Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Livro
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Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit AdequacyYaktine, Ann L ; Caswell, Julie A Ann L. Yaktine ; Julie A. CaswellWashington, D.C: National Academies Press 2013Texto completo disponível |
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2 |
Material Type: Livro
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The problem of changing food habits report of the Committee on Food Habits, 1941-1943National Research Council (U.S.) Committee on Food Habits Carl E Guthe (Carl Eugen) 1893-1974; Margaret, 1901-1978 MeadWashington National Research Council, National Academy of Sciences 1943Localização: ESALQ - Biblioteca Central (613.2 N277p 20691 )(Acessar) |
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3 |
Material Type: Livro
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Designing Foods: Animal Product Options in the MarketplaceWashington, D.C: National Academies Press 1988Texto completo disponível |
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4 |
Material Type: Artigo
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A link between FTO, ghrelin, and impaired brain food-cue responsivityKarra, Efthimia ; O'Daly, Owen G ; Choudhury, Agharul I ; Yousseif, Ahmed ; Millership, Steven ; Neary, Marianne T ; Scott, William R ; Chandarana, Keval ; Manning, Sean ; Hess, Martin E ; Iwakura, Hiroshi ; Akamizu, Takashi ; Millet, Queensta ; Gelegen, Cigdem ; Drew, Megan E ; Rahman, Sofia ; Emmanuel, Julian J ; Williams, Steven C R ; Rüther, Ulrich U ; Brüning, Jens C ; Withers, Dominic J ; Zelaya, Fernando O ; Batterham, Rachel LThe Journal of clinical investigation, 2013-08, Vol.123 (8), p.3539-3551 [Periódico revisado por pares]United States: American Society for Clinical InvestigationTexto completo disponível |
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5 |
Material Type: Artigo
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Eating Habits during the COVID-19 Lockdown in Italy: The Nutritional and Lifestyle Side Effects of the PandemicGrant, Federica ; Scalvedi, Maria Luisa ; Scognamiglio, Umberto ; Turrini, Aida ; Rossi, LauraNutrients, 2021-06, Vol.13 (7), p.2279 [Periódico revisado por pares]Switzerland: MDPI AGTexto completo disponível |
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6 |
Material Type: Artigo
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US Adults' Perceptions, Beliefs, and Behaviors towards Plant-Rich Dietary Patterns and Practices: International Food Information Council Food and Health Survey Insights, 2012-2022Consavage Stanley, Katherine ; Hedrick, Valisa E ; Serrano, Elena ; Holz, Adrienne ; Kraak, Vivica INutrients, 2023-12, Vol.15 (23), p.4990 [Periódico revisado por pares]Switzerland: MDPI AGTexto completo disponível |
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7 |
Material Type: Livro
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Diet, nutrition, and cancerAnonWashington, D.C. (USA): National Academy Press 1982Texto completo disponível |
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8 |
Material Type: Artigo
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Dietary Intake among Lebanese Adults: Findings from the Updated LEBANese natiONal Food Consumption SurveyHoteit, Maha ; Khattar, Maroun ; Malli, Dana ; Antar, Esraa ; Al Hassani, Zahraa ; Abdallah, Maher ; Hachem, Dalia ; Al Manasfi, Elham ; Chahine, Abdulrahman ; Tzenios, Nikolaos ; Group, the Adults-LEBANON-FCSNutrients, 2024-06, Vol.16 (11), p.1784 [Periódico revisado por pares]Basel: MDPI AGTexto completo disponível |
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9 |
Material Type: Artigo
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Alcoholic Beverage Preference and Dietary Habits in Elderly across Europe: Analyses within the Consortium on Health and Ageing: Network of Cohorts in Europe and the United States (CHANCES) ProjectSluik, Diewertje ; Jankovic, Nicole ; O'Doherty, Mark G ; Geelen, Anouk ; Schöttker, Ben ; Rolandsson, Olov ; Kiefte-de Jong, Jessica C ; Ferrieres, Jean ; Bamia, Christina ; Fransen, Heidi P ; Boer, Jolanda M A ; Eriksson, Sture ; Martínez, Begoña ; Huerta, José María ; Kromhout, Daan ; de Groot, Lisette C P G M ; Franco, Oscar H ; Trichopoulou, Antonia ; Boffetta, Paolo ; Kee, Frank ; Feskens, Edith J M Strnad, PavelPloS one, 2016-08, Vol.11 (8), p.e0161603-e0161603 [Periódico revisado por pares]United States: Public Library of ScienceTexto completo disponível |
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10 |
Material Type: Artigo
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Food environment intervention improves food knowledge, wellbeing and dietary habits in primary school children: Project Daire, a randomised-controlled, factorial design cluster trialBrennan, Sarah F ; Lavelle, Fiona ; Moore, Sarah E ; Dean, Moira ; McKinley, Michelle C ; McCole, Patrick ; Hunter, Ruth F ; Dunne, Laura ; O'Connell, Niamh E ; Cardwell, Chris R ; Elliott, Chris T ; McCarthy, Danielle ; Woodside, Jayne VThe international journal of behavioral nutrition and physical activity, 2021-02, Vol.18 (1), p.23-23, Article 23 [Periódico revisado por pares]England: BioMed Central LtdTexto completo disponível |