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Technological failures caused by cephalexin in set-type sheep's milk yogurt
Technological failures caused by cephalexin in set-type sheep's milk yogurt
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Technological failures caused by cephalexin in set-type sheep's milk yogurt

Novés, B. ; Librán, C. ; Licón, C.C. ; Molina, M.P. ; Molina, A. ; Berruga, M.I.

CYTA: journal of food, 2015-07, Vol.13 (3), p.408-414 [Periódico revisado por pares]

Abingdon: Taylor & Francis

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2
Production of 3-hydroxypropionaldehyde in silage inoculated with Lactobacillus coryniformis plus glycerol
Production of 3-hydroxypropionaldehyde in silage inoculated with Lactobacillus coryniformis plus glycerol
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Production of 3-hydroxypropionaldehyde in silage inoculated with Lactobacillus coryniformis plus glycerol

Tanaka, O.(National Agricultural Research Center for Tohoku Region, Morioka (Japan)) ; Komatsu, T ; Oshibe, A ; Cai, Y ; Miyazaki, S ; Nakanishi, K

Bioscience, biotechnology, and biochemistry, 2009-07, Vol.73 (7), p.1494-1499 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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3
Structure and expression analysis of the Cecropin-E gene from the silkworm, Bombyx mori
Structure and expression analysis of the Cecropin-E gene from the silkworm, Bombyx mori
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Structure and expression analysis of the Cecropin-E gene from the silkworm, Bombyx mori

Hong, S.M.(Kyushu Univ., Fukuoka (Japan)) ; Kusakabe, T ; Lee, J.M ; Tatsuke, T ; Kawaguchi, Y ; Kang, M.W ; Kang, S.W ; Kim, K.A ; Nho, S.K

Bioscience, biotechnology, and biochemistry, 2008-08, Vol.72 (8), p.1992-1998 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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4
Effect of a negatively charged lipid on membrane-lacticin Q interaction and resulting pore formation
Effect of a negatively charged lipid on membrane-lacticin Q interaction and resulting pore formation
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Effect of a negatively charged lipid on membrane-lacticin Q interaction and resulting pore formation

Yoneyama, F., Kyushu Univ., Fukuoka (Japan) ; Shioya, K ; Zendo, T ; Nakayama, J ; Sonomoto, K

Bioscience, biotechnology, and biochemistry, 2010-01, Vol.74 (1), p.218-221 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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5
Tannins and human health: a review
Tannins and human health: a review
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Tannins and human health: a review

Chung, K.T. (The University of Memphis, Memphis, TN.) ; Wong, T.Y ; Wei, C ; Huang, Y.W ; Lin, Y

Critical reviews in food science and nutrition, 1998-08, Vol.38 (6), p.421-464 [Periódico revisado por pares]

Colchester: TAYLOR & FRANCIS

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6
Synthesis of both 2,3-erythro- and 2,3-threo-isomers of aplidiasphingosine, a marine terpenoid
Synthesis of both 2,3-erythro- and 2,3-threo-isomers of aplidiasphingosine, a marine terpenoid
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Synthesis of both 2,3-erythro- and 2,3-threo-isomers of aplidiasphingosine, a marine terpenoid

Umemura T ; Mori K

Agricultural and biological chemistry, 1987, Vol.51

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