J Frewer; Tânia Pereira Nunes; Bernadette Dora Gombossy de Melo Franco; Maria Teresa Destro; Mariza LandgrafFood Control Amsterdam v. 21, p. 963-969, 2010Amsterdam 2010Item não circula. Consulte sua biblioteca.(Acessar) |
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9 |
Material Type: Artigo
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Adherence to food hygiene and personal protection recommendations for prevention of COVID-19Jéssica de Aragão Freire Ferreira Finger Emília Maria França Lima; Kristy Soraya Coelho; Jorge Herman Behrens; Mariza Landgraf; Bernadette Dora Gombossy de Melo Franco; Uelinton Manoel PintoTrends in Food Science & Technology London v. 112, p. 847-852, 2021London 2021Item não circula. Consulte sua biblioteca.(Acessar) |
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10 |
Material Type: Artigo
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Food safety issues related to eating in and eating outAdriana Hefti Gargiulo Stephany Gonçalves Duarte; Gabriela Zampieri Campos; Mariza Landgraf; Bernadette Dora Gombossy de Melo Franco; Uelinton Manoel PintoMicroorganisms Basel v. 10, p. 1-13 art. 2118, 2022Basel 2022Item não circula. Consulte sua biblioteca.(Acessar) |