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1
3D‐printed β‐TCP/S53P4 bioactive glass scaffolds coated with tea tree oil: Coating optimization, in vitro bioactivity and antibacterial properties
3D‐printed β‐TCP/S53P4 bioactive glass scaffolds coated with tea tree oil: Coating optimization, in vitro bioactivity and antibacterial properties
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3D‐printed β‐TCP/S53P4 bioactive glass scaffolds coated with tea tree oil: Coating optimization, in vitro bioactivity and antibacterial properties

Alves, Ana Paula Nogueira ; Arango‐Ospina, Marcela ; Oliveira, Rodrigo Luiz Moraes Saldanha ; Ferreira, Igor Maia ; Moraes, Elisângela Guzi ; Hartmann, Malte ; Oliveira, Antônio Pedro Novaes ; Boccaccini, Aldo Roberto ; Sousa Trichês, Eliandra

Journal of biomedical materials research. Part B, Applied biomaterials, 2023-04, Vol.111 (4), p.881-894 [Periódico revisado por pares]

Hoboken, USA: John Wiley & Sons, Inc

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2
ability of green tea to positively modulate key markers of gastrointestinal function in rats
ability of green tea to positively modulate key markers of gastrointestinal function in rats
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ability of green tea to positively modulate key markers of gastrointestinal function in rats

Molan, Abdul‐Lateef ; Liu, Zhuojian ; Tiwari, Ruby

Phytotherapy research, 2010-11, Vol.24 (11), p.1614-1619 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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3
Absolute quantification of microRNAs in green tea (Camellia sinensis) by stem‐loop quantitative real‐time PCR
Absolute quantification of microRNAs in green tea (Camellia sinensis) by stem‐loop quantitative real‐time PCR
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Absolute quantification of microRNAs in green tea (Camellia sinensis) by stem‐loop quantitative real‐time PCR

Hou, Ying‐Hui ; Jeyaraj, Anburaj ; Zhang, Xiao ; Wei, Chao‐Ling

Journal of the science of food and agriculture, 2017-07, Vol.97 (9), p.2975-2981 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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4
Absorption, metabolism and excretion of Choladi green tea flavan-3-ols by humans
Absorption, metabolism and excretion of Choladi green tea flavan-3-ols by humans
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Absorption, metabolism and excretion of Choladi green tea flavan-3-ols by humans

Stalmach, Angélique ; Troufflard, Stéphanie ; Serafini, Mauro ; Crozier, Alan

Molecular nutrition & food research, 2009-05, Vol.53 (S1), p.S44-S53 [Periódico revisado por pares]

Weinheim: Wiley-VCH Verlag

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5
Absorption, metabolism, and excretion of green tea flavan-3-ols in humans with an ileostomy
Absorption, metabolism, and excretion of green tea flavan-3-ols in humans with an ileostomy
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Absorption, metabolism, and excretion of green tea flavan-3-ols in humans with an ileostomy

Stalmach, Angélique ; Mullen, William ; Steiling, Heike ; Williamson, Gary ; Lean, Michael E.J ; Crozier, Alan

Molecular nutrition & food research, 2010-03, Vol.54 (3), p.323-334 [Periódico revisado por pares]

Weinheim: Wiley-VCH Verlag

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6
Achyrocline satureioides as an adjuvant therapy for the management of mild viral respiratory infections in the context of COVID ‐19: Preliminary results of a randomized, placebo‐controlled, and open‐label clinical trial
Achyrocline satureioides as an adjuvant therapy for the management of mild viral respiratory infections in the context of COVID ‐19: Preliminary results of a randomized, placebo‐controlled, and open‐label clinical trial
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Achyrocline satureioides as an adjuvant therapy for the management of mild viral respiratory infections in the context of COVID ‐19: Preliminary results of a randomized, placebo‐controlled, and open‐label clinical trial

Bastos, Catherina Isdra Moszkowicz ; Dani, Caroline ; Cechinel, Laura Reck ; da Silva Neves, Arthur Hipolito ; Rasia, Fabiana Briato ; Bianchi, Sara Elis ; da Silveira Loss, Eloisa ; Lamers, Marcelo Lazzaron ; Meirelles, Gabriela ; Bassani, Valquiria Linck ; Siqueira, Ionara Rodrigues

Phytotherapy research, 2023-11, Vol.37 (11), p.5354-5365 [Periódico revisado por pares]

Bognor Regis: Wiley Subscription Services, Inc

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7
Action mechanisms of two key xanthine oxidase inhibitors in tea polyphenols and their combined effect with allopurinol
Action mechanisms of two key xanthine oxidase inhibitors in tea polyphenols and their combined effect with allopurinol
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Action mechanisms of two key xanthine oxidase inhibitors in tea polyphenols and their combined effect with allopurinol

Zhang, Guowen ; Zhu, Miao ; Liao, Yijing ; Gong, Deming ; Hu, Xing

Journal of the science of food and agriculture, 2022-12, Vol.102 (15), p.7195-7208 [Periódico revisado por pares]

Chichester, UK: John Wiley & Sons, Ltd

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8
Activity-Guided Isolation and Identification of Radical Scavenging Components in Gao-Cha Tea
Activity-Guided Isolation and Identification of Radical Scavenging Components in Gao-Cha Tea
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Activity-Guided Isolation and Identification of Radical Scavenging Components in Gao-Cha Tea

Lu, Rui-Li ; Hu, Feng-Lin ; Xia, Tao

Journal of food science, 2010-10, Vol.75 (8), p.H239-H243 [Periódico revisado por pares]

Malden, USA: Blackwell Publishing Inc

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9
Acute effects of tea constituents L‐theanine, caffeine, and epigallocatechin gallate on cognitive function and mood: a systematic review and meta‐analysis
Acute effects of tea constituents L‐theanine, caffeine, and epigallocatechin gallate on cognitive function and mood: a systematic review and meta‐analysis
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Acute effects of tea constituents L‐theanine, caffeine, and epigallocatechin gallate on cognitive function and mood: a systematic review and meta‐analysis

Camfield, David A ; Stough, Con ; Farrimond, Jonathon ; Scholey, Andrew B

Nutrition reviews, 2014-08, Vol.72 (8), p.507-522 [Periódico revisado por pares]

Hoboken, NJ: International Life Sciences Institute

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10
Acylated Oleanane-Type Triterpene Saponins with Acceleration of Gastrointestinal Transit and Inhibitory Effect on Pancreatic Lipase from Flower Buds of Chinese Tea Plant (Camellia sinensis)
Acylated Oleanane-Type Triterpene Saponins with Acceleration of Gastrointestinal Transit and Inhibitory Effect on Pancreatic Lipase from Flower Buds of Chinese Tea Plant (Camellia sinensis)
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Acylated Oleanane-Type Triterpene Saponins with Acceleration of Gastrointestinal Transit and Inhibitory Effect on Pancreatic Lipase from Flower Buds of Chinese Tea Plant (Camellia sinensis)

Yoshikawa, Masayuki ; Sugimoto, Sachiko ; Kato, Yasuyo ; Nakamura, Seikou ; Wang, Tao ; Yamashita, Chihiro ; Matsuda, Hisashi

Chemistry & biodiversity, 2009-06, Vol.6 (6), p.903-915 [Periódico revisado por pares]

Zürich: WILEY-VCH Verlag

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