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Refinado por: Nome da Publicação: Journal Of Lipid Research remover
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1
Reducing saturated fat intake is associated with increased levels of LDL receptors on mononuclear cells in healthy men and women
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Artigo
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Reducing saturated fat intake is associated with increased levels of LDL receptors on mononuclear cells in healthy men and women

Mustad, V A ; Etherton, T D ; Cooper, A D ; Mastro, A M ; Pearson, T A ; Jonnalagadda, S S ; Kris-Etherton, P M

Journal of lipid research, 1997-03, Vol.38 (3), p.459-468 [Periódico revisado por pares]

United States: Elsevier

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2
Effect of dietary supplementation with alpha-tocopherol on the oxidative modification of low density lipoprotein
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Artigo
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Effect of dietary supplementation with alpha-tocopherol on the oxidative modification of low density lipoprotein

Jialal, I ; Grundy, SM

Journal of lipid research, 1992-06, Vol.33 (6), p.899-906 [Periódico revisado por pares]

BETHESDA: Elsevier Inc

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3
Effect of oral supplementation with D-alpha-tocopherol on the vitamin E content of human low density lipoproteins and resistance to oxidation
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Artigo
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Effect of oral supplementation with D-alpha-tocopherol on the vitamin E content of human low density lipoproteins and resistance to oxidation

Dieber-Rotheneder, M ; Puhl, H ; Waeg, G ; Striegl, G ; Esterbauer, H

Journal of lipid research, 1991-08, Vol.32 (8), p.1325-1332 [Periódico revisado por pares]

Bethesda, MD: Elsevier Inc

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4
Dietary influences on serum lipids and lipoproteins
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Artigo
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Dietary influences on serum lipids and lipoproteins

Grundy, SM ; Denke, MA

Journal of lipid research, 1990-07, Vol.31 (7), p.1149-1172 [Periódico revisado por pares]

United States: Elsevier Inc

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5
Fish oils and plasma lipid and lipoprotein metabolism in humans: a critical review
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Artigo
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Fish oils and plasma lipid and lipoprotein metabolism in humans: a critical review

Harris, W.S. (University of Kansas Medical Center, Kansas City, KS)

Journal of lipid research, 1989-06, Vol.30 (6), p.785-807 [Periódico revisado por pares]

United States: Elsevier

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6
Content of antioxidants, preformed lipid hydroperoxides, and cholesterol as predictors of the susceptibility of human LDL to metal ion-dependent and -independent oxidation
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Artigo
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Content of antioxidants, preformed lipid hydroperoxides, and cholesterol as predictors of the susceptibility of human LDL to metal ion-dependent and -independent oxidation

Frei, B ; Gaziano, J.M

Journal of lipid research, 1993-12, Vol.34 (12), p.2135-2145 [Periódico revisado por pares]

Bethesda, MD: American Society for Biochemistry and Molecular Biology

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7
Effects of age, gender, and menopausal status on plasma low density lipoprotein cholesterol and apolipoprotein B levels in the Framingham Offspring Study
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Artigo
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Effects of age, gender, and menopausal status on plasma low density lipoprotein cholesterol and apolipoprotein B levels in the Framingham Offspring Study

Schaefer, E J ; Lamon-Fava, S ; Cohn, S D ; Schaefer, M M ; Ordovas, J M ; Castelli, W P ; Wilson, P W

Journal of lipid research, 1994-05, Vol.35 (5), p.779-792 [Periódico revisado por pares]

United States: Elsevier Inc

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8
Brain does not utilize low density lipoprotein-cholesterol during fetal and neonatal development in the sheep
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Artigo
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Brain does not utilize low density lipoprotein-cholesterol during fetal and neonatal development in the sheep

Turley, S.D. (University of Southwestern Medical Center at Dallas, Dallas, TX.) ; Burns, D.K ; Rosenfeld, C.R ; Dietschy, J.M

Journal of lipid research, 1996-09, Vol.37 (9), p.1953-1961 [Periódico revisado por pares]

United States: Elsevier

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9
Recycling of vitamin E in human low density lipoproteins
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Artigo
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Recycling of vitamin E in human low density lipoproteins

Kagan, VE ; Serbinova, EA ; Forte, T ; Scita, G ; Packer, L

Journal of lipid research, 1992-03, Vol.33 (3), p.385-397 [Periódico revisado por pares]

BETHESDA: Elsevier Inc

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10
Phytosterols partially explain differences in cholesterol metabolism caused by corn or olive oil feeding
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Artigo
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Phytosterols partially explain differences in cholesterol metabolism caused by corn or olive oil feeding

Howell, T.J ; MacDougall, D.E ; Jones, P.J.H

Journal of lipid research, 1998-04, Vol.39 (4), p.892-900 [Periódico revisado por pares]

United States: Elsevier

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