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Bacterial endophytes from horseradish (Armoracia rusticana G. Gaertn.,B.Mey.&Scherb.) with antimicrobial efficacy against pathogens
Bacterial endophytes from horseradish (Armoracia rusticana G. Gaertn.,B.Mey.&Scherb.) with antimicrobial efficacy against pathogens
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Bacterial endophytes from horseradish (Armoracia rusticana G. Gaertn.,B.Mey.&Scherb.) with antimicrobial efficacy against pathogens

Egamberdieva, Dilfuza ; Shurigin, Vyacheslav ; Alaylar, Burak ; Wirth, Stephan ; Bellingrath-Kimura, Sonoko Dorothea

Plant, soil and environment, 2020-01, Vol.66 (7), p.309-316 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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2
Effects of dietary fumaric acid on the growth performance, immune response, relative weight and antioxidant status of immune organs in broilers exposed to chronic heat stress
Effects of dietary fumaric acid on the growth performance, immune response, relative weight and antioxidant status of immune organs in broilers exposed to chronic heat stress
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Effects of dietary fumaric acid on the growth performance, immune response, relative weight and antioxidant status of immune organs in broilers exposed to chronic heat stress

He, Shaojun ; Yin, Qirun ; Xiong, Yongjie ; Liu, Deyi ; Hu, Hong

Czech Journal of Animal Science, 2020-01, Vol.65 (3), p.104-113 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
Newly discovered gold does not distort the economy: It is not a market failure
Newly discovered gold does not distort the economy: It is not a market failure
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Newly discovered gold does not distort the economy: It is not a market failure

Block, Walter ; Barnett, William

Review of economic perspectives, 2020-09, Vol.20 (3), p.281-288 [Periódico revisado por pares]

Warsaw: De Gruyter

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4
Fatty acid composition of commercially available nutrition supplements
Fatty acid composition of commercially available nutrition supplements
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Fatty acid composition of commercially available nutrition supplements

Staňková, Barbora ; Kremmyda, Lefkothea-Stella ; Tvrzická, Eva ; Žák, Aleš

Czech Journal of Food Sciences, 2013-01, Vol.31 (3), p.241-248 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Sacrospinous hysteropexy - an alternative in primary surgical treatment of apical compartment prolapse
Sacrospinous hysteropexy - an alternative in primary surgical treatment of apical compartment prolapse
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Sacrospinous hysteropexy - an alternative in primary surgical treatment of apical compartment prolapse

Homola, Prokop ; Hensel, Germund ; Košťál, Milan

Ceská gynekologie, 2021-01, Vol.86 (3), p.200-204 [Periódico revisado por pares]

Czech Republic

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6
Changes in chemical properties of soil and sour cherry as a result of sewage sludge application
Changes in chemical properties of soil and sour cherry as a result of sewage sludge application
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Changes in chemical properties of soil and sour cherry as a result of sewage sludge application

Angin, I., Atatuerk Univ., Erzurum (Turkey). Dept. of Agricultural Structures and Irrigation ; Aslantas, R., Atatuerk Univ., Erzurum (Turkey). Dept. of Horticulture ; Kose, M., Eastern Anatolia Forestry Research, Erzurum (Turkey) ; Karakurt, H., Atatuerk Univ., Erzurum (Turkey). Dept. of Horticulture ; Ozkan, G., Atatuerk Univ., Erzurum (Turkey). Dept. of Horticulture

Horticultural science (Praha), 2012-01, Vol.39 (2), p.61-66 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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7
Stevioside and rebaudioside A - predominant ent-kaurene diterpene glycosides of therapeutic potential: a review
Stevioside and rebaudioside A - predominant ent-kaurene diterpene glycosides of therapeutic potential: a review
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Stevioside and rebaudioside A - predominant ent-kaurene diterpene glycosides of therapeutic potential: a review

GUPTA, Ena ; PURWAR, Shalini ; SUNDARAM, Shanthy ; TRIPATHI, Prashasti ; RAI, Gyanendra

Czech Journal of Food Sciences, 2016-01, Vol.34 (4), p.281-299 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
Effect of storage temperature on the quality of dry fermented sausage Polican
Effect of storage temperature on the quality of dry fermented sausage Polican
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Effect of storage temperature on the quality of dry fermented sausage Polican

Kamenik, J., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa ; Salakova, A., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa ; Borilova, G., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa ; Pavlik, Z., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa ; Standarova, E., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Mleka ; Steinhauser, L., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Hygieny a Technologie Masa

Czech Journal of Food Sciences, 2012-01, Vol.30 (4), p.293-301 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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9
Detection of genetically modified soya, maize, and rice in vegetarian and healthy food products in Serbia
Detection of genetically modified soya, maize, and rice in vegetarian and healthy food products in Serbia
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Detection of genetically modified soya, maize, and rice in vegetarian and healthy food products in Serbia

Zdjelar, Gordana ; Nikolić, Zorica ; Vasiljević, Ivana ; Bajić, Biljana ; Jovičić, Dušica ; Ignjatov, Maja ; Milošević, Dragana

Czech Journal of Food Sciences, 2013-01, Vol.31 (1), p.43-48 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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10
Association of miR-208b polymorphism with meat quality traits and texture parameters in pigs
Association of miR-208b polymorphism with meat quality traits and texture parameters in pigs
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Association of miR-208b polymorphism with meat quality traits and texture parameters in pigs

Polasik, Daniel ; Tyra, Mirosław ; Szyndler-Nędza, Magdalena ; Żak, Grzegorz ; Lambert, Barry ; Terman, Arkadiusz

Czech Journal of Animal Science, 2018-01, Vol.63 (11), p.435-442 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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