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1
Individual and combined decontamination effect of fermentation and ultrasound on aflatoxin B1 in wheat-based doughs a preliminary study
Individual and combined decontamination effect of fermentation and ultrasound on aflatoxin B1 in wheat-based doughs a preliminary study
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Artigo 		Adicionar ao Meu Espaço

Individual and combined decontamination effect of fermentation and ultrasound on aflatoxin B1 in wheat-based doughs a preliminary study

Amanda Bezerra Gonçalves Basso Sher Ali; Carlos Humberto Corassin; Roice Eliana Rosim; Carlos Augusto Fernandes de Oliveira

Quality Assurance and Safety of Crops & Foods Brisbane v. 15, n. 3, p. 96-103, 2023

Brisbane 2023

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2023 Ind )(Acessar)

2
Aflatoxin M1 in blood plasma and milk of lactating dairy cows fed AFB1
Aflatoxin M1 in blood plasma and milk of lactating dairy cows fed AFB1
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Artigo de Congresso 		Adicionar ao Meu Espaço

Aflatoxin M1 in blood plasma and milk of lactating dairy cows fed AFB1

Bruna Leonel Gonçalves Roice Eliana Rosim; Carlos Augusto Fernandes de Oliveira; Carlos Humberto Corassin; International Conference on Food Contaminants - ICFC (5. 2023 Campinas, SP)

Book of Abstracts; Challenges on exposure assessment, health impact and sustainability of food systems Piracicaba: FEALQ, 2023

Piracicaba FEALQ 2023

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2023 Afl )(Acessar)

3
Food processing and challenges in the food production and quality the foodomics approach
Food processing and challenges in the food production and quality the foodomics approach
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Artigo 		Adicionar ao Meu Espaço

Food processing and challenges in the food production and quality the foodomics approach

Sher Ali Vanessa Theodoro Rezende; Sana Ullah; Esther Lima de Paiva; Fernando Gustavo Tonin Abdullah; Carlos Humberto Corassin; Carlos Augusto Fernandes de Oliveira

Food Bioscience Amsterdam v. 56, art. 103217, p. 1-13, 2023

Amsterdam 2023

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (ALN - 188 ) e outros locais(Acessar)

4
Book of Abstracts [of] 5th International Conference on Food Contaminants challenges on exposure assessment, health impact and sustainability of food systems
Book of Abstracts [of] 5th International Conference on Food Contaminants challenges on exposure assessment, health impact and sustainability of food systems
Material Type:
Livro 		Adicionar ao Meu Espaço

Book of Abstracts [of] 5th International Conference on Food Contaminants challenges on exposure assessment, health impact and sustainability of food systems

Elsa Vasco Sher Ali; Esther Lima de Paiva; Carlos Humberto Corassin; Carlos Augusto Fernandes de Oliveira; Paula Alvito

Piracicaba FEALQ 2023

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2023 Boo )(Acessar)

5
Incidence and levels of aflatoxin M1 in artisanal and manufactured cheese in Pernambuco State, Brazil
Incidence and levels of aflatoxin M1 in artisanal and manufactured cheese in Pernambuco State, Brazil
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Artigo 		Adicionar ao Meu Espaço

Incidence and levels of aflatoxin M1 in artisanal and manufactured cheese in Pernambuco State, Brazil

Isabela Maria de Moura Silva Adriano Gomes da Cruz; Sher Ali; Lucas Gabriel Dionisio Freire; Luzianna Macedo Fonseca; Roice Eliana Rosim; Carlos Humberto Corassin; Rodrigo Barbosa Acioli de Oliveira; Carlos Augusto Fernandes de Oliveira

Toxins Basel v. 15, art. 182, p. 1-10, 2023

Basel 2023

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2023 Inc )(Acessar)

6
Use of scanning electron microscopy and high-performance liquid chromatography to assess the ability of microorganisms to bind aflatoxin M1 in Minas Frescal cheese
Use of scanning electron microscopy and high-performance liquid chromatography to assess the ability of microorganisms to bind aflatoxin M1 in Minas Frescal cheese
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Artigo 		Adicionar ao Meu Espaço

