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Polyphenols, wine, and health: proceedings of the Phytochemical Society of Europe, Bordeaux, France, 14th-16th April, 1999
Polyphenols, wine, and health: proceedings of the Phytochemical Society of Europe, Bordeaux, France, 14th-16th April, 1999
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Polyphenols, wine, and health: proceedings of the Phytochemical Society of Europe, Bordeaux, France, 14th-16th April, 1999

Chéze, Catherine ; Vercauteren, Joseph ; Verpoorte, R

Dordrecht: Kluwer Academic Publishers 2001

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2
Knowledge of the characteristics and properties of wine before consumers
Knowledge of the characteristics and properties of wine before consumers
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Knowledge of the characteristics and properties of wine before consumers

Dezengrini, E.J. Aurand, Jean-Marie

BIO Web of Conferences, 2019, Vol.12, p.4013 [Periódico revisado por pares]

Les Ulis: EDP Sciences

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3
Prospects of using natural non-conventional raw materials and secondary raw materials in the production of bread of specific purpose
Prospects of using natural non-conventional raw materials and secondary raw materials in the production of bread of specific purpose
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Ata de Congresso 		Adicionar ao Meu Espaço

Prospects of using natural non-conventional raw materials and secondary raw materials in the production of bread of specific purpose

Shokirov, Komil ; Kurbanov, Murod ; Atamuratova, Tamara ; Khaydar-Zade, Lolita Kovalev, I.

E3S Web of Conferences, 2023, Vol.390, p.2036 [Periódico revisado por pares]

Les Ulis: EDP Sciences

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4
Substantial life extension and quality of life
Substantial life extension and quality of life
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Substantial life extension and quality of life

Wareham, Christopher

Proceedings of the 2012 Virtual Reality International Conference, 2012, p.1-4

New York, NY, USA: ACM

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