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1 |
Material Type: Artigo
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Lactobacillus plantarum as feed additive to improvement in vitro ruminal biofermentation and digestibility of some tropical tree leavesDirekvandi, E. ; Mohammadabadi, T. ; Dashtizadeh, M. ; Alqaisi, O. ; Salem, A.Z.M.Journal of applied microbiology, 2021-12, Vol.131 (6), p.2739-2747 [Periódico revisado por pares]England: Oxford University PressTexto completo disponível |
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Material Type: Artigo
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A chromatographic method to monitor fructan catabolism in two cool‐season grasses fermented by mixed bovine ruminal microbiotaKagan, Isabelle A. ; Harlow, Brittany E. ; Flythe, Michael D.JSFA reports, 2022-06, Vol.2 (6), p.264-271 [Periódico revisado por pares]Chichester, UK: Blackwell Publishing LtdTexto completo disponível |
3 |
Material Type: Artigo
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Ensiling characteristics, in vitro rumen fermentation, microbial communities and aerobic stability of low‐dry matter silages produced with sweet sorghum and alfalfa mixturesChen, Lei ; Dong, Zhihao ; Li, Junfeng ; Shao, TaoJournal of the science of food and agriculture, 2019-03, Vol.99 (5), p.2140-2151 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
4 |
Material Type: Artigo
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Characterisation of the ruminal fermentation and microbiome in lambs supplemented with hydrolysable and condensed tanninsSalami, Saheed A ; Valenti, Bernardo ; Bella, Marco ; O'Grady, Michael N ; Luciano, Giuseppe ; Kerry, Joseph P ; Jones, Eleanor ; Priolo, Alessandro ; Newbold, Charles JFEMS microbiology ecology, 2018-05, Vol.94 (5), p.1 [Periódico revisado por pares]England: Oxford University PressTexto completo disponível |
5 |
Material Type: Artigo
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The sustainable mitigation of in vitro ruminal biogas emissions by ensiling date palm leaves and rice straw with lactic acid bacteria and Pleurotus ostreatus for cleaner livestock productionKholif, Ahmed E. ; Gouda, Gouda A. ; Patra, Amlan K.Journal of applied microbiology, 2022-04, Vol.132 (4), p.2925-2939 [Periódico revisado por pares]England: Oxford University PressTexto completo disponível |
6 |
Material Type: Artigo
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Effects of sampling location and time, and host animal on assessment of bacterial diversity and fermentation parameters in the bovine rumenLi, M ; Penner, G.B ; Hernandez-Sanabria, E ; Oba, M ; Guan, L.LJournal of applied microbiology, 2009-12, Vol.107 (6), p.1924-1934 [Periódico revisado por pares]Oxford, UK: Oxford, UK : Blackwell Publishing LtdTexto completo disponível |
7 |
Material Type: Artigo
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Evaluation of gallnut tannin and Lactobacillus plantarum as natural modifiers for alfalfa silage: Ensiling characteristics, in vitro ruminal methane production, fermentation profile and microbiotaChen, Lei ; Bao, Xueyan ; Guo, Gang ; Huo, Wenjie ; Li, Qinghong ; Xu, Qingfang ; Wang, Cong ; Liu, QiangJournal of applied microbiology, 2022-02, Vol.132 (2), p.907-918 [Periódico revisado por pares]England: Oxford University PressTexto completo disponível |
8 |
Material Type: Artigo
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Llama and sheep ruminal fluid digestive capacity by in vitro gas production techniqueOrtiz‐Chura, Abimael ; Wawrzkiewicz, Marisa ; Cravero, Silvio ; Fernández Pepi, María Gabriela ; Cerón‐Cucchi, María Esperanza ; Jaurena, GustavoJournal of the science of food and agriculture, 2022-09, Vol.102 (12), p.5210-5218 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
9 |
Material Type: Artigo
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Effects of guanidinoacetic acid supplementation on lactation performance, nutrient digestion and rumen fermentation in Holstein dairy cowsLiu, Yongjia ; Zhang, Jing ; Wang, Cong ; Guo, Gang ; Huo, Wenjie ; Xia, Chengqiang ; Chen, Lei ; Zhang, Yawei ; Pei, Caixia ; Liu, QiangJournal of the science of food and agriculture, 2023-02, Vol.103 (3), p.1522-1529 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
10 |
Material Type: Artigo
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Betaine addition as a potent ruminal fermentation modulator under hyperthermal and hyperosmotic conditions in vitroMahmood, Mubarik ; Petri, Renée Maxine ; Gavrău, Ana ; Zebeli, Qendrim ; Khiaosa‐ard, RatchaneewanJournal of the science of food and agriculture, 2020-03, Vol.100 (5), p.2261-2271 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |