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Further culture-independent characterization of the lactic microbiota of Serro artisanal cheese
Further culture-independent characterization of the lactic microbiota of Serro artisanal cheese
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Further culture-independent characterization of the lactic microbiota of Serro artisanal cheese

Ferreira, Letícia Rocha ; de Almeida, Thaiza Teixeira ; Andretta, Milimani ; Perin, Luana Martins ; Camargo, Anderson Carlos ; de Carvalho, Antônio Fernandes ; Nero, Luís Augusto

Brazilian journal of microbiology, 2022-09, Vol.53 (3), p.1593-1598 [Periódico revisado por pares]

Cham: Springer International Publishing

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2
Technological Properties and Biogenic Amines Production by Bacteriocinogenic Lactococci and Enterococci Strains Isolated from Raw Goat's Milk
Technological Properties and Biogenic Amines Production by Bacteriocinogenic Lactococci and Enterococci Strains Isolated from Raw Goat's Milk
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Technological Properties and Biogenic Amines Production by Bacteriocinogenic Lactococci and Enterococci Strains Isolated from Raw Goat's Milk

Perin, Luana Martins ; Belviso, Simona ; Bello, Barbara Dal ; Nero, Luís Augusto ; Cocolin, Luca

Journal of food protection, 2017-01, Vol.80 (1), p.151-157 [Periódico revisado por pares]

United States: Elsevier Limited

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3
Microbiota of Minas cheese as influenced by the nisin producer Lactococcus lactis subsp. lactis GLc05
Microbiota of Minas cheese as influenced by the nisin producer Lactococcus lactis subsp. lactis GLc05
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Microbiota of Minas cheese as influenced by the nisin producer Lactococcus lactis subsp. lactis GLc05

Perin, Luana Martins ; Dal Bello, Barbara ; Belviso, Simona ; Zeppa, Giuseppe ; Carvalho, Antônio Fernandes de ; Cocolin, Luca ; Nero, Luís Augusto

International journal of food microbiology, 2015-12, Vol.214, p.159-167 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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4
Virulence, antibiotic resistance and biogenic amines of bacteriocinogenic lactococci and enterococci isolated from goat milk
Virulence, antibiotic resistance and biogenic amines of bacteriocinogenic lactococci and enterococci isolated from goat milk
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Virulence, antibiotic resistance and biogenic amines of bacteriocinogenic lactococci and enterococci isolated from goat milk

Perin, Luana Martins ; Miranda, Rodrigo Otávio ; Todorov, Svetoslav Dimitrov ; Franco, Bernadette Dora Gombossy de Melo ; Nero, Luís Augusto

International journal of food microbiology, 2014-08, Vol.185, p.121-126 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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5
Lantibiotics biosynthesis genes and bacteriocinogenic activity of Lactobacillus spp. isolated from raw milk and cheese
Lantibiotics biosynthesis genes and bacteriocinogenic activity of Lactobacillus spp. isolated from raw milk and cheese
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Lantibiotics biosynthesis genes and bacteriocinogenic activity of Lactobacillus spp. isolated from raw milk and cheese

Perin, Luana Martins ; Moraes, Paula Mendonça ; Silva, Abelardo, Jr ; Nero, Luís Augusto

Folia microbiologica, 2012-05, Vol.57 (3), p.183-190 [Periódico revisado por pares]

Dordrecht: Springer-Verlag

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6
Antagonistic lactic acid bacteria isolated from goat milk and identification of a novel nisin variant Lactococcus lactis
Antagonistic lactic acid bacteria isolated from goat milk and identification of a novel nisin variant Lactococcus lactis
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Antagonistic lactic acid bacteria isolated from goat milk and identification of a novel nisin variant Lactococcus lactis

Perin, Luana Martins ; Nero, Luís Augusto

BMC microbiology, 2014-02, Vol.14 (1), p.36-36 [Periódico revisado por pares]

England: BioMed Central

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7
Bacterial ecology of artisanal Minas cheeses assessed by culture-dependent and -independent methods
Bacterial ecology of artisanal Minas cheeses assessed by culture-dependent and -independent methods
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Bacterial ecology of artisanal Minas cheeses assessed by culture-dependent and -independent methods

Perin, Luana Martins ; Savo Sardaro, Maria Luisa ; Nero, Luís Augusto ; Neviani, Erasmo ; Gatti, Monica

Food microbiology, 2017-08, Vol.65, p.160-169 [Periódico revisado por pares]

England: Elsevier Ltd

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8
Investigation of genes involved in nisin production in Enterococcus spp. strains isolated from raw goat milk
Investigation of genes involved in nisin production in Enterococcus spp. strains isolated from raw goat milk
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Investigation of genes involved in nisin production in Enterococcus spp. strains isolated from raw goat milk

Perin, Luana Martins ; Todorov, Svetoslav Dimitrov ; Nero, Luís Augusto

Antonie van Leeuwenhoek, 2016-09, Vol.109 (9), p.1271-1280 [Periódico revisado por pares]

Cham: Springer International Publishing

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9
Mechanisms underlying transient receptor potential ankyrin 1 (TRPA1)-mediated hyperalgesia and edema
Mechanisms underlying transient receptor potential ankyrin 1 (TRPA1)-mediated hyperalgesia and edema
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Mechanisms underlying transient receptor potential ankyrin 1 (TRPA1)-mediated hyperalgesia and edema

Perin-Martins, Andressa ; Teixeira, Juliana Maia ; Tambeli, Claudia H. ; Parada, Carlos Amílcar ; Fischer, Luana

Journal of the peripheral nervous system, 2013-03, Vol.18 (1), p.62-74 [Periódico revisado por pares]

Malden, USA: Wiley Periodicals, Inc

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10
Advancement in LH-PCR methodology for multiple microbial species detections in fermented foods
Advancement in LH-PCR methodology for multiple microbial species detections in fermented foods
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Advancement in LH-PCR methodology for multiple microbial species detections in fermented foods

Savo Sardaro, Maria Luisa ; Perin, Luana Martins ; Bancalari, Elena ; Neviani, Erasmo ; Gatti, Monica

Food microbiology, 2018-09, Vol.74, p.113-119 [Periódico revisado por pares]

England: Elsevier Ltd

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