Use of scanning electron microscopy and high-performance liquid chromatography to assess the ability of microorganisms to bind aflatoxin M1 in Minas Frescal cheese

Bruna Leonel Gonçalves Rômulo Dutra Uliana; Sarah Hwa In Lee; Carolina Fernanda Sengling Cebin Coppa; Carlos Augusto Fernandes de Oliveira; Eliana Setsuko Kamimura; Carlos Humberto Corassin

Food Science and Technology Campinas, SP v. 42, art. e47220, p. 1-8, 2022

Campinas, SP 2022

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2022 Use )(Acessar)

7
Aflatoxin M1 biological decontamination methods in milk and cheese
Aflatoxin M1 biological decontamination methods in milk and cheese
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Artigo 		Adicionar ao Meu Espaço

Aflatoxin M1 biological decontamination methods in milk and cheese

Bruna Leonel Gonçalves Rômulo Dutra Uliana; Carolina Fernanda Sengling Cebin Coppa; Sarah Hwa In Lee; Eliana Setsuko Kamimura; Carlos Augusto Fernandes de Oliveira; Carlos Humberto Corassin

Food Science and Technology Campinas, SP v. 42, art. e22920, p. 1-8, 2022

Campinas, SP 2022

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2022 Afl )(Acessar)

8
Evaluation of Anti-Aflatoxin M1 effects of heat-killed cells of Saccharomyces cerevisiae in Brazilian commercial yogurts
Evaluation of Anti-Aflatoxin M1 effects of heat-killed cells of Saccharomyces cerevisiae in Brazilian commercial yogurts
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Artigo 		Adicionar ao Meu Espaço

Evaluation of Anti-Aflatoxin M1 effects of heat-killed cells of Saccharomyces cerevisiae in Brazilian commercial yogurts

Rogério Cury Pires Marina Rezende Pimenta Portinari; Giulia Zucareli de Moraes; Amin Mousavi Khaneghah; Bruna Leonel Gonçalves; Roice Eliana Rosim; Carlos Augusto Fernandes de Oliveira; Carlos Humberto Corassin

Quality Assurance and Safety of Crops & Foods Brisbane v. 14, n. 1, p. 75–81, 2022

Brisbane 2022

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2022 Eva )(Acessar)

9
Biological decontamination of aflatoxins
Biological decontamination of aflatoxins
Material Type:
Livro 		Adicionar ao Meu Espaço

Biological decontamination of aflatoxins

Carlos Augusto Fernandes de Oliveira Marisa Matias de França; Carlos Humberto Corassin; Khurram Muaz

Hakeem, K. R.; Oliveira, C. A. F.; Ismail, A. (eds) Aflatoxins in Food Cham: Springer, 2021

Cham Springer 2021

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (QW85 H155a 2021 )(Acessar)

10
Mycotoxin occurrence in breast milk and exposure estimation of lactating mothers using urinary biomarkers in São Paulo, Brazil
Mycotoxin occurrence in breast milk and exposure estimation of lactating mothers using urinary biomarkers in São Paulo, Brazil
Material Type:
Artigo 		Adicionar ao Meu Espaço

Mycotoxin occurrence in breast milk and exposure estimation of lactating mothers using urinary biomarkers in São Paulo, Brazil

Carolina Fernanda Sengling Cebin Coppa Amanda Chan Cirelli; Bruna Leonel Gonçalves; Eliana Maria Bianchini Barnabé; Tânia Petta; Larissa Tuanny Franco; Fardin Javanmardi; Amin Mousavi Knaneghah; Sarah Hwa In Lee; Carlos Humberto Corassin; Carlos Augusto Fernandes de Oliveira

Environmental Pollution Oxford v. 279, art. 116938, p. 1-9, 2021

Oxford 2021

Localização: FZEA - Fac. Zoot. Eng. de Alimentos    (PCD 2021 Myc )(Acessar)

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Deste Autor:

  1. Corassin, C
  2. Oliveira, C
  3. Rosim, R
  4. Cruz, A
  5. Lee, S

Neste Assunto:

  1. Leite
  2. Aflatoxinas
  3. Microbiologia De Alimentos
  4. Contaminação De Alimentos
  5. Indústria De Laticínios

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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