Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Polyphenols from Asian plants: structural diversity and antitumor and antiviral activitiesOkuda, T. (Okayama University, Tsushima, Okayama, Japan.) ; Yoshida, T ; Hatano, TACS symposium series, 1992, Vol.507 (507), p.160-183 [Periódico revisado por pares]WASHINGTON: Amer Chemical SocTexto completo disponível |
2 |
Material Type: Artigo
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Antioxidant effects of tannins and related polyphenolsOKUDA, T ; YOSHIDA, T ; HATANO, TACS symposium series, 1992, Vol.507, p.87-97 [Periódico revisado por pares]WASHINGTON: Amer Chemical SocTexto completo disponível |
3 |
Material Type: Artigo
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Radioprotective effects of (-)-epigallocatechin 3-O-gallate (green-tea tannin) in miceUchida, S. (Yutoku Pharmaceutical Ind. Co., Kashima-shi, Japan) ; Ozaki, M ; Suzuki, K ; Shikita, MLife sciences (1973), 1992, Vol.50 (2), p.147-152 [Periódico revisado por pares]OXFORD: ElsevierTexto completo disponível |
4 |
Material Type: Artigo
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Antioxidative effect of polyphenol extract prepared from various Chinese teasHo, Chi-Tang ; Chen, Qinyun ; Shi, Huang ; Zhang, Ke-Qin ; Rosen, Robert T.Preventive medicine, 1992-07, Vol.21 (4), p.520-525 [Periódico revisado por pares]SAN DIEGO: Elsevier IncTexto completo disponível |
5 |
Material Type: Newsletter Articles
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Tea for 250 million?Liebman, BNutrition Action Healthletter, 1994, Vol.21 (9), p.4Washington: Center for Science in the Public InterestTexto completo disponível |
6 |
Material Type: Artigo
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Evaluation of the Total Antioxidant Activity as a Marker of the Deterioration of Apple Juice on StorageMiller, Nicholas J ; Diplock, Anthony T ; Rice-Evans, Catherine AJournal of agricultural and food chemistry, 1995-07, Vol.43 (7), p.1794-1801 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
7 |
Material Type: Artigo
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Polyphenolic Flavanols as Scavengers of Aqueous Phase Radicals and as Chain-Breaking AntioxidantsSalah, N. ; Miller, N.J. ; Paganga, G. ; Tijburg, L. ; Bolwell, G.P. ; Riceevans, C.Archives of biochemistry and biophysics, 1995-10, Vol.322 (2), p.339-346 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
8 |
Material Type: Artigo
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Plant Polyphenols Exhibit Lipoprotein-Bound Antioxidant Activity Using an in Vitro Oxidation Model for Heart DiseaseVinson, Joe A ; Jang, Jinhee ; Dabbagh, Yousef A ; Serry, Mamdouh M ; Cai, SonghuaiJournal of agricultural and food chemistry, 1995-11, Vol.43 (11), p.2798-2799 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
9 |
Material Type: Artigo
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Antioxidant activity of wine pomaceLarrauri, J.A. (Ciudad Universitaria, Madrid, Spain.) ; Ruperez, P ; Calixto, F.SAmerican journal of enology and viticulture, 1996, Vol.47 (4), p.369-372 [Periódico revisado por pares]Davis, CA: American Society for Enology and ViticultureTexto completo disponível |
10 |
Material Type: Artigo
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Natural Polyphenols (Vegetable Tannins) as Drugs: Possible Modes of ActionHaslam, EdwinJournal of natural products (Washington, D.C.), 1996-02, Vol.59 (2), p.205-215 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